A new street delicacy with Krabi noodles? What are the recipes for Krabi noodles?

Updated on delicacies 2024-06-12
9 answers
  1. Anonymous users2024-02-11

    Flower Krabi noodles, also known as tin foil flower Krabi noodles. It is made by boiling nutritious soup with flower nails and rice noodles in a closed manner with tin foil. It has the effect of nourishing yin and brightening the eyes, softening and firmness, dissolving phlegm, and nourishing essence and moisturizing organs. Started in Chongqing and produced after Chongqing hot pot rice noodles.

  2. Anonymous users2024-02-10

    Crafting raw materials

    1 catty of flower nails, 1 pack of vermicelli, if you like to eat rice noodles, change to rice noodles, and prepare them according to your appetite. 1 small handful of enoki mushrooms, an appropriate amount of green onions, ginger and garlic, onions, light soy sauce, bean paste, red pepper, if you like spicy food, you can directly prepare Chaotian pepper.

    The production process

    1.First, pour the nails into a large basin, add two spoonfuls of salt, then pour in some water and soak the nails. If you are worried that the nails will still not be able to spit out the sand they carry, then you can actually buckle a basin and keep shaking the nails in it, forcing the nails to spit out sand.

    Immediately after that, throw the nails into the pot and boil them in boiling water, so that you can ensure that the nails are free of sand.

    2.During the cooking process, we start to prepare the sauce. Pour the bean paste, light soy sauce, oyster sauce and cooking wine into a small dish and stir well.

    Then cut off the roots of the enoki mushroom and throw it away. Then tear the enoki mushrooms into small pieces and soak the vermicelli in warm water. Then cut the garlic into minced garlic, cut the chili pepper into granules, and cut the green onion into chopped green onions.

    3.Put a thick piece of tin foil in the pot, and if you don't have tin foil at home, it's okay. Cooking directly in a pot is just to wash the pot, and it will not affect the taste of this vermicelli.

    Add the flower nail and garlic ginger together. Then take out the enoki mushrooms and vermicelli and place them on both sides of the pot. Pour in the sauce, and when pouring, be sure to pour the sauce slowly on the vermicelli, enoki mushrooms, and flower nails.

    Add a little more water to the pot, close the lid and bring it to a boil over high heat. After boiling, adjust the heat to medium-low, and cook for another 5 minutes before turning off the heat. After turning off the heat, sprinkle with chopped green onions and chili peppers and simmer them slightly to bring out their flavor.

    In this way, the taste of the nail will be very restored.

  3. Anonymous users2024-02-09

    1.Materials.

    1-2 kg of sixtieth nails; small amounts of bean sprouts; Enoki mushrooms in small amounts; 2 heads of garlic; 8-10 millet peppers; 50g of scallion puff pastry; Sichuan pepper 20g; 5-6 shallots; Other small greens can be added according to preference.

    2.Method. The sixtieth spits sand in advance.

    Soak the rice noodles in advance and cook them until they are broken.

    Processing side dishes, enoki mushrooms torn fine dots.

    Prepare the ingredients, mince the garlic, cut the rice pepper into small pieces, and need 2 heads of garlic for 4 people.

    seasoning, put more fuel consumption.

    Handle the flower nails, add garlic and rice pepper with oyster sauce and light soy sauce and stir-fry over high heat until the nails open.

    In the last step, add water to boil the fried flower nails, add enoki mushrooms and bean sprouts, and then add the remaining half of minced garlic, rice pepper, scallion puff pastry, and Sichuan peppercorns, and add salt and sesame oil to taste after boiling.

  4. Anonymous users2024-02-08

    Ingredients: 500g of rice noodles, 2 people.

    Ginger, garlic, green peppercorns, peppers to taste, salt, cooking wine, seafood soy sauce, salad oil, green pepper oil, fresh bone broth to taste.

    Fall in love with the steps of the practice of flower Krabi noodles.

    1.After buying the nails, add concentrated salt and ice cubes with water and soak them for one hour.

    2.After the nails are cleaned, they are scalded with hot water and drained out immediately, and soaked in ice water to clean up the sand sausages.

    3.Seasoning ready.

    4.Pour a small amount of salad oil into a hot pan and stir-fry the garlic, ginger and pepper until fragrant.

    5.Fresh keel broth.

    6.Put two spoonfuls of seafood soy sauce and salt into the pot, soak into the bone broth and bring to a boil, and finally pour the flower nails into the firing for one minute and turn off the heat.

    7.Don't pour out the soup for boiling the flower nails, pour it into another pot, the soup base is a little muddy and don't, this soup is very good for cooking rice noodles.

    8.Put the boiled rice noodles in a bowl, then pour the flower nail seasoning on the rice noodles and sprinkle with chopped green onions.

    9.It's delicious.

    10.Let's eat!

  5. Anonymous users2024-02-07

    The Krabi noodles that are popular in the circle of friends can be made at home, and the method is simple.

  6. Anonymous users2024-02-06

    500 grams of flower nails, appropriate amount of chopped green onion, chili, ginger slices, garlic, oyster sauce, chicken essence, coriander, etc.

    Steps for each preparation:

    1 Wash the nails and set aside, soak the powder in cold water first, boil it in boiling water and open it in cold boiled water, and set aside.

    2 Bring 300 grams of stock to a boil, then add a small amount of flower nails and the ingredients on top into tin foil, and then put it in a special oven to bake for a few minutes.

    3. When the tin foil wrapped in flowers is steaming, open it quickly, add chopped green onion and monosodium glutamate, and mix well.

  7. Anonymous users2024-02-05

    Steps to make the flower Krabi noodles:

    1.Prepare the raw materials in advance, soak the nails in salt water in advance, and let them spit out the sand obedientlyParsley cut into segments; Chives cut into flowers; Finely chop the garlic and ginger; millet spicy minced; Quail eggs are cooked in advance, peeled and set aside.

    3.Fold 2 layers of tin foil into a bowl shape (you can put an extra layer to be on the safe side) 4Put the flower nails and kelp shreds into a tin foil paper bowl, add garlic, ginger rice, millet spicy, oyster sauce, light soy sauce, sugar, salt, cooking wine, vinegar, put them on the induction cooker, add an appropriate amount of water and bring to a boil.

    5.After boiling, add vermicelli, bean sprouts, quail eggs, wrap up and continue to cook for 3 minutes, open the tin foil, sprinkle in chopped green onion and coriander, mix well and serve.

  8. Anonymous users2024-02-04

    The flower armor rice noodles of the hot friends are hungry and bright, and they can be made at home, and the method is simple and slender.

  9. Anonymous users2024-02-03

    The employment situation in society has always been relatively severe, and many people have not yet found a suitable job, so entrepreneurship has become something that everyone wants to do. But in the face of many entrepreneurial projects in the market, which one is a good choice for them? Tin foil Krabi line is a good project, his investment amount is small, and there will be help to join the headquarters, which is a very good choice for entrepreneurship.

    Tin foil Krabi noodles are not only delicious, but also delicious and rich, which can always meet the needs of different customers. Tin foil flower Krabi noodles is a green catering enterprise, and customers can buy and eat dishes with confidence. The dishes of tin foil flower Krabi noodles are rich in variety, authentic taste, and customers have a large choice, which can be accepted by customers in the east, west, south, north and middle.

    For entrepreneurs, investing in tin foil flower Krabi line, site selection is easy, whether it is at the entrance of the community, vegetable market, supermarket and other places, there is a lot of room for choice, tin foil flower Krabi line in the process of opening a store, you can enjoy long-term support from the head office, free learning of new dishes and remote guidance, the headquarters provides core technology training, the risk can be controlled, it is a very good choice for entrepreneurship.

    Now that the catering industry is constantly developing, many things need to be innovated, and the emergence of tin foil Krabi noodles has made consumers' eyes shine and see that the market for this rice noodles is very good.

    The above is for reference only, investment is risky, choose carefully.

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