The baby eats the meat of the field practice for fifteen months

Can honey eat meat in a few months? In general, you can start slowly adding meat to your child at 6 or 8 months. It depends on when your baby is adding complementary foods.

Some babies start to add complementary foods at 4 months, so they can start eating meat at 6 months. If you give your baby complementary food at 6 months, add meat to your baby at 8 months after your baby has adapted to it. Many mothers around me don't add meat to their babies until they're 9 months or even 1 year old.

They are worried that their babies will not be able to digest meat. Some babies are breastfed until they are more than a year old.

This is not right. We all know that many babies develop iron deficiency anemia after 6 months. Why?

After 6 months, the mother's iron supply for her baby is almost exhausted and needs to be taken from food. The most abundant iron content is meat, animal blood, animal liver, etc. So at this time, we need to add meat to the baby food.

The baby is still small and has no teeth, poor chewing ability, we have to chop the meat into puree when we add meat to the baby, and then it can be cooked and added to the rice cereal, or it can be boiled into soft porridge for the baby to eat. At the beginning of the addition, give the baby a bite or two to observe whether the baby feels uncomfortable during the day. If not, we can increase the amount day by day, but don't exceed this amount.

Choice of meat. Lean meat, fish, chicken, egg yolk, animal blood, and animal liver can all be given to the baby. It is advisable to try egg whites and shrimp after one year of age, as these two foods can easily cause allergies.

It also depends on when the baby will add complementary food, if you add complementary food at 4 months, you can eat egg yolk and liver at 6 months, and you can eat meat at 8 months; If complementary food is added at 6 months, egg yolk and liver are added at 6 months. Add meat around 8 months, depending on the baby's condition, if the digestion is not good, you can delay it for a while.

When adding complementary food, it is recommended to add iron rice flour first, and then add porridge, vegetable puree, fruit puree, egg yolk, pork liver puree, minced meat, etc. From less to more, from thin to thick, from thin to thick, from single to complex, light and not too greasy, add time to be consistent, pay attention to observation, and avoid allergies. Pay attention to the choice of meat, be sure to choose fresh meat without quality problems, and do not add allergic seafood first, recommended:

Chicken, beef, pork, etc., can help babies supplement high-quality protein and calcium and iron, so that babies are healthier.

The baby can only eat meat when he is 8 months old, and when he makes meat for the baby, he must chop the meat, and make the meat very bad, and buy fresh meat, and also make the meat food that the baby likes to eat, and also make some meat products with high protein content for the baby.

After 6 months, you can eat some pureed meat; When eating, you should chop the meat into puree for the baby, and don't eat more types, eat less and eat more meals, choose a lighter one, and then add a few more types to the baby after getting used to the full stomach.

Babies can eat meat after 6-7 months. When giving meat to your baby, you must make the meat into a pate or puree, which can help digestion.

Babies can only eat meat at the age of six months, and they should not be given meat directly, but should be beaten into meat puree and fed to the baby, or made into broth.

<> fact, when the baby is 7 months old, the mother can add a small amount of pork, mutton, beef and even animal liver to the food prepared by the baby. In the next few months, the baby will gradually get used to eating chicken, duck and fish, and when he grows up, he can feed shrimp and crabs. However, if these are not meat allergies in babies, moms will add small amounts of food.

Meat feeding babies should follow principles. Start by adding the minced meat, then gradually grind it into minced meat, and finally let your baby taste the meatballs. You can't eat big fat people all at once.

It's good to give you meat, but don't overdo it. It can lead to obesity and overnutrition in babies.

Add order: the first is chicken and duck; the second is pork and pork liver; the third is beef, freshwater fish; The fourth is scallops and deep-sea fish. The dough of the complementary food is a thin puree, sticky, paste-like crumb, very soft and rotten pieces, but please note that babies with weak digestion should take a longer time to add each dough and have enough time to get used to the meat.

To grasp the amount of meat to add four tips to eat, start with the front of one scoop, then increase by half a scoop, one scoop, and gradually increase. 6 12-month-old babies in principle add 25 40 grams of meat per day, and mothers can add an appropriate amount according to the baby's digestive ability. Every time the baby adds new meat, observe the baby while observing whether he has eczema, red eyes, diarrhea and other allergic reactions.

If there is such a phenomenon, the mother must stop this food for half a year and try again. Don't try again and again in the short term. Allergies in infants are becoming more and more severe, which can also affect growth and development.

White meat has less fat. It is recommended that the baby can appropriately increase the proportion of white meat. Red meat is higher in lycopene and iron.

Babies with iron deficiency anemia can eat more red meat. But no matter what kind of meat it is, it is necessary to take it in moderation and pay attention to the combination of meat and vegetables, which is not only conducive to the growth and development of the baby, but also very important for cultivating the baby to develop good eating habits from an early age.

Seven months can eat meat, you can first give the baby some meat paste, meat puree, and so on after the baby adapts, you can eat some easier to digest meat strips, meat pieces, etc.

When the baby is about 11 months old, you can give your child meat, you can make lean porridge for your child, or you can add some meat to your child's vegetable puree.

After 8 months, you can eat meat, you have to chop the meat into puree, cook it in noodles, porridge, and vegetable fields.

We all know that children are just born, mainly breastfeeding methods, but with the baby's physical development, the nutrients in breast milk can no longer meet their growth needs, at this time it is necessary to add complementary food, when adding complementary food to the baby, parents should follow the principle of thin to thick, from less to more. <>

At the very beginning, you can give the baby some rice noodles to disturb the rice cereal, which is easier to digest and absorb food, and the normal time to add complementary food is when the baby is six months old. If the baby does not feel unwell, the addition of Chong Ming complementary food is correct, and wait until the baby fully adapts to the taste of complementary food, and then gradually change the nutritional structure of the complementary food and the type of food. <>

When the baby is about eight months old, you can give him some meat puree, vegetable puree and other nutritious and healthy complementary food, today I will take you to understand the matters that need to be paid attention to when making complementary meat puree for the baby. The first is the choice of meat, parents try to choose lean meat, fish, shrimp, beef, mutton, which are rich in protein. And try not to have any fat and fat, because the baby's stomach is relatively weak, and it is not easy to digest and absorb this greasy ingredient.

And, of course, the liver, which can also be used to replenish the iron needed by your baby's body. <>

When making meat puree for your baby, you need to pay attention to the cleanliness and hygiene of complementary food, choose fresh meat, and do not buy frozen meat that has been placed in the refrigerator for a long time, because this kind of frozen meat is very unclean and hygienic. The second is to soak the fresh meat in clean water for half an hour to soak out the blood inside, and then blanch it in a pot under cold water.

For beef and mutton, which is not easy to chew, parents can put it in a pressure cooker for about half an hour before making it, so that the taste of the meat can be more soft and rotten, and then the cooked meat will be stirred into a state of meat puree in a blender, which can be eaten by the baby without adding any seasonings.

The baby can only eat meat after 9 months, because the baby's stomach is very weak, and the baby eats meat too early, which is very easy to lead to indigestion. You should choose some lean late swimming meat or pork belly, and then use a food processor to puree the meat, be sure to add less edible salt, add some olive oil, and then steam it in the pot.

When you are more than a year old, you are not prone to allergies at this time, and it is still very good to eat some meat, and you can supplement some lead protein. After the chicken or fish is fried, it is crushed into small pieces with a spoon beam, which is very easy for the baby to digest and easy to swallow.

It's OK at 6 months; You can make meat into meat puree, such clever and stupid words are purely convenient for children to eat, and easy to digest, filial piety is accompanied by pork pumpkin puree, which is very good.

We all know that meat is also very nutritious, especially like beef and chicken, which can supplement some nutrients that the body lacks, and some pregnant mothers are very confused. When the baby is a few months old, you can eat meat, so I'm going to talk to you about it today.

Generally, when the baby is four months to six months old, some complementary food will be added to the baby, so after the baby is six months old, we can add some meat foam to the baby's complementary food, so that the baby can accept meat earlier. When we choose meat for our baby, it is best to focus on fish, because fish is relatively delicious. And the meat of the fish is also relatively loose, so it will not make it difficult for the baby to chew.

We should note that when giving meat to babies, it is absolutely impossible to choose some raw meat, which will cause the baby to be very difficult to accept. And when the baby just starts to eat meat, the amount of meat added should not be too much, preferably within 50 grams per day. As your child grows older, you can increase the amount of meat appropriately, but not too much.

And when we give meat to children, we must be 100% sure that the meat has been cooked, otherwise it is also very likely that the baby will be infected with parasites in the meat. There is no need to add any seasonings when giving meat to your baby, because children are not allowed to eat any seasonings under the age of one and a half. When we give meat to our baby, we can choose to add meat to complementary food, such as rice soup, so that children will be more acceptable.

There are a lot of precautions for giving meat to the baby, generally the baby under the age of one is not to eat too much meat, otherwise it will also lead to the baby's body discomfort. When you give your baby meat, you must chop the meat into pieces, so that the baby will be easier to swallow, otherwise, it may also cause the baby to be stuck.

15 months is OK, at this time you can give your child some fish and meat, and give your child some shrimp, which is good for the stomach and intestines, and you can choose boiled in plain water, which can better supplement nutrition.

You can eat meat at about 10 months, you can cook the meat, then crush it and give it to your child, which will be better digested and will also make your child more emaciated.

It should be possible to eat meat at the age of 10 months, and it is best to make meat directly into minced meat, and then make a bowl of minced meat soup for your child.

at 10 months. To cook the meat thoroughly, it is best to puree it. Do not put salt in it, let the child slowly accept the taste.

When it comes to picky eaters, mothers are really worried.

The recipe is single every day, and the baby definitely doesn't like to eat it.

But in fact, as long as we scatter acres and pay more attention, the baby still loves to eat Oh, I recommend it to all mothers today.

Carrot puree pie].

Ingredients. Fresh pork, carrots, celery shallots, chives, eggs, organic soy sauce, special oil for mother and baby stir-frying.

Steps. 1. Stir 250g of fresh pork into a meat puree and set aside.

2. Knead 400g of flour with an appropriate amount of water to form a dough.

3. Dice the carrots, purple shallots, and chives into the meat puree, add an egg, and stir well with an appropriate amount of soy sauce.

4. Roll out the dough into a thin skin, spread the meat filling evenly, fold, coat the bottom of the pan with hot frying oil, and fry it before eating