How do you take a wine glass? How to get the wine glass right

The correct posture for holding a glass of red wine is to hold the stem of the glass with your thumb, index finger and middle finger. First of all, the pillar of the glass is clamped so that you can admire the color of the wine through the wall of the glass, and it is easy to shake the glass to release the aroma of the wine. If you hold the wall of the glass, you block your view with your fingers, and you can't shake the glass; Secondly, if you hold the wall of the glass with your fingers, the temperature of your hand will warm the wine and affect the normal level of the wine.

Of course, if you carefully consider the posture of holding the cup, according to different appreciation periods, you can also distinguish two other postures: During the stage of observing the color of the wine and appreciating the aroma of the wine, use the thumb and index finger to clamp the bottom of the cup pillar - the thumb is erected and leans vertically on the cup pillar, the index finger is bent and stuck on the top of the cup holder, and the rest of the fingers are placed under the cup seat in the form of a fist to play a fixed role. In this way, whether you tilt the wine 45 degrees outward to observe the color of the wine, or tilt it 45 degrees inward to explore the aroma of the wine, you can control it freely, and it is very powerful and energetic.

At a banquet, if you need to move around and hold a glass to talk to someone, remove all your fingers from the cup post and hold the cup holder directly with your thumb and forefinger – your thumb pressed on top, your index finger underneath, and the rest of your fingers supported under your index finger in a fist. Holding a wine glass like this means pausing, anticipating and listening, and it also looks cool.

The red is served in a tulip-shaped glass, and the best temperature to serve is between 12 and 16 degrees Celsius. Therefore, it is used with the palm of the hand dragging the belly of the wine glass, the foot of the glass between the middle and ring fingers.

The same cup is white, but it is particular about pinching the feet of the cup with the thumb and index finger and middle finger.

Brandy is different from dry white, it is not only dry white, but also distilled spirit, so the degree is very high, the glass of brandy is the kind of potbelly closed, it is a strong liquor, you need to put it in an ice bucket before drinking, and you need to add ice cubes when drinking. Therefore, it is also important to hold the feet of the cup.

Cocktails use inverted triangle glasses, the kind of ornamental wine is not limited, you can take it however, <>

Champagne is about the same as a red wine glass, but it is served at a temperature of 7°C, so pinch the legs.

It can be used at banquets, and there is only so much for the time being.

As for whiskey, domestic spirits, etc., they are all served in small flat-bottomed glasses, and there is no particular way to hold them, as long as the thumb is held at one-third of the glass, and the index finger, middle finger, and ring finger are arranged in order on the other side.

White wine and champagne glasses are goblets, hold the bottom of the glass without touching the body of the glass, because white wine and champagne are usually frozen when drunk, and the temperature of the hand will warm it. When toasting, you can hold the foot of the glass firmly with your thumb, ring finger and little finger, hold the foot of the glass with your middle finger, and place your index finger lightly on the junction between the foot and the glass. Stretch your fingers as straight as possible to show off the beautiful curves of your hand.

First, hold the foot of the cup and hold it between your thumb and one or both fingers, which is the easiest way to do this. This is as simple as tilting the glass to observe the dry color of the wine and the liquid in the glass.

Second, grasp the bottom of the glass, many people find that holding the glass in this way makes it easier to operate the glass and more comfortable.

Thirdly, if you don't want to drink the liquor in the glass, then please hold the cup (basin) with the palm of your hand, and if you are holding the glass, you can also use the bottom or foot of the glass to avoid the temperature being too high.

Fourth, if you are holding the cup in your right hand and rotate the cup in a counterclockwise direction, you will find that this action is easy to achieve, and if you are a left-handed person, you can also try to rotate the cup in a clockwise direction.

Here's how to hold a wine glass:

The first method is to hold the leg of the glass with your hand and hold it between your thumb and one or two fingers. This method makes it easy to tilt the glass, so you can observe the color of the wine and rotate the liquid in the glass at any time.

The second method: use your thumb and index finger to control the cup pillar, and the remaining three fingers naturally lean between the cup pillar and the bottom of the cup. This is the most common gesture of holding a wine glass, and it is suitable for all people and products.

The third method: use our thumb and forefinger to control the pillar of the cup, the middle finger to support the base, and the remaining fingers to naturally enter the hand. This technique is relatively professional and more suitable for professional tastings.

How to preserve red wine

1. Keep a constant temperature: Red wine should be well controlled during the preservation period, and the ambient temperature should be kept unchanged, preferably between 12-15. Too high, too low, or too much temperature difference will affect the quality.

It is best not to keep the red wine in the refrigerator, as the temperature inside the refrigerator changes frequently, which is not good for the preservation of red wine.

2. Control humidity: During the preservation of red wine, it is also necessary to pay attention to the humidity, and it is best to ensure that the humidity is between 60-70%. If it is left dry for a long time, the cork on it is easy to deteriorate and enter the air, which will affect the quality of the wine.

3. Dark and dark: When storing red wine, it must be placed in a dark and dark place. Because red wine contains a lot of tannins, this substance can protect the taste and flavor of the wine, and can promote the preservation of red wine for a longer time.

However, the decomposition of the substance will be accelerated in the light environment, which will affect the taste quality and reduce the storage time.

4. Avoid vibration: Avoid vibration when storing red wine and keep it in a quiet environment. Because the vibration will add molecules to move, it will cause various substances in the wine to undergo chemical reactions, which will lead to poor taste, and red wine has no value for drinking.

The correct way to hold a wine glass is to pinch the handle with your fingers, or to hold the bottom of the glass.

This makes it easier to shake the glass and at the same time prevents your fingers from touching the body of the glass, which can transfer the temperature to the wine and affect the temperature of the wine. The red wine glass, also known as the goblet, has a slender handle, which is designed to better taste the best flavor of the red wine in addition to its beauty.

When tasting red wine, the temperature of the red wine is very important, different red wines have the best serving temperature, and the temperature of the hand will only affect the temperature of the wine, so when holding the red wine glass, you should take the handle or bottom of the wine glass, so as not to affect the temperature of the wine. Holding the foot of the glass and placing the foot between your thumb and one or two fingers is the simplest way to do this. This method makes it simple to tilt the glass, observe the color of the wine, and rotate the liquid in the glass.

Tips for picking wine glasses:

1. The red wine glass should be translucent and smooth, the wall of the glass should be thin, the light transmittance should be good, and it should be crystal clear.

2. Regarding the material selection of red wine glasses, the materials almost determine the quality of red wine glasses. There are two materials of red wine glasses on the market, one is ordinary glass and the other is crystal glass. Crystal glass material is harder, wear-resistant, crystal clear and lighter, compared with ordinary glass, crystal glass wine glass is of better quality, can better reflect the charm of red wine.

3. Before buying a red wine glass, you should pay attention to the workmanship of the red wine glass. Observe whether there are bubbles in the wine glass, and choose a glass with fewer bubbles and a crisp collision sound.

4. Before buying a red wine glass, you should observe the polishing of the red wine glass and choose a glass with good gloss. A glass with a good gloss can better reflect the charm of red wine.