The bakery scrapped the unsightly bread was interviewed, and how to deal with the scrapped bread was

I think that the scrapped bread can be given to the homeless or the poor, or the bread can be sold at a low price, or the scrapped bread can be transferred to food processing companies.

If these breads can't be sold, you can give them to those homeless people or cats and puppies to make some contribution to the current society, instead of choosing to throw them away.

For the waste bread produced in the production process, or the products that cannot be sold, the company can fix the store every day, and then send it to the feed enterprise for processing, and cannot be directly discarded. It is also possible to give discounts** and give away to store staff as employee benefits.

If the waste bread does not affect people's health, it can be sold at a low price, or given to consumers for free, which is more appropriate.

A bakery was interviewed because the bread was made small, made big, or the bread that was not sold out that day was thrown into the trash, which caused a lot of waste.

Ugly bread can be given to homeless people, or discounted**, or digested internally by employees, so why doesn't the bakery choose to do this, let's analyze the reasons together.

1. In order to maintain the original taste of the bread

It is best to sell the bread made on the same day, which can ensure that the bread is fresh enough and tastes better.

It is precisely because of this that the bakery disposes of the bread that was not sold out that day, and will never continue to sell it the next day.

Second, for the sake of the customer's health

Nowadays, the weather is getting hotter and hotter, and nothing can be stored for a long time, and bread is no exception, and bread that has been stored for a long time is easy to spoil.

If a customer eats spoiled bread and causes a convenient illness, it is indeed worth the loss, and the bakery needs to compensate the customer for the loss.

3. Ensure the reputation of the store

Bread that has been left out for a long time will definitely lack in taste, and if the bread sold in the bakery is of different sizes and has an ugly appearance, it will also affect the appetite.

This will lead to the loss of a large number of customers, so in order to ensure that the reputation of the store is not damaged, the bakery will throw away the waste bread.

Fourth, I am afraid of affecting the original bread of the bakery

If you discount the bread that can't be sold or the bread that doesn't look good**, then according to the character of people who are greedy for small and cheap, most people will choose to buy bread when it is on sale.

In that case, it will have a certain impact on the fresh bread in the store, and even affect the price of the fresh bread, which is a loss for the store.

The above four points are the reasons why I think bakeries would rather throw away bread than discount**, after all, every industry has its own things to consider.

Because if it is sold at a discount, it may affect their normal sales, and most people will take advantage of it.

Because every bakery wants to do their best work, and they also want their image to be the most perfect.

It's because the bakery doesn't want to disrupt the sales within the market**, and he doesn't want to use these unsightly breads to affect the ** of other bakeries, so he would rather throw them away than discount them**.

Because they are afraid that customers will eat these breads and eat problems, these bakeries would rather throw them away than sell them at a discount, and if they are complained about, the bakeries will face closure.

Because these breads have passed their expiration date, they can cause harm to the body if they are eaten by a person. So I'd rather throw it away than get a discount.

Because of the fear of affecting the sales of other breads, it is difficult for people to taste a little bit in terms of appearance, even if it is discounted**.

Because this bakery has strict requirements for the quality of its products, and strives to achieve perfection, if the bread is not good-looking, it is not willing to sell it to everyone. It can be seen that this bakery has its own philosophy, which is very admirable.

It's the pursuit of perfection, and they think that unsightly bread has an impact on their image.

Why is it that the leftover bread sold in the bakery would rather be thrown away than cheap**? Manager: If you change it, you will throw it away.

First of all, in the evening, the bakery can take a discount to reduce the amount of leftover bread. My city is a small fourth-tier county, and our bakery here often uses this method, and in the evening, we implement the activity of buying one get one free, or half price, which can effectively reduce the amount of leftover bread.

I think it's very inappropriate for some bakeries to throw away all the bread that they can't sell that day, and it causes serious food waste. Therefore, I think it is understandable that the Nanjing Yuhuatai District Market Supervision and Administration Bureau issued the "Notice of Correction Order". If this behavior is not stopped in time, it will cause more food waste once it spreads throughout the industry.

Let us always remember that wasting food is a shameful act, and that many people in the world are still hungry.

It should be put in some poor mountainous areas, and it should be given to some children, so that it can be well disposed of and can be used well.

If the leftover bread is edible, it can be given to the poor, or it can be given to small animals, so that they can fill their stomachs and not waste food.

Leftover bread can be eaten by yourself, sold to other customers at a discount, or left for the staff in your own bakery to eat, so you don't have to throw it away.

Now that the anti-food waste law has been released, there is a strict punishment for wasteful behavior. Leftover bread can be used for animal feed, and bread should be made and sold on the spot, not stockpiled.

Generally speaking, it will be disposed of at a low price and sold to those who are poor in the surrounding area, or employees will be disposed of for themselves, and there will be no waste.

Personally, I think that the leftover bread can be given to the people in need, such as some beggars and some homeless people, so that the bread can have a greater effect.

You can sell it at a low price, after all, there are many people who don't care about the appearance of bread, as long as they can eat it.

I think the rest of the bread should be disposed of at a low price to some people who need it, so that it can be used to the best of its ability and there will be no waste of food.

What should I do? There are many employees in every store, and it is very unreasonable to make substandard products, which can also be digested internally by employees, rather than directly discarding it. In fact, customers will not care too much about the size of the bread when they buy bread, it doesn't matter if it is big or small, and merchants don't need to worry too much about it.

Every grain of food is hard-won, and some children in poor areas do not have enough to eat. It would be a shame to throw away these breads. I hope that the merchant can rectify this matter and stop wasting food.

There are still many ways to deal with the bread that is thrown away, such as selling it at a low price, it is also possible, so that there are also very good at buying, or others buy more, just send a few, it is also a good way to get some repeat customers, and it is also a good method, or to give it to sanitation workers, this method is also very suitable, or to give it to the surrounding neighbors, it can also enhance the neighborhood relationship, it is very suitable, and it is better than the direct scrapping method.

The bread can be sold at a low price just before the end of the evening, and can also be given to sanitation workers or some beggars.

You can leave these unsold bread in front of the bakery, tell them that it is Advent, and if they want to eat it, they can take some and give it to the homeless or some poor people to give it to them, I think it is very good for those who also need this bread.

It can be sold at a low price, sold to employees, given to the homeless, cut for tasting, sold at a low price to scenic spots and other places where there is a need to feed small animals, etc.

It is used to help some people who are not enough to eat, and the most important thing is that if these things are all thrown away, then it will be very wasteful, and at this time it should be used for waste utilization, and it can also play a good role, and there will be no waste.

I think there are many suitable ways to dispose of these discarded breads, for example, you can take these breads to those stray people, or stray cats for practical use, and then take these breads to the children in those welfare homes, so that they can not only solve the problem of food and clothing, but also solve the problem of wasted bread.

It should be used or given to some small animals, because this can save food and protect the environment.

The bread that was thrown away was freshly baked on the same day, had not expired, could be eaten, could be discounted**, or given to homeless people and sanitation workers on the side of the road for public welfare.

The bakery scrapped the unsightly bread and was interviewed, can the bread that cannot be sold be thrown away? The answer is certainly variedIt is impossible to say that there is only one option to throw away, I personally feel that because losing it is the most convenient choice compared to the bakery, just throw it away, and this thing is over.

For that kind of unsightly bread, I personally feel that there are many ways to deal with it, for example, for the kind of bread that does not look very good, the store can cut them into small pieces and put them at the door as a taste.

For those not very good-looking bread, you can package them together and do **activities, these breads**, compared with those good-looking breads, can be set a little lower, after all, many of us need to support our families, it is not easy to make money, buy bread, if only a little flawed in appearance, there is no problem with other food safety, there will still be people to buy.

There are also unsightly breads, you can also use them as employee benefits, and give those breads to the employees in the bakery for free, so as to save food, at least there is no waste of food, and employees get benefits, and they will work harder.

For food safety, we have to ensure quality and quantity, but we also resolutely can not waste food, as long as it is not spoiled bread, it is actually really very very much to deal with, it is really a pity to throw away, in the corner we don't know, how many people may be starving, born in the blessing can not be ignorant of the blessing.

We must solve and prohibit the waste of food, and if we turn a blind eye to such a waste of food, it has to be said that it is the sorrow of our generation.

We should actively respond to the call of the country, save food, and start from the bits and pieces of our lives.

There is another way, you can contact some welfare homes or give it to some poor people, after all, the bread is still edible and not bad.

No, in fact, it can be sold to some customers at a low price or given to others, in short, it can be eaten without waste.

Of course not, although the appearance of these breads is not good-looking, but the taste is still very good, and these unsellable breads can be processed in a low-cost way.

Of course, it is not that it can be thrown away, it can be cheap**, or let employees take it home and taste it for themselves, so that waste can be avoided.

Our country has become stronger and stronger with the development of the times, but there was also a very difficult time in the past years, and the people of our country have also suffered from the years of being bullied by people who do not have enough to eat, and the country has gradually become stronger, and the economy has become more and more developed. In such a situation, it seems that food and clothing are no longer a difficulty for everyone, and there is also some food waste, and the phenomenon of food waste in our country is relatively serious. In some canteens or restaurants, even in one's own home, food waste can be seen everywhere, for this phenomenon, in order to let everyone strictly save and oppose waste, the state has also promulgated an anti-food waste law.

A bakery in Nanjing, which violated the regulations against food waste, became the first store to be interviewed after the promulgation of the anti-food waste issue, and the relevant departments also said that if the phenomenon of anti-food waste is not corrected, a certain fine may be imposed. On average, the store may have to throw away dozens of loaves of bread every day, which can be said to be a huge waste, and the relevant departments have also interviewed the person involved in the store for this phenomenon. <>

There are some other uses for unsightly bread, and this store is responsible for the consumer's responsibility for the direct disposal of those bread that is not very good-looking. After all, consumers also have certain requirements for the appearance of bread, and this bakery has so many requirements to show that it has good quality control, but those scrapped bread should not be discarded casually. It can be used for tasting, or for those who need bread, maybe there is no food crisis in our country at present, but we must know that there are more than 50 countries abroad facing a food crisis, and up to 100 million people in the world do not have enough to eat, so we still have to save when it is time to save.

Diligence and thrift are our traditional virtues, and the food itself should not be wasted, we all know that every grain is hard, and we should also understand the hard years of the Red Army's Long March, so we must be diligent and thrifty in daily life, and oppose waste.