Traditional Chinese medicine granules are too bitter, is it normal for traditional Chinese medicine

The child does not take medicine, hurry up and take a look!

Mothers who are tortured by their children without medicine hurry up and take a look!

Powerful planting herbs, this promise of Chinese medicine companion.

I have always been very cautious about what I use for my children, even if my friends strongly recommend it, I still investigate it very carefully to make sure that it is very safe to use it for my baby. Later, I carefully checked the ingredients and experimental proofs of this "Chinese medicine companion" that my friend said. Several aspects are summarized:

This is actually a solid drink that is used to correct the taste and smell of the drug. It is a food-grade formula that uses molecular encapsulation technology. It does not react chemically with the drug, so it does not affect the efficacy of the drug.

This molecular encapsulation technique is to encapsulate the drug molecule with an ingredient called cyclodextrin, so that the drug can enter the stomach and then be released. So it is true that as a friend said, it can protect the esophagus and prevent children from choking.

There are no messy additives and saccharin, and the ingredients used for flavoring are galacto-oligosaccharides, crystalline fructose, and stachyose. I checked these ingredients are all prebiotics and sugar substitutes that are beneficial to the human body, in addition to flavoring, they can also improve the intestinal environment, regulate the balance of flora, and promote intestinal peristalsis.

I can see the clinical trial proof of this product in both Moubao and Moudong, so I am completely relieved in terms of safety.

It can be used by the elderly, children, people with psychological disorders who take medication, people with swallowing disorders, and people with diabetes (no sucrose, and the ingredients mentioned above are not involved in human metabolism so they do not raise blood sugar).

The taste is fruity, and when added to the medicine, the medicine will become faintly sweet, and it will not be sluggish.

High energy ahead! This product has actually applied for a national patent, which is a patented technology!

After summarizing these, I tried it for the baby, at first she saw me give her the medicine and began to cry, I said you taste, it's really not bitter, if the mother cheats on you, she will never give you medicine again, she tasted it and really drank it all, I was so happy in my heart at the time, I really can't describe it in words haha.

Planting grass and planting grass <>

Some medicines mainly rely on bitterness**. --Ordinary medicine doesn't matter. --Suffering is only a matter of a short time, so bear with it.

The granules are concentrated in the medicinal decoction, yes, as long as you drink it in your stomach.

Good medicine is good for the disease, and you are not good for drug absorption.

Hello; Some Chinese medicine granules are not bitter and even have a sweet taste, which is the reason for the addition of sucrose, which is normal.

Generally speaking, most of the traditional Chinese medicine, especially decoctions, taste is relatively bitter, and some people can't stand this "bitterness" and can't drink it without sugar. Especially when the child cries and refuses to take it, some parents often add some sugar to the traditional Chinese medicine in order to let the child drink the medicine, so as to reduce the bitterness of the medicine, in fact, this practice is inappropriate, and it is best not to add sugar when drinking the decoction.

From the point of view of traditional Chinese medicine, sugar is also a medicine. White sugar is cool, brown sugar is warm. Among the folk prescriptions, boiling tea with white sugar can dispel fire; Boiling ginger and green onion white with brown sugar can dispel cold, treat wind cold, cold, etc.

Traditional Chinese medicine pays attention to medicinal properties, and bitter medicine is mostly used to clear heat, so its "bitterness" has a certain purpose.

The main reasons why you should not add sugar at will when drinking Chinese medicine are:

If sugar is added, it not only affects the exertion of the active ingredients of some drugs, but also affects the absorption of the active ingredients. For example, when sugar is added to many antipyretic herbs, the active ingredient will be degraded.

Therefore, whether sugar can be added to traditional Chinese medicine, you should consult a doctor, and you should not make your own opinions.

Good medicine is good for disease, and the reason is easy to say, "bitter" medicine is difficult to swallow. Sometimes some patients with chronic diseases have to take it continuously, which is even more miserable.

Here are a few tips you might want to try:

First, pay attention to the temperature of the medication.

Relevant expert studies have confirmed that the tongue is particularly sensitive to temperatures above 37, so the temperature of bitter decoction should be controlled between 15 and 37.

Second, pay attention to the part containing and swallowing the drug

Studies have shown that the human bitter taste receptors are mainly concentrated in the front half of the tongue, with the tip of the tongue being the most prominent.

Therefore, after the liquid medicine is consumed, it is best to store it at the base of the tongue quickly and swallow it naturally, or you can use a spoon to directly send the liquid medicine to the root of the tongue and swallow it homeopathically.

Third, pay attention to the speed of taking the medicine:

The longer the liquid stays in the mouth, the more bitter it feels, so it is advisable to take bitter herbs quickly rather than slowly.

Fourth, after taking the drug:

You can rinse your mouth with cold water immediately, and then drink an appropriate amount of warm water, which is not only conducive to the absorption of the drug by the gastrointestinal tract, but also can relieve the bitter taste of the liquid medicine to a certain extent.

Fifth, the harmony of traditional Chinese medicine

If necessary, some decoctions can be mixed with traditional Chinese medicines such as licorice and jujube.

Pour the boiled Chinese medicine into the bottle of mineral water, hold your breath while drinking, and at the same time squeeze the bottle, you will develop you can drink 300 ml in one sip, and at this moment, your taste will not be able to react.

Adding sugar will affect the efficacy of the drug, but you can also add some ...... if you really can't stand itI'm also afraid of bitter medicine, but I have a way, first ask if you are a girl or a boy? Girls, I don't know if I can do it, I'm afraid, it's because it's bitter, bitterness is a feeling, and if you don't feel it, you can drink it ......when you don't feel itWe all know、It takes about a second for the feeling to be obvious、、So with a big gulp、The fastest speed to drink it is only bitter once、(I don't believe you use sugar to try whether it is sweet in about a second)

After taking the medicine and eating a candied fruit, it will not be so bitter, if it doesn't work, it is recommended to use longan, if it doesn't work, the hospital will have a caesarean section.

It's best to ask a Chinese medicine practitioner! Do not add it at will, so as not to affect the efficacy of the medicine! I used to drink the water from the root of bitter gourd, and it hurt me, and I felt sick to my stomach after drinking a sip or two! Later, I had to drink it in one go, pinching my nose and not smelling the medicine.

What should I do if Chinese medicine is too bitter to drink? The doctor will teach you 4 tricks that may be able to solve it.

Hold your nose with your hand... Don't want to take a bite to your throat

Drink it with nine tangerine peels in your mouth, sweet.

First, let the medicine no longer be bitter.

There is a record in the Historical Records of the Liuhou Family that "good medicine is bitter and good for disease", which means that although good medicine is bitter, it can get rid of the pain. However, with the development of society and the change of people's lifestyles, people have higher expectations for good medicine, and "good medicine is no longer bitter".

The development of pure natural products that do not affect the medicinal properties has become a lofty goal for people in the pharmaceutical and food industries. After several years of joint research between the authority and our company, tens of thousands of formula adjustments have been carried out, and a pure natural plant "flavoring agent" - "decoction companion (blue chrysanthemum solid drink)" has been successfully developed.

Second, pure natural, more assured.

Decoction mate (Blue Chrysanthemum Solid Drink) is composed of blueberry, stevia pure natural plant extracts, lactose, xylitol, resistant dextrin non-sugar sweetener, and meets the national food safety standards of the People's Republic of China. The decoction mate (blue chrysanthemum solid drink) has the characteristics of small amount and macro effect, fast flavor correction speed, wide range of flavor correction and wide application scenarios, and has a good improvement effect on bitter, sour and pungent taste.

3. Taste change, invariance.

The decoction mate (Blue Chrysanthemum Solid Drink) is designed based on the principle of taste rejection that causes discomfort based on the characteristics of the taste buds that are easy to accept and are very sensitive to the taste that produces a pleasant sensation. In the process of taking, the substances that produce pleasure will quickly occupy most of the taste buds, and the substances that produce discomfort can only occupy a small part of the taste buds.

There are two important links between the prescription of the decoction and the patient's consumption: (1) the decoction process; (2) Take. The decoction mate (blue chrysanthemum solid drink) does not participate in the decoction and improves the taste during the taking process.

Without participating in decoction, the material basis of the medicinal properties of the decoction cannot be changed; The available data show that the decoction mate (blue chrysanthemum solid drink) cannot change the material basis of the medicinal properties of the decoction during the taking process, so the decoction mate (blue chrysanthemum solid drink) does not affect the medicinal properties. "Change, change".

The 110th round: Shi Taijun finally returned to the underworld, and Sister Wang Feng tried her best to lose people's hearts.

Shu Xiang (Du Fu) guest to (Du Fu).

Don't always think it's bitter, in fact, there is a part of your psychological reasons.

Add a little sugar and it's not bitter, it's very simple.

1. Medicines are not necessarily bitter, the licorice in traditional Chinese medicine is sweet, and the tonic decoction is generally slightly sweet. The reason why most Chinese medicines are bitter is because of the ingredients in the herbs, such as berberine in Coptis chinensis, which itself is bitter! Medicines with a very bad taste are usually made into sugar-coated tablets when they are prepared, and the drugs made in this way are not only not bitter, but also sweet.

2. Traditional Chinese medicine is not necessarily bitter, it has five flavors: sour, bitter, sweet, pungent, and salty. The active ingredients of Chinese medicine are mainly alkaloids, so most Chinese medicine is bitter. TCM syndromes are very complex, and it is difficult to ensure that no bitter medicine can be used in a decoction.

3. There are sweet ones too! Licorice tablets (licorice is sweet) and the like, of course, there are also medicines that taste sweet, but in fact, it is because of the addition of sweeteners (syrup).If it is said to be traditional Chinese medicine, because most of the natural medicines (unpurified) contain a large amount of them, as well.

When we boil the medicine and eat it, we also boil out the impurities such as tannin when the medicinal ingredients are boiled, so it tastes bitter and astringent.

In fact, brown sugar is both traditional Chinese medicine, and hawthorn is also traditional Chinese medicine, and they are not bitter.

You'll know when you eat it, hehehe.

The instructions are written, and now many granules have sugar-free types, sugar-free types will be indicated, sugar-containing ones are generally not indicated, and sweeteners such as sucrose will also be reflected in the ingredients.

You can go to a Chinese medicine store and say that they can be beaten into powder, packed in an empty capsule one by one, and swallowed directly like a Western pill, there is no bitter taste. However, the premise is that the doctor said that taking it this way can also achieve the expected therapeutic effect. Some medicines can do this, and some still have to be made into decoctions to be effective.

It is not feasible to powder the drug and then put it in a capsule shell.

The medicine is boiled.

Not eating directly is the original effect.

Pharmacies can't make it.

That requires the boiled medicine to be processed into granules. It is then packaged into a granule.

To have a special tablet press, the simplest is to crush the traditional Chinese medicine after high temperature treatment, and add excipients to compress the tablets. Or simply buy the capsule and fill it up.

You can go to the pharmacy and crush the Chinese medicine into powder, then buy a bag of medicinal capsules, and put the powder into the capsules to take it without spending too much money.

There is a difference, brewing together is good, can give full play to the interaction between the drugs, such as directly into the mouth will not have these effects, and even cause harm, such as some toxic herbs, need licorice to alleviate toxicity, soaked together its attenuating effect will be better, and it is easier to exert the medicinal effect, so be sure to soak it in boiling water to drink. It's hard to drink, and there's no way to do it, after all, the medicine is bitter, but it is recommended to soak it a little thicker and reduce the amount. FYI!

Non-decoction Chinese medicine, also known as granulated decoction pieces or concentrated granules, is a concentrated granule of a single Chinese medicine made by processing, extracting, concentrating and drying Chinese herbal medicines under the guidance of traditional Chinese medicine theory, which has the advantages of fast and convenient medication and accurate dosage.

The active ingredients of the drug decoction are decocted and dissolved in the decoction, which is more conducive to human absorption and has a better effect after taking it.

Bananas are cold fruits, while appendages are warm medicines; Bananas can affect the efficacy of the drug! Just don't eat it next time! Since the doctor prescribed this medicine to you, it means that you have a cold constitution, and try not to eat cold fruits.

No, bananas are not cold and sour fruits.

Try not to eat it next time.