Snails are a relatively common delicacy in both the south and the north, are there parasites in snai

The parasites in the snail are mainly schistosomes, if you don't kill this parasite completely, it is easy to be infected with schistosomiasis, but this parasite is not resistant to high temperatures, use high-temperature boiling water to blanch the snail on it, generally use a water to blanch for 20 minutes, and it mainly depends on how you eat, many animal meat has parasites, such as pork, fish, especially shrimp, molluscs, etc. It's no problem to eat it cooked.

Many friends go to the food stall and the snail is also a must-order. However, it is also true that there are many parasites and bacteria in the snails you have, but this does not prevent us from pursuing and yearning for food, as long as the general bacteria and parasites are handled before eating, these can be eliminated. You should know that most of the snails that can transmit parasitic diseases are snails, but in addition to snails, other snails are also parasite hosts, but many screws do not have the ability to infect people.

It is best to blanch rice snails in rural areas with high fire and some high liquor.

As long as you cook it for 10 minutes, it is safe to eat. The rural practice is simple and simple, and the taste and texture are closest to nature. After washing, remove the tip of the tail, fry the green onion and ginger, pour in the snail and add cooking wine and stir-fry, then add water to feed, light soy sauce, chili, and cook for 5 minutes, in fact, the number of bacteria inside and outside our human body is more than the number of cells that make up our person, so the bacteria are not all terrible and negative microorganisms.

Most of the bacteria on the ingredients are killed by the high temperature during the cooking process, which is one of the reasons why we humans mainly eat cooked food.

Wash it, and then fill the pot with water and let it eat for two days, because the snail you just picked up has a lot of soil You have to wash the mud on the surface of the snail, and then let it be raised for two days, and the water should be changed and cleaned frequently, so that the mud in the snail will basically be spit out after two days.

Yes, and the snails are quite dirty and not easy to clean. If you still want to taste the delicious taste of snails, you must put the snails in clean water for a few days in advance, and try to clean them when cleaning, and most importantly, make sure that they are cooked at high temperatures, so as to avoid eating parasites to the greatest extent. Of course, it's best not to eat better.

There must be parasites in snails, although snails live in fresh water, but there are also parasites, generally when eating snails, they have to be cooked.

There are parasites, and some parasites often appear, and it is also a very unclean food. Try not to eat snails.

There are parasites, and there are a lot of them, you need to wash them when you eat them, and you must cook them when you make them, and you can't eat them raw.

Of course, there is, because snails prefer to live in the mud, and the living environment is not particularly clean, so they must be soaked and washed before eating.

Under the pressure cooker, all beings are equal

Processed snails are completely safe to eat!

Epidemiologically speaking, the parasites in snails are generally schistosomiasis, so if they are not completely sterilized, they can easily lead to schistosomiasis and cause certain harm to the human body. However, usually after stir-frying and cooking, the snail can kill the parasite eggs in about 20 minutes, so that it will no longer be transmitted to humans. Therefore, as long as the snail is fully cooked, it will be fine, and you can eat it with confidence.

Don't eat it when it's undercooked or unclean, it's not good for your health.

It is best not to eat this kind of snail, there are too many parasites that will cause great harm to the body, and even many parasites cannot be killed, and they will continue to grow in the body.

Of course it can be eaten, and it tastes good, you just need to cook it for a while while the snails are boiling to kill the parasites.

Is there a parasite in the snail that enters the brain, and if so, what is it called?

Dear, I'm glad to answer for you: there is a parasite in the snail that enters the brain, this parasite is called Schizocephalic larvae, the scientific name of Schizocephalic larvae is Schizocephalus mansoni, and its adult worms are parasitic in the intestines of cats and dogs, and occasionally parasitize in the human intestines. The eggs are excreted in the feces and hatch larvae in water, and after the larvae are eaten, they continue to develop central nervous system schizocephalosis.

To put it simply, it is a parasitic disease, if a parasite that eats Schizocephalus enters the body and enters the brain with the blood, then it will produce symptoms such as vomiting, convulsions, fainting, and epilepsy. I hope my answer will be helpful to you, if you are satisfied with my service, please give a like, look forward to your like, rubber, your efforts are very important to me, I wish you good health and a happy mood!