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What is the proportion of Yanling fragrance Xifeng honey?
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One pound of shredded tobacco, plus 10 grams of high alcohol is enough.
Preparation method of tobacco:
1. Choose tobacco leaves: According to your own preferences and taste, you can mix the strong and small tobacco shreds together in proportion. As long as the tobacco is from one origin, the flavor will not affect each other.
2. Tobacco ingredients: sesame oil: the effect is to improve the flavor of tobacco, but the dosage should not be too much, otherwise it will be bitter, honey:
This is the most commonly used and the most basic seasoning, he can make the tobacco taste sweeter, dilute the bitterness of tar, make the tobacco softer, rock sugar: the use and effect are similar to honey, but the dosage is less, and it is generally not used alone, but it is used in combination with other spices.
Liquor: Many people abroad choose vodka, in fact, it is not that the vodka smells good, but that it has a relatively high alcohol content, but it is not cost-effective from the perspective of cost performance. In fact, as long as it is a liquor brewed from pure grains above 50 degrees, it is suitable for blending smoke, and the taste is okay.
Water: It is the solvent of other ingredients, so that all the ingredients can be mixed to achieve a uniform effect, and can be adjusted to the concentration you need, it is recommended to use pure water or mineral water.
3. Among all the ingredients, liquor and honey are the most important ingredients, and other ingredients can be increased or decreased according to their preferences, but the amount should not be too much, or only liquor and honey can be used. The specific amount of each spice depends on personal preferences, and after continuous exploration, you can achieve a ratio that suits your taste.
4. Blending: First prepare a glass, add half a cup of hot water to the glass, and then put in a small amount of rock sugar until it dissolves and the water is cool (when the hot water is added to the wine, the alcohol will volatilize), the rock sugar does not need too much, generally a large one is enough. It is best not to use white sugar, it is easy to be bitter, and granulated sugar is slightly better, but it is best not to use it.
5. Put a little white wine and a few drops of sesame oil and honey in the dissolved rock sugar water, and stir well. Put the prepared tobacco into a small basin, sprinkle a small amount of mixed liquid on the tobacco first, stir it well, and make it even.
6. Then put it in a sealed plastic bag, and put it in a warm place without sunlight for about two hours, mainly to let the mixture fully penetrate into the tobacco, so that the flavor of the wine can fully penetrate the tobacco, and then you can smoke it after opening the bag. If the tobacco is a little damp, you can put it in a ventilated place to blow, and the time should not be too long, according to the degree of humidity.
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Summary. Hello dear! It's a pleasure to serve you.
Do not exceed 50 grams.
For a pound of tobacco, the mixture of wine and honey should not exceed 50 grams.
How much honey is appropriate to put in a pound of tobacco?
Hello dear! It's a pleasure to serve you. Do not exceed 50 grams of tobacco and do not exceed 50 grams of wine and honey.
Hope it helps!
How much alcohol is 500g of shredded tobacco tobacco? Please tell me more about how much honey you have.
Wait a minute. Tobacco tone, wide envy spring wine, honey ratio 1:3:
2。Tools Raw materials: 500 grams of tobacco leaves, 150 grams of liquor, 100 grams of honey, kitchen knives, sealable glass bottles, woks, soybeans, etc.
The production steps are as follows: 1. Dry the tobacco leaves first. 2. The purpose of humidifying tobacco leaves is to prevent tobacco leaves from being crushed when cutting tobacco and to be carefully sliced.
3. After spraying the tobacco pie with wine and honey, fry the soybeans and tobacco at the same time. Stop when the golden-yellow tobacco turns dark yellow close to red. 4. Put the fried tobacco into a glass bottle and keep it tightly sealed.
Open it after a month and enjoy.
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Summary. Hello dear I am glad to answer for you: what is the ratio of wine and honey to spray tobacco?
The answer is: kiss for you to find out that it is 20-30% take half a catty of tobacco, 20-30% honey mixed in wine (about 50 degrees of liquor), evenly spray on the tobacco, press the humidity (about 10%) with water by hand, fill the tobacco in a container, put it in the microwave oven, heat, and pause in the middle to turn the tobacco, the purpose is to kill bacteria at high temperature and prevent mildew during fermentation.
Hello dear I am happy to answer for you: What is the example of wine and honey spraying tobacco Bikai group? The answer is:
Qinqin for you to find out for 20-30% take half a pound of tobacco, 20-30% honey mixed in wine (about 50 degrees of liquor), evenly sprayed on the local tobacco, press the humidity (about 10%) with your hands to have moisture, fill the tobacco with a container, put it in the microwave oven, heat, pause in the middle to turn the tobacco, and staring at the orange is to kill miscellaneous bacteria at high temperature to prevent mildew during fermentation.
Kiss also for you to find out out a little cool, evenly sprinkled with wine medicine when warm, if not evenly sprinkled can melt the wine medicine in cold boiled water (do not use raw water, do not stick oil or other impurities, to prevent mildew), and then the plastic bag is sealed and pressed (very critical, must be pressed by the warm temperature when the tobacco, the tobacco can not be loose) stored in a warm environment, you can first wrap a black plastic bag (black heat absorption), and then wrap a transparent plastic bag in the sun before heating, generally ferment for 5 days, Pay attention to keep it at an appropriate temperature during this period, because the temperature is low and it will be sour, the saccharification is not good and the fermentation is slow, the fermentation time and temperature, and the amount of sprinkling are directly related. If there is a sweet wine flavor when opened, it means that it is successful, and then put it in the microwave oven to heat it at a high temperature to extinguish the fermentation bacteria to prevent further fermentation, and it can be used after a little drying. The next steps are not necessary, depending on the preference of each person:
If you need to add spiced wine, you should first dry the tobacco thoroughly, and then spray the spiced wine to make it slowly rejuvenate, and the flavored wine and other spices should not be added before fermentation and before frying, because the flavor of the flavor will be lost after fermentation and frying, and should be added last. Key points: 1:
High temperature sterilization, do not stick oil and other impurities before fermentation after sterilization to avoid mildew. 2. Press the tobacco tightly to ferment. 3. During the fermentation process, the temperature should be slightly higher (below 33 degrees), the temperature is too low and the fermentation is slow and easy to become sour, which affects the taste.
4. After the completion of the high-temperature sterilization of fermentation bacteria, the ruler is fierce to prevent further fermentation. 5. The best temperature for storing tobacco is 25 degrees.
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Summary. Hello, dear, can't smoke Oh, try not to "liquor to honey, and then put it in the tobacco, so that the cigarette rolled out must be harmful to the body, as long as it is a cigarette, it is harmful to the body." So try not to smoke. ”
Can you smoke shredded tobacco mixed with liquor, honey, and tobacco flavor when sprayed in tobacco?
Hello, dear, can't smoke oh peihail, try not to "liquor to honey, and then put it in the tobacco, so that the cigarette rolled out must be harmful to the body, as long as it is a cigarette, it is harmful to the body. So try not to smoke. ”
Liquor to honey, and then put it in the tobacco, so that the cigarette rolled out must be harmful to the body, as long as it is a cigarette, the wax is harmful to the body. So try not to smoke with slippery belts.
Shredded tobacco does not have to be fried, but fried shredded tobacco is more fragrant and has a better taste. The best blending method of shredded tobacco is to add ingredients, the most commonly used ingredients are high liquor, red wine, honey, rock sugar, sesame oil, fruit wine, bay leaves, etc., the best way to mix shredded tobacco is to sandwich mint leaves in the tobacco.
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