Can you eat corn after transplantation for twenty five days, and can you eat durian after successful

It's okay to eat less, but don't eat too much, which can easily cause stomach bloating and stomach pain, it is recommended to pay attention to the combination of meat and vegetables, be less picky eaters, and eat reasonably.

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The subject of this is really a look at people.,Everyone's physique is different.,So,The effect will definitely be different.,In fact, I personally think this recipe is also good.,Subject, you can try it.,Breakfast: 1 boiled egg, 1 cup of skim milk; Lunch: Winter melon soup as the main dish, with 1 small bowl of rice (1 tael), 1 plate of cucumber cold dish; Dinner:

Fruit salad (with less salad dressing). Main dish: winter melon.

Reason: Winter melon is sweet and light and slightly cold, with the effect of diluting water and reducing swelling, if you can (fine tea is to have a cup, think about what you think) with the skin to eat, the effect is better. Eating winter melon often can remove excess fat and water from the body, but it can help you get rid of thick fat!

It's about 10 pounds, but everyone's physique is different.

It is possible to eat this fruit, durian has a high nutritional value, can nourish the spleen and qi, is a good nourishing fruit, suitable for postpartum women to nourish the body, and this fruit has no bad effect on the body.

On the contrary, eating this fruit will also be conducive to the implantation of embryos, and can also supplement some trace elements needed by the human body, which is beneficial to the transplantation, on the contrary, it is somewhat cool, such as pears and melons, which should be reduced, but durian should not be eaten too much, so as not to catch fire.

Foods that cannot be eaten after an IVF transplant.

1. Longan lychee.

Because the temperature is too hot, longan and lychee have the effect of calming the nerves and nourishing the blood, nourishing the blood and benefiting the spleen. Pregnant women not only cannot achieve the effect of fetal safety after eating, but are prone to threatened miscarriage symptoms such as red leakage and abdominal pain. Avoid eating after transplantation.

2. Almonds. After eating, it enters the fetus through the placenta and contains the toxic substance hydrocyanic acid. Affects the healthy development of the fetus.

3. Hawthorn. Therefore, pregnant women are prone to miscarriage and premature birth after eating. It has the effect of invigorating blood circulation and shrinking the uterus.

I heard others say that I can't eat this, and I just knew that I was pregnant. I haven't eaten it.

4. Black fungus and fungus vegetables.

It is conducive to the growth and safety of the embryo after eating by pregnant women, and has the effect of nourishing and improving the stomach, invigorating blood and removing stasis. There is a possibility of anti-pregnancy, miscarriage and premature birth. I have eaten some when I eat lo mein, black fungus has a smooth effect, and it is best to eat less during the high-risk period of 3 months before pregnancy.

It is similar to the name of the fungus, so it is said together. Fungus vegetables are not fungus, also called tofu vegetables and sunflowers. Cold, with the effect of slippery intestines and cool blood, pregnant women in early pregnancy and habitual miscarriage should avoid eating black fungus polysaccharides to intraperitoneal injection of mice, anti-implantation and anti-early pregnancy effect is the most obvious, the effect of terminating the second trimester pregnancy is slightly worse, but it is ineffective for the transportation of pregnant eggs.

5. Purslane.

It has a pronounced excitatory effect on the uterus, and the sex is cold and slippery. Pregnant women are prone to miscarriage after eating.

6. Long-lasting potatoes.

After eating, it can affect the normal development of the fetus, and the alkaloid content is large. Causes the fetus to grow slowly.

7. Hot spices.

It is easy to consume intestinal water after eating, and cumin, anise, pepper, pepper, five-spice powder, etc. are hot spices. Constipation increases, compresses the uterus and the fetus, and easily causes spontaneous abortion, premature birth of sheep, and premature rupture of water. It is mentioned in the book of aniseed and cumin, and it is mentioned in traditional Chinese medicine in Western pregnancy contraindication formulas.

After pregnancy, Sichuan pepper rarely ate pepper and five-spice powder, and never ate it.

8. Crab soft-shelled turtle.

After eating it in early pregnancy, it can cause bleeding and abortion, and has the effect of invigorating blood and softening firmness. In particular, crab claws contain a hormone that can cause slippery fetus and have an abortion effect. The soft-shelled turtle has a strong effect of dispersing blood circulation and stasis, and has an abortion effect. Crabs are cold, and normal people should not eat too much.

9. Safflower. So don't eat anything that contains safflower. Do not use safflower oil or sunflower oil when cooking. The effect of safflower is to invigorate blood and break stasis, and the power to break blood is relatively strong, and it was used in ancient times.

10. Leeks.

Leeks can cause contractions. Leeks also have the name of aphrodisiac grass or broken intestine grass, don't eat leeks.

Yes, there is no harm to the body.

The baby went to the hospital for the second time yesterday B ultrasound, the doctor said that the baby looks very good, let me feel at ease and eat more nutritious things.

Durian can grow an inner membrane after eating, and the nutritional value is high, so sisters can eat it with confidence.

If you have allergies, or the wound does not heal easily, it is best not to.

Foods of the nature should be reduced, such as mushrooms, beef and mutton, seafood, and spicy foods should be avoided.

Drink more winter melon soup to reduce swelling.

It is best to buy scar medicine, a small tube, imported, a few hundred yuan, this money is better not to save, because the corners of the eyes are especially easy to leave scars, and it will not work if you apply it for a long time.

Abstinence is the theory of yin and yang balance in traditional Chinese medicine, in fact, most of it is overestimated and the yellow and green doctors shirk their responsibilities, and now the anti-inflammatory drugs are so strong that there is no need to worry.

You can't eat it, and the wound is not easy to heal.

Pregnant women can eat lean meat can be milked, but it is still recommended to eat some protein, high fat content of food, which is helpful for breast milk, you can eat some peanuts, rich in protein, fat, potassium and other nutrients, suitable for edema, spleen deficiency fan nausea, leucorrhoea women to eat, also have the effect of anemia, dry cough and long-term cough, various bleeding and postpartum lactation. As long as the mother eats a balanced diet and drinks plenty of water, it will be conducive to milk production.

Generally speaking, it is milked, but eating too much meat can easily cause high blood lipids in the mother, so you can use other ways to milk, such as raw peanuts Zhongrong boiled and then boiled with mash.

Nutritious broths are milked, such as pork rib soup, chicken soup, etc.

During lactation, the food should be as complete as possible, not partial, in order to ensure that sufficient nutrients can be consumed, the thickness of the staple food should be matched, and the non-staple food should be as diverse as possible.

Can pork be milked? No, it doesn't give milk, it increases white matter, and it won't milk.

If it's fatty pork, you can also milk it, but I've heard that pig's trotters can be milked.

High-protein foods are good for milk, milk, eggs, tofu, lean meat, crucian carp soup for milk.

In the past, most of the milk foods are easy to gain weight, such as pork knuckle soup, crucian carp soup and so on. This kind of greasy soup should not be eaten after childbirth, on the one hand, it is easy to cause milk blockage, and on the other hand, it is too greasy to affect the mother's recovery.

In the first week after giving birth, you can eat more of these 4 foods that promote milk to promote milk and not gain weight!

1. Peas. Traditional Chinese medicine believes that peas have the effect of promoting milk and milk, and you can eat a little more peas during confinement meals. However, eating too many peas can cause flatulence, so it should be in moderation.

Peas. Beans. Egg. White. The powder is rich in the lactation effect of peas, and it can also supplement the protein of pregnant women, without sugar and fat, and does not gain weight while milking, which is a very good method of lactation.

2. Daylily.

Daylily has a high nutritional value, not only has the effect of promoting lactation, but is rich in dietary fiber, which can relieve postpartum and postpartum constipation.

Daylily supplements dietary fiber, and at the same time has the effect of milking, pork can supplement the energy needed by mothers, not greasy, and can be eaten usually.

3. Papaya. Papaya has a lactation-inducing effect, and everyone knows that it is very good to eat after giving birth. However, it should be noted that papaya is a bit cold, and it is easy to have diarrhea if you eat too much, and it is not suitable for raw food, so it should be cooked and eaten.

The combination of papaya and peanuts can not only promote milking, but also relieve postpartum constipation and replenish qi and blood.

4. Black sesame seeds.

Black sesame seeds not only have the effect of preventing hair loss, but also contain vitamins that are particularly rich in them, and also have a certain effect on lactation.

Black sesame seeds and black beans are made into black soybean milk, which can not only be used for milk, but also for milk. However, black beans are also prone to flatulence and cannot be eaten every day.