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It is recommended to learn hot pot to study in a regular school, so that we can learn comprehensively, to learn technology, the school's hardware facilities must be excellent, only if there are more operations, practice makes perfect, and natural technology will be learned. The focus is on the teaching mode, there are many practical courses, and the technical school focuses on more hands-on exercises, and the theoretical knowledge must also keep up. If you only talk about theoretical knowledge every day, you can't learn anything, the best thing is to combine practice and theory, and going to the field is the best, you can learn more.
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Ingredients recipe calories: kcal).
Ingredients. 3 chicken thighs.
Chicken thigh mushrooms to taste.
Method steps.
Wash and slice the hairy belly and set aside.
Wash the kelp and set aside.
Fans are served. Wash the chicken leg mushrooms and cut them on a plate.
Eight strips are washed and cut into pieces.
Wash the cabbage leaves and serve on a plate.
Cut the chicken thighs into cubes. Put it in a bowl, add green onions, ginger slices, pepper, five-spice powder, Maggi fresh, soy sauce and marinate for 30 minutes.
Prepare some green onions, ginger slices and garlic cloves.
Heat the oil in a pan and add the garlic cloves and stir until fragrant.
Add the marinated chicken pieces and stir-fry to make the chicken fat.
Then add green onion and ginger slices and stir-fry until fragrant.
Add an appropriate amount of water and bring to a boil.
Transfer to a casserole.
Cover and simmer over low heat for 30 minutes.
When eating, put the casserole on the electric stove, eat the chicken first, and then soak the other shabu-shabu.
end precautions.
Shabu-shabu can be added according to personal taste.
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See if we're the right place to be? Professional!
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Ingredients: 1 chicken, 10 spicy green peppers, 1 handful of dried chili peppers, several slices of ginger, several garlic grains, 1 star anise, green onions, 2 tablespoons of Pixian bean paste, pepper powder, oil, salt and other seasonings are added according to taste.
Hot pot ingredients: potato chips, cabbage, soaked yuba, mushrooms, etc.
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The steps of the green pepper boy chicken.
1.Remove the chicken into small pieces, put it in a bowl, add the spicy millet soup, and marinate for 20 minutes.
2.Cut the millet into small pieces, cut the green pepper into cubes, shred the ginger, and shred the green onion with an oblique knife.
3.Put oil in the pot, heat 4-5 layers and put dried chili peppers and peppercorns in a hot pot, stir-fry a few times, and then add millet spicy and ginger shreds to fry together.
4.Pour the marinated chicken into the pan and cut open. When the chicken changes color slightly, add a little soy sauce, a little salt, sugar, continue to stir-fry, and then add a lid to simmer for 3-4 minutes.
5.Add the garlic, green pepper and shredded green onion, stir-fry until the green pepper is tender, and add a little MSG. Remove from the pan.
Tips: The chicken is easy to cook, and the stir-fry time is not easy to be too long, and it will be old after that. Also, the spiciness of this dish depends on the spiciness of the millet spicy purchased and the amount of millet spicy. Since there are many small Milan brands on the market, it is recommended not to buy bottled millet, the bottled millet is spicy and slightly sweet, which affects the taste of this dish, and the bag is just a boy chicken with a bag of millet spicy.
Put it in the electric hot pot and it becomes the famous dry pot boy chicken! You can also add potatoes, fungus and other things to it, and it tastes good! Finally, you can also add water, preferably chicken broth, which can be boiled and eaten!
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Green pepper is the plant kingdom, dicot class, chrysanthemum subclass, Solanaceae. and red peppers are collectively referred to as cayenne peppers. The fruit is a berry. There are many aliases, such as pepper, bell pepper, and persimmon pepper.
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Ingredients: 1 boy chicken, green onion, ginger, cooking wine, salt, chicken essence, light soy sauce, sugar, green pepper Method 1, clean the boy chicken, cut into pieces.
2. Put oil in the pot, add ginger slices and stir-fry until fragrant, pour in the boy chicken and stir-fry.
3. Add cooking wine, salt, a little light soy sauce, put a little water, add green peppers, and then cover the pot and simmer for a while.
4. Finally, put a little sugar, chicken essence, sprinkle with chopped green onions and put on a plate.
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The hot pot is mainly his ingredient, so you can go directly to a professional chef school to learn a single item, which is very easy.
If you want to open a little, you can also learn some dessert-related items.
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In fact, when it comes to hot pot, you will think of Chongqing, because Chongqing is the capital of hot pot, and hot pot is also one of Chongqing's business cards.
Chongqing hot pot is spicy and fragrant, and there are many categories, including old hot pot, mandarin duck hot pot, new hot pot, as well as small hot pot, fish head hot pot, these special hot pots, you can find a professional cooking school to learn.
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Chef, Western food, recommend Anhui New Oriental Cooking School.
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0 to learn hot pot can go to Chengdu and Chongqing in Sichuan, which are very famous.
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If you want to open your own shop or employment, it is recommended to choose a well-known and large-scale school, otherwise you will not be able to learn the technology and waste money.
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If you want to learn hot pot technology, it is recommended to go to a professional school, and you can also learn it in a restaurant, but the degree of specialization is relatively low.
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You can first learn about the major hot pot brands, check some well-known hot pot brands, compare various advantages, and finally come to the field to investigate and try the taste.
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It is still recommended to come to Chongqing to study locally, which is more authentic. Learning hot pot can learn a variety of varieties, which is helpful for you to start a business.
Hot pot class series: fish hot pot, Jiugongge old hot pot, new hot pot, old hot pot, butter hot pot, small hot pot, beautiful frog fish head, etc.
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Go to Chongqing, the birthplace of Chongqing hot pot, to study. There are several reasons for this:
1. The taste learned is more authentic;
2. In Chongqing, Chongqing hot pot is everywhere, and there are more secret recipes to choose from;
3. There are many technologies, and secret recipes and the like will be cheaper.
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Hot pot schools can go to schools that have a well-known school for a long time to study, and there are special hot pot short-term courses. Learning hot pot technology is generally to learn a full set of hot pot technology, including supporting base recipes. Among them, the base material includes the spicy pot bottom of the red soup, the bottom of the three fresh pot of clear soup, the bottom of the health mushroom soup pot, the bottom of the tomato pot, the bottom of the mandarin duck pot, etc., so the tuition fee is generally not low, especially the authentic taste of the hot pot, there are many techniques, and the secret recipe will be cheaper, and some of the secret recipes for stir-frying with light base materials will cost tens of thousands of yuan.
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There are many ways to fry hot pot ingredients, if you plan to start a ** pot restaurant, then it is recommended that you study in Chongqing Professional School, after all, the origin of hot pot is Chongqing. The school has a special hot pot entrepreneurship class, authentic hot pot teaching, to meet all kinds of people. The time is short, the capital investment is small, and the learning effect is good!
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There are many places across the country where you can learn to make hot pot, but the teaching strength of these hot pot training places is uneven, and it is very reliable to find a school with a history of more than 30 years.
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It is still recommended to go to some formal places to learn, and you can learn serious techniques and recipes!
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Go to a cooking school that specializes in big brands.
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Hot pot focuses on recipes and tastes, you can go to a special catering school to learn, the school is set up to teach techniques and recipes, and will teach you all without reservation, and the hot pot physical store may have reservations. Moreover, the teachers in the school are experienced, and they will give you more help in the process of opening a store and starting a business.
It's better to find a professional catering school where you can learn the core recipes. The cost is several thousand yuan, depending on how many varieties you learn, because hot pot also includes small hot pot, butter hot pot, clear oil hot pot, fish hot pot, mandarin duck hot pot and so on.
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Recommend hot pot to join, Sichuan hot pot is a very popular popular delicacy, with broad development prospects, and hot pot brands are also emerging in endlessly, which is dazzling. Introduce a few well-known hot pot brands for you to choose from.
1. Haidilao hot pot.
This is a brand that everyone is very familiar with, famous for its thoughtful service, the overall decoration of the store is also very soft, the environment is better, friends who have not eaten can try it.
2. Yuwei Nan old hot pot.
An old brand founded for more than 30 years, with an excellent reputation, has always adhered to the business philosophy of "ingenuity with good materials, restore the old taste", only use natural ingredients for dishes, fresh ingredients do not stay overnight, and unqualified ingredients are not accepted, and are committed to making every diner eat at ease, eat at ease, and eat comfortably.
3. Xiaolongkan hot pot.
Xiaolongkan hot pot can be said to be popular all over the country and popular. The dishes are fresh and clean, and the service is also considerate, especially recommend their crystal goose intestines and fresh hairy tripe.
4. The old hot pot at Liu Jiajia Wharf.
It inherits the taste of the original wharf hot pot, and the decoration style is retro, presenting the wharf culture one by one. Provide a new dining experience for every consumer.
5. Yuzhong remembers the old hot pot.
The bottom of the pot is spicy and fragrant, but the dishes are very distinctive. Duck intestines, county liver, and duck blood are the three treasures of the town store, fresh duck intestines every day, and duck blood is also very authentic, no matter how long it is cooked in the pot, it is still so tender.
I don't know if there is a brand you are familiar with, every hot pot restaurant has its characteristics, I personally prefer the hot pot brand of Yuwei Nan old hot pot, because the old brand and old taste are deeply rooted in the hearts of the people, but it still depends on the style you like.
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If you want to ** pot shop, first of all, you must have an understanding of hot pot, and you must be able to make hot pot, the most basic, and then open a store including site selection, decoration, material selection, operation and a series of work, if you have experience can directly open a store, if not, want to develop in this area, then you need to carry out systematic learning, you can create employment guidance. It is not very difficult to learn hot pot, and you can master many categories in about a month. Most of the hot pot restaurants have a lot of service work, and there are few opportunities to learn real skills in terms of time.
If you want to learn hot pot from scratch, it is best to choose a formal school, and consider it comprehensively, including tuition fees, courses and teaching quality. Nowadays, many private hot pot restaurants are opened, so the future in this area is still very good.
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Is it good to go to the pot shop? There are many types of hot pot, which are introduced below:
There are several soup bases according to taste, mandarin duck hot pot, half spicy and half fresh, all spicy and all fresh;
According to the structure, there are conjoined hot pot, split hot pot, mandarin duck hot pot, etc.;
According to the cooking style, there are soup marinated hot pot, stewed hot pot, boiled hot pot, etc.
If you want to learn the above more complete hot pot techniques, you can learn this way!
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Friends say that "Chongqing Shenzhou Vocational School", a professional hot pot training school, tastes very authentic.
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**If you are a pot shop, you need to choose a professional school.
How to choose a school:
1.Faculty of the school. Good teachers teach good students, and the skills that teachers don't know will definitely not teach students, and it is important to see whether the school's teachers are strong.
2.Professional: The brand is important, but it is more important to have a good professional setting, 3Brand: Compare the size and brand of the school. The reputation of a good school is built by its students.
4.Scale equipment: complete equipment to learn complete technology. The school is well-equipped, with theoretical classrooms, simulated hotel training halls, various practice classrooms and sample exhibition halls.
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You'd better find a hot pot restaurant that is open to learn, so that you can not only learn professional hot pot knowledge, but also learn a lot of practical knowledge about opening a restaurant.
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What do you do, whether you want to be a national chef, or just want to invest in business, if you just want to learn the practice of hot pot, it is very simple, you can learn food and cooking school, or directly find a hot pot chain to join, such as Fat Cow. **Pot shops need to know the tastes of customers, although there are only a few things, but many details should be paid attention to. Don't be too cliché in seasonings, learn to innovate, keep trying, try all the flavors you can try, and introduce some new tricks.
There is also a ** pot shop to be a pastry chef, a meat slice, a knife changer, and a single order.
I have to cook soup every day, with hot pot base, and I have to go to a company that specializes in selling hot pot dipping sauce to learn some recipes.
And many more. It's best to ask about a brick-and-mortar store or school.
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I think you should go to a special place to learn hot pot, the recipes on the Internet may not be very good, and there are many places to do this kind of training now, you can choose to go to the store that is open to learn, so that you can not only learn a full set of hot pot techniques, but also learn a lot of practical knowledge about opening a store.
I heard that Chongqing Baijiahui trained hot pot technology and management in the actual store of the famous large hot pot city, and Bao learned. You can go to the store to actually inspect the taste and see the business situation. Training in the hot pot city of more than 2,000 square meters of business, do-it-yourself operation in the store, boiling oil once every 2-3 days, and frying the base material once.
Authentic Chongqing hot pot technology and profit model, it is recommended to find reliable people to participate in the training. Mastering a full set of technology and management, not being subject to the master or the company, can also save a lot of costs, including learning. You can go to the store to actually inspect the taste and see the business situation.
You can search for "Chongqing Hot Pot Baijiahui" on the Internet.
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No matter what type of hot pot, small hot pot, fish hot pot, hairy belly hot pot, etc., you must clearly know that the operation of the first pot restaurant is a technical job, and it is difficult for inexperienced people to do a good job in a hot pot restaurant, but Chaotianmen Hot Pot believes that there are two core points to open a hot pot restaurant and make it continue to make profits.
One is taste, and the other is business skills and knowledge.
1. Strictly implement the brand's business plan.
One of the important significance of joining the brand is that the mature experience of the brand (big brand) can be directly used to operate, a time-honored brand, many years of operation experience is not comparable to a small brand, so it also seems that it is quite critical when choosing a brand.
2. Continuous learning in the process of implementation.
The hot pot market is constantly changing and developing, as a manager or boss, you need to have a continuous learning mentality, learn skills in daily operations, such as purchase, arrival, locking, customer retention, old customer building, etc., and gradually accumulate your own hot pot restaurant operation experience.
As for other details, such as the source of goods, the best dishes, personnel management, continuous operation, etc., the brand will teach you, but if you open it yourself, you will only have to explore it yourself.
The shorter the training, the more you have to choose a strong school, so that you can really learn something, because if you don't choose a strong one, you can't actually learn anything in the short term, and the learning time is too short, and only the technology is better. The choice of lo-mei training is generally to start a business, so not only to choose the kind of school running strength, it is better to have entrepreneurial guidance and protection, so that it will not be like a headless fly, for those who want to start a business, there is entrepreneurial guidance can be regarded as a guiding light for you. >>>More
You can find a professional and technical school to study, and there are generally academic qualifications available, so that you can obtain both academic qualifications and skills, and have a double harvest.
There are so many places to learn snacks, and there are basically a lot of snack training classes in every city, depending on which city you are in. Then according to the choice of the city, professional snack training institutions or schools, general formal schools, teach things, whether it is taste, or the type of learning, technology, are more professional and reliable.
Go to the local police station to consult and sign up for training. >>>More
New Oriental Training School.
In school, you can practice the basic skills very solidly, and you will learn very much every day, in the school, you will learn 2-3 single products every day, and there will be a phased assessment, and the assessment will not be repeated, so that you will not be afraid of learning after repeated practice. >>>More