Which brand of liquor is better? Preferably one that can be customized!

Considering the national liquor industry, I have bought their national famous wine several times, pure sauce wine, drinking taste very good, these two years of Spring Festival gifts to customers, are also bought from their wine, can be customized packaging, look more attentive, but also show the company's high-end.

Pure wine is very good! Support customization!

This is quite a lot, but I usually drink Langjiu Lang brand special songs more, the fragrance is authentic, and there is not much impact.

Hello pro 1Wuliangye (National Famous Liquor, China Famous Trademark, China Time-honored Brand, Industry Leading Brand, Wuliangye Group).

2.Pengzu 800 Shou (China Famous Trademark, China Time-honored Brand, Sichuan Famous Liquor, Sichuan 800 Shou Liquor ****).

3.Moutai (National Famous Liquor, China Famous Trademark, China Time-honored Brand, Industry Leading Brand, Kweichow Moutai Co., Ltd.).

4.Guojiao 1573 (China Famous Liquor, China Famous Trademark, China Time-honored Brand, Luzhou Laojiao Co., Ltd.).

You're not here to solve problems, you're here to embarrass people.

Recommended liquor varieties:

1. Yellow coverglass bottle Fenjiu

This yellow coverglass bottle Fenjiu is a bare-bottle wine that many old wine customers like, and has the reputation of "the king of ration wine" in the industry. The alcohol content is 53 degrees, and the aroma type is light fragrance. Fenjiu is an outstanding representative of light-flavored liquor, and has been selected as one of the "Four Famous Liquors" in the first National Liquor Appraisal on behalf of light-flavored liquor.

2. Gudao Jianghu 1800

Strong flavor liquor is a kind of liquor flavor type with the most varieties of liquor, which is divided into multi-grain strong flavor and single grain strong fragrance. Gudao Jianghu 1800 is a typical "multi-grain and aromatic liquor", with an alcohol content of 52 degrees. For this Gudao Jianghu 1800 wine, it is very appropriate to describe it with a sentence of "born at the wrong time".

Because in Sichuan, where "Sichuan liquor is the best in the world", famous liquors are gathered, and the "five golden flowers" represented by strong aromatic liquor are enough to occupy half of the entire liquor industry.

3. Red Star two pot heads

If you go to the old Beijing area, most of the old drinkers who love to drink two sips only drink one kind of wine, that is, Hongxing Erguotou wine. The alcohol content is mainly 56 degrees, and like the yellow cover glass Fen, it is also a fragrant liquor. The original intention of Hongxing Erguotou Liquor when it was established was to brew "pure grain and good wine" that ordinary people could afford, and at the beginning, Hongxing Erguotou Liquor was all 65 degrees of high wine, and later 56 degrees slowly became the mainstream.

4. Green bottle Xifeng wine

As a unique liquor with a fragrant type, Xifeng liquor, like Fenjiu, was selected as one of the four famous liquors on behalf of Fengxiang liquor at the first National Liquor Appraisal Conference. With the ups and downs of the business sea over the years, Xifeng wine gives people a feeling of heroic loneliness, and there is no longer the heroic spirit of the year. The koji-making process of Xifeng liquor is very unique, using the raw materials of the fragrant Daqu, but the koji-making process is the medium and high temperature koji making of fragrant liquor.

5. Xiangquan wine

If the Xifeng liquor of Fengxiang liquor is a liquor flavor type between light fragrance and strong fragrance, then the fragrant flavor type of drunkard liquor is a liquor flavor type that is mixed with three flavor types: sauce aroma, strong fragrance and light fragrance. Xiangquan wine is the ration wine of the alcoholic wine, mainly for the majority of old drinkers. The first taste of the entrance is a strong fragrance, the mouth is swirling is a clear fragrance, and the throat is a sauce fragrance at the moment, forming its own unique "front thick, middle clear, and back sauce" fragrant characteristics, also known as "one bite three fragrances".

Sauce flavor type - Kweichow Moutai.

Main production areas: Guizhou, Sichuan.

Raw material: sorghum.

Koji: Dakoji, Bran koji.

Fermentation vessels: stone cellars.

Moutai is known as the "national liquor" and is one of the most high-end liquors in China. Moutai ** is much more expensive than ordinary liquor, and now the price of Feitian is generally about 1400 yuan, if you talk about drinking liquor, Moutai is a kind of experience that must be experienced.

Moutai is a representative of sauce-flavored liquor (also known as Maotai-flavored liquor).

In addition to Kweichow Moutai, there are also Sichuan Langjiu and other representatives of the sauce flavor type.

The old brands include Moutai, Wuliangye, Fenjiu, Dukang, Gujinggong, etc., and many people such as Luzhou Bancheng Drunkard Liquor and so on, all of which are divided into regional wines, that is, what brand of wine is popular in a region is different.

The brand liquor is relatively good, the big brand and the famous brand are all better, especially the top ten famous brands in China.

There are good and bad brands of liquor, so buy the right liquor according to your own taste and ability.

The best liquor is Moutai, but it is expensive and not suitable for ordinary families.

Everyone's preferences and tastes are different.

If you want to liquor, you still have to choose the brand of Liang Daxia, which is very good, Liang Daxia Liquor is a pure grain sorghum liquor brewed and produced by Beijing Liang Daxia Liquor Industry **** and Beijing Erguotou Liquor Industry. I'm really happy to be able to help you.