What are the fastest home remedies for cough, the fastest home remedies for cough

1. Salt-steamed oranges: When we cough, we can stop the cough by steaming oranges with salt. We first prepare an orange, wash it and cut off part of the top of the orange.

Then sprinkle a little salt on top of the orange pulp that has already leaked. At this time, you can poke it with chopsticks a few times to make it easier for the salt to penetrate in. After they are ready, put the oranges in the pot and steam them for about ten minutes.

We peel the steamed oranges and eat the flesh and drink the steamed soup to relieve coughs.

2. Rock sugar radish: When we cough, we can also stop coughing by taking rock sugar radish. We can use green radish or white radish.

Be careful not to peel the radish, then cut it into slices lengthwise and add salt to marinate for about two hours. After marinating, pour out the water and rinse with water. Pour in a little more white vinegar and continue to marinate for about an hour.

After that, you also need to rinse it with water. After draining, add the powdered rock sugar to the radish slices and stir well. Eat it after an hour to suppress coughs.

3. Chuanbei stewed pear: When we cough, we can also stop coughing by Chuanbei stewed pear. There is a lot of water in pears, which can effectively moisturize our throat.

The total alkaloids of fritillary contained in Chuanbei have the effect of suppressing cough with non-alkaloids. Whether we have a hot cough, a lung fire cough, or a hot cough, we can use Sichuan shellfish stewed pear to suppress cough. We can prepare a pear, cut the pear into small pieces, and add the Chuanbei to stew together.

After boiling, drink the soup and eat the pear, and the cough suppressant effect is also very good.

Summary. Hello For cough suppressants, it can only be gradual, there is no fastest way, there are three ways to relieve cough.

Hello For cough suppressants, it can only be gradual, there is no fastest way, there are three ways to relieve cough.

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Generally speaking, for cough, it is mainly divided into causal and symptomatic, and conventional symptomatic cough can be quickly suppressed by oral medication, nebulized inhalation and diet. The specific situation is analyzed as follows:1

Diet**: Cough is a common symptom of the respiratory tract, it is recommended that patients eat some foods that have the effect of moisturizing the lungs and nourishing the lungs, such as lily lotus seed soup, Chuanbei snow pear soup, white fungus lotus seed wolfberry porridge, etc., which can play a role in quickly suppressing cough. 2.

Oral medications: Ambroterol oral solution, pulmonary cough mixture, strong loquat dew and other drugs have good effects on cough suppressants, therefore, patients can take oral drugs under the guidance of doctors to liquid sweet potato to quickly suppress cough. 3.

Nebulization: Nebulization refers to the operation of dispersing the liquid into tiny droplets through a nozzle or with high-speed airflow, which is suitable for bronchitis, bronchial asthma and other respiratory tract diseases. If the patient's cough is caused by respiratory diseases, the symptoms of cough can be relieved by nebulization, and the common drugs used for nebulization include budesonide suspension for inhalation, ipratropium bromide solution for inhalation, albuterol sulfate solution for inhalation, etc.

Summary. 1. Steamed pears with rock sugar: Wash and remove the core of the pear, put the Chuanbei and rock sugar into the hollowed out, and then put it in a bowl and steam it through water, which has the effect of promoting the lungs, relieving cough and reducing phlegm; 2. Radish rock syrup:

White radish juice is stewed with rock sugar and simmered in water, and drunk several times in a row, which has a good effect of moistening the lungs, relieving cough and reducing phlegm; 3. Honey radish juice: wash the white radish and hollow out the center, put honey in it, put it in a bowl, add water to steam and drink, it can also relieve cough and phlegm, and moisten the lungs; 4. Boiled green onion white radish: radish and green onion white are boiled with water, or the radish can be boiled and then put in green onion white, and boiled for a few minutes, which is more suitable for patients with wind and cold to drink, and has a good cough, phlegm, and sweating effect; 5. Peanut and jujube soup:

Peanuts, jujubes, and honey are decocted with water, which has the effects of strengthening the spleen and lungs, relieving cough and reducing phlegm; 6. Yam and almond porridge: Peel and cut yam into pieces, and cook porridge with almonds and japonica rice, which can tonify the lungs, relieve cough and dissolve phlegm; 7. Tremella porridge: Tremella, japonica rice, and rock sugar are boiled into porridge, which can relieve cough and reduce phlegm, and can also have certain benefits for spleen and stomach function.

1. Steamed pears with rock sugar: Wash and remove the core of the pear, put the Chuanbei and rock sugar into the hollowed out, and then put it in a bowl and steam it through water, which has the effect of promoting the lungs, relieving cough and reducing phlegm; 2. Radish rock sugar juice: white radish juice is stewed with rock sugar and drunk several times in a row, which has a good effect of moistening the lungs, relieving cough and reducing phlegm; 3. Honey radish juice:

Wash the white radish and hollow out the center, put honey, put it in a bowl, add water to steam and drink, it can also relieve cough and phlegm, and moisten the lungs; 4. Boiled green onion white radish: radish and green onion white are cooked with water, or the radish can be cooked and then put in the green onion white, and boiled for a few minutes, which is more suitable for patients with wind and cold to drink, and has a good effect of coughing, phlegm and sweating; 5. Peanut and jujube soup: peanuts, jujubes, and honey are decocted with water, which has the effects of strengthening the spleen and lungs, relieving cough and reducing phlegm; 6. Yam and almond porridge:

Peel and cut the yam into pieces, and cook porridge with almonds and japonica rice, which can replenish the lungs, relieve cough, and reduce phlegm; 7. Tremella porridge: Tremella, japonica rice, and rock sugar are boiled into porridge, which can relieve cough and reduce phlegm, and can also have certain benefits for spleen and stomach function.

Can you add, I don't quite understand it.

In addition, garlic boiling water also has a great effect, children can add honey, drink garlic water, or add brown sugar ginger is also has the effect of dispelling cold and relieving cough.

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1. Houttuynia cordata water flushes eggs to cure cough.

30 grams of Houttuynia cordata, 1 egg. Thickly fry the Houttuynia cordata to extract the juice, wash 1 egg with boiling sauce, take it once, once a day. It has the effect of clearing heat, nourishing yin and detoxifying, and can not ** chest pain and pulmonary fever cough.

2. Honey and egg water to cure cough.

35 grams of honey, 1 egg. Boil the honey with 300 ml of water and beat the eggs. Take 1 dose, morning and evening on an empty stomach. It has the effect of moistening the lungs and relieving cough, and it can not be dry cough and cough for a long time.

3. Deep-fried ginger slices to cure cough.

Put an appropriate amount of ginger slices into the pot, fry the ginger slices with a small amount of oil and continue to half a bowl of water, boil for ten minutes, put sugar, and drink it all at once. Drink more warm boiled water. Lung fever.

4. Garlic for cough.

More than a dozen cloves of garlic, mashed into a puree and put into a cup, add an appropriate amount of rock sugar, brew with boiling water, warm as tea, 1 time a day, 2 times a day for severe cough. This formula has the effect of quickly relieving cough and reducing phlegm, but it is contraindicated for patients with stomach problems.

5. Vinegar duck eggs to cure cough.

2 duck eggs, 30 ml of aged vinegar. First break the duck eggs and stir well, put them in a pot with water and cook for 2 minutes, then put the vinegar (aged rice vinegar is a little better) into the pot and boil together, after the eggs are cooked, take them warmly in 2 times for several days. It is suitable for long-lasting stubborn cough.

6. Lily cures dry cough in autumn.

150 grams of lily, pinch off the bitter tip, peel off the mercerized on the petals, soak in cold water for 5-10 hours, wash off the yellow water, fry in oil in the pot, add sugar when eating, and eat it on an empty stomach in the morning. Lily nourishes yin and nourishes the lungs, relieves cough and dissolves phlegm, relieves deficiency and heat, and stops hemoptysis.

7. Persimmon to cure cough.

2 persimmons (remove the stems), 9 grams of minced Sichuan shellfish (included in the persimmons), serve once after steaming, 2 times a day. It is suitable for those who have a dry cough without phlegm. 3 persimmons, fried in water, and served with honey, 2 times a day. It is suitable for those who have a long-term cough that does not heal.

Cough remedies big PK, which one is the most useful? Experts tell you.

In this case, you should consider checking it, generally to see if there is throat inflammation and infection, and appropriately apply some traditional Chinese medicine throat lozenges and antibiotics.

Suggestion: Consider the appropriate application of Chinese medicine throat clearing and throat granules and watermelon cream throat lozenges, and appropriate application of antibiotics as well. Avoid spicy food and take proper rest. If there is no obvious inflammation in the long-term cough, appropriate application of Chuanbei loquat ointment.

6. Dry cough (can be caused by a cold or other reasons): 3 yuan of raw black sesame seeds (about a spoon), an appropriate amount of rock sugar, mash boiling water and take it in the morning, heal in 3 days, and eat less fish. 7. Phlegm cough (including acute tracheitis, bronchitis, and tracheitis in children):

Two taels of white radish, two taels of duck pear, chop together, add a bowl of water, cook and add an appropriate amount of rock sugar to eat, twice a day for 3 days. Clears away heat and dissolves phlegm. It can be used in conjunction with Article 9.

9. Long-term cough (cough caused by emphysema and tracheitis): one or two alum, ground into powder and vinegar into a paste, take a large ball of soybeans and apply it to the heart of the feet (Yongquan acupoint, both feet are compressed) before going to bed every night, wrap it in a cloth, remove it the next morning, and use it for 7 days to have special effects. 40. Pertussis (and infant wheezing):

A head of garlic, peeled and mashed with sugar 3 dollars, after half an hour with boiling water one or two, two days can cure children's cough, infant asthma, there is a special effect.

If you want to cough quickly, it is delicious (Yu Lang citrus shell grass liniment) can play a role in maintaining bronchitis and regulating cough** Cough effect: rock sugar pear.

Ingredients: Pear rock candy (depending on the taste).

Do: Peel the pear with a knife, peel the kernel of the pear to make it empty, put a little water in the empty position to make the pear, put it in a porcelain bowl, put it in the pot and steam it.

Suitable for: Lung fever causes cough to clear heat and detoxify.

**Cough effect: Contains ginger slices.

Ingredients: sliced ginger.

Do: Slice ginger and put it in the mouth, chew it, swallow it, wait for it to feel tasteless, wait for the vomiting effect to solve the phlegm cough, and apply for: phlegm cough.

Cough treatment: radish and ginger sliced soup.

Ingredients: radish ginger cubes rock sugar two.

Radish and ginger should be sliced, boiled until the water boils, put rock sugar, etc., melt, put in 5 radish slices, 5 ginger slices, boil half-time, and drink.

Suitable for: cough with phlegm.

**Cough effect: brown sugar ginger soup.

Ingredients: brown sugar, ginger.

Do: Slice ginger in advance, boil water in a casserole, wait for the water to boil, add brown sugar, melt brown sugar, put in ginger slices, and boil for ten minutes, which is suitable for: even wind and cold.