How do you boil a new rice cooker?

Just clean it, or boil a pot of boiling water and drop it for peace of mind. The wok should be boiled.

1. For the first time you use a rice cooker, it is best to boil a pot of boiling water first. 5-7 minutes after boiling, the magnetic thermostat does not lose magnetism and falls, which not only indicates that the rice cooker is performing normally, but also can clean the new pot.

2. When using the rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot left and right several times.

3. After the rice is cooked, the key switch will automatically pop up, and it is not advisable to boil the pot immediately at this time, generally simmering for about 10 minutes to make the rice cooked thoroughly.

4. It is not advisable to use a rice cooker to cook acid and alkaline food, once cooked, the inner pot should be washed and cleaned as soon as possible. After the bottom of the inner pot is deformed by collision, it should be replaced with a new one, which does not match the electric heating plate, which will affect the heat transfer effect.

5. During the cleaning process, do not make the electrical part contact with the water to prevent short circuit and leakage. After the inner pot is cleaned, it should be wiped clean with a cloth, and the bottom should not be put into the shell with water.

6. After using the rice cooker, the power plug should be unplugged immediately, otherwise, the automatic heat preservation is still in effect, which not only wastes electricity, but also is easy to burn out the components. When not in use, it should be placed in a dry place and free of corrosive gases.

Rice Cooker Usage and Selection Guide**.

Rice cooker usage and purchase guide.

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Design case renderings.

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What are the types of rice cookers?

Common rice cooker repairs.

The correct way to use the rice cooker.

The newly bought rice cooker should be cleaned with dish soap first, then add water, plug in the electricity and boil, and then wash it once and it can be used normally.

You can wash the liner and dry it first, then add some water to it, and pour it out after the water boils...

For the newly bought rice cooker, you can add water and then plug it in and cook for half an hour, so that you can cook all the bad things inside.

Wash it with dish soap, then wash it with water, and you can use it normally.

Clean the inner tank with dish soap, put it in cold water, boil it and use it normally.

It cannot be used directly.

The first time the rice cooker is not treated, it will be toxic.

Solution: 1. Put some water in the newly bought rice cooker, boil it for a while.

2. Add vinegar and water to the rice cooker, this method is better than the first one, and it can dissipate the odor.

The temperature control components of the rice cooker include a bimetal temperature control system and a magnetic material temperature control system, the former is not as safe and reliable as the latter. Rice cookers are divided into combined and integral according to the structural form of the pot body; According to the pressure in the pot during use, it is divided into low pressure type (medium pressure type (and high pressure type (; According to the way of heating food, it is divided into direct heating type and indirect heating type.

Extended Materials:

Because the rice cooker is mainly used for cooking rice, the dirt at the bottom of the inner pot is mainly the coke residue of the rice grains, and the paint on the shell of the rice cooker is also corroded due to the overflow of high-temperature rice soup, so that the shell will also fail due to the entry of the soup or rice grains. The aluminum inner pot can be soaked in hot water before being brushed.

The inner pot will be corroded by alkali or acid to produce black spots, which can be wiped with detergent powder or soaked in vinegar, and removed overnight. General stains on the shell of the rice cooker can be cleaned with a dissolving solution of Detergent or detergent. When there are rice grains or dirt falling into the internal control part of the rice cooker, use a screwdriver to remove the screws at the bottom of the rice cooker, remove the bottom cover, and remove the rice grains and dirt in it.

Hello, the newly bought rice cooker must be cleaned first, and then boil a pot full of boiling water for disinfection after cleaning, and then you can use the rice cooker to cook rice after disinfection, so that there will be no bacteria.

The newly bought rice cooker can not be used directly for cooking, the first time the rice cooker has not been treated is poisonous, add vinegar and water to the rice cooker to dissipate the odor, boil the vinegar water and pour it out, and then put in water to scrub it again.

Rice cooker, also known as electric pot and rice cooker, is a cookware that uses electrical energy to convert into heat energy, with a variety of operation functions such as steaming, boiling, stewing, boiling, and simmering food, which is easy to use, safe and reliable. The invention of the rice cooker has shortened the time spent by many families on cooking rice and has become a daily household appliance.

The new rice cooker cannot be used directly. Because the new rice cooker will not be clean if it is not cleaned and disinfected, the inner liner of the rice cooker must be cleaned with boiling water first, it is best to add white vinegar to the water for disinfection, scrub it with a brush, rinse it under the faucet, and then dry it or wipe the water stains directly with a rag.

What are the faults of the rice cooker.

1. Tripping. After plugging in the rice cooker, there will be a problem of tripping, most likely because the fuse is blown, causing the problem of short circuit. In this case, you can unplug the socket first, and then dry the water in the socket with a dry towel, and you can directly blow off the water stains in the socket through a hair dryer, and then use it to give it a try. If this is still the case after use, it may be because the service life of the socket or plug has reached the end of its life, and the surface has been carbonized, which is easy to short circuit.

The carbonization layer on the surface is sanded off with sandpaper, then dried with an alcohol solution, and then dried before reuse.

2. No power.

If there is a problem of no power, it may be that the insurance is burned out, and the same model of insurance is selected to replace it. It is also possible that there is a problem with the power outlet, you can change the socket to give it a try. If it still doesn't work, it may be that the line is faulty and you need to check the wire.

3. The light is not on.

If the light for cooking rice does not turn on, it is likely that the power cord is in poor contact and the wire needs to be checked. It is also possible that the switch of the metal sheet is oxidized, so sandpaper the oxidized part of the surface is sanded clean and then give it a try. If it still doesn't work, it may be that the light board is faulty, check whether the line is loose, or just replace it with a new one.

4. You can't cook rice.

If you can't cook, it is likely that the wire is short-circuited, and you can directly use the multimeter to detect the current voltage. If you find that the electric heating element is burned out, it will also directly affect the use of the rice cooker, and the heating plate needs to be replaced.

5. Sandwich rice.

Many customers have had similar problems, the reason why there is lettuce, it is likely that the ratio of rice and water is not correct, and if the water is less, there will be the problem of adding raw vegetables and not cooking. In addition, it is also possible that the inner tank is not in good contact with the heating plate, there are any obstacles, or there are water stains, which will also be affected. It needs to be wiped dry first, remove foreign matter, and contact it evenly with the heating plate to ensure that the heating is more uniform.

The newly bought rice cooker cannot cook rice directly, it can boil water several times, this water can be used for washing dishes and laundry, but it cannot be eaten, which will remove a lot of harmful substances.

Summary. The newly purchased rice cooker needs to be processed as follows:

The rice cooker you just bought should be washed twice with clean water, and then boiled with water and scalded again.

Add water to boil, pour out the water you boiled for the first time, and you can use it with confidence.

It should also be noted that steel balls should not be used to brush the rice cooker, but a soft brush.

Precautions for using rice cookers:

When stewing or boiling food, it is not advisable to fill the soup too much to prevent the soup from overflowing into the electrical appliances and damaging the electrical components;

The inner bowl of the rice cooker should be handled gently, do not often bump the rice cooker, the inner liner of the rice cooker is easy to deform after being touched, and the bottom and the hot plate cannot fit well after deformation, resulting in uneven heating during cooking, and it is easy to cook raw rice;

When using the rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot left and right several times;

Is it okay to boil the newly bought rice cooker directly after only boiling water?

The newly bought rice cooker needs to do the following treatment:1The rice cooker you just bought should be washed twice with clean water, and then boiled with water and scalded again.

2.Add water to boil, and the water boiled for the first time should be poured out, and Na Feng can use it with confidence. 3.

It should also be noted that steel balls should not be used to brush the rice cooker, but a soft brush. Precautions for using rice cookers:1

It is not advisable to fill the soup too much when stewing or cooking sail eggplant, so as to prevent the soup from overflowing into the electrical appliances and damaging the electrical components; 2.The inner bowl of the rice cooker should be handled gently, do not often bump the rice cooker, the inner liner of the rice cooker is easy to deform after being touched, and the bottom and the hot plate cannot fit well after deformation, resulting in uneven heating during cooking, and it is easy to cook raw rice; 3.When using the rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot left and right several times;

It is best to boil the water twice.

The steps to do it correctly are as follows:

1. For the first time you use the rice cooker, it is best to boil a pot of boiling water first, and after boiling for 5 to 7 minutes, the magnetic thermostat will not lose magnetism and fall, which not only shows that the performance of the rice cooker is normal, but also can clean the new pot.

2. During the cleaning process, do not make the electrical part contact with the water to prevent short circuit and leakage, after the inner pot is cleaned, it should be wiped clean with a cloth, and the bottom can not be put into the shell with water.

3. After using the rice cooker, the power plug should be unplugged immediately, otherwise the automatic heat preservation is still working, which not only wastes electricity, but also is easy to burn out the components. When not in use, it should be placed in a dry place and free of corrosive gases.

Matters for the use of rice cookers

Before using the rice cooker, you should carefully read the detailed rules in the product instruction manual to understand the basic structure of the rice cooker, so as to master its use methods and essentials. It is advisable to wash the rice in other containers, then pour it into the inner pot, then add an appropriate amount of water, and spread the rice flat. If the rice partially exceeds the water surface, it will cause raw rice.

Put the inner pot into the shell of the rice cooker, in order to make the bottom of the inner pot have good contact with the hot plate, rotate the inner pot to the left and right several times after placement.

After plugging the power supply of the rice cooker into the mains power socket, the indicator light of the rice cooker will turn on, indicating that the rice cooker has been connected to the power supply, but it does not mean that the rice is only used for heat preservation. Therefore, every time you cook rice, you must press the switch button to make the rice cooker enter the cooking stage. When the rice is cooked and the rice is dug by hand, the button will automatically reset, and the indicator light will be extinguished at the same time, which is the signal that the rice is cooked, and simmer for another 10-15 minutes, the rice will be more cooked and more soft and delicious.