What kind of garbage is bread and is bread considered junk food?

Bread is food, it is food, and it generally belongs to the wet garbage of life.

Wet garbage mainly includes:

Food waste, leftovers, expired food, vegetables and fruits, melon peels and pits, flowers and plants, traditional Chinese medicine residues, etc.

Wet garbage disposal requirements:

1.Pure liquid food waste, such as milk, should be poured directly into the drain.

2.Wet garbage with packaging should be removed and put into classification, and the packaging should be put into the corresponding ** object.

or dry garbage containers.

The so-called bread is a food made of rye, wheat and other food crops as the basic raw materials, first ground into flour, then added with water, salt, yeast and other dough and made into dough blanks, and then heated by baking, baking, steaming, frying and other methods.

Usually, when we think of bread, we think of European and American bread or Japanese-style bread with stuffed bread and sweet bread. In fact, there are many special kinds of bread in the world. In addition to rye flour and wheat flour, buckwheat flour, brown rice flour, corn flour and other ingredients are widely used in the world.

Some breads are fermented by yeast and become fluffier and softer during the baking process; There are many breads that do the opposite, and do not need to be fermented. Although the ingredients and production processes are different, they are all called bread.

Bread, also known as artificial fruit, comes in a wide variety of varieties with its own flavor.

Bread is a high-calorie carbohydrate food, and eating more is easy to become obese.

When the temperature is high, it is soft and delicious, but it will become hard at low temperature, and the flavor and texture will be much worse.

Bread is not junk food, bread is also written as bread, a food made by grinding grain flour and heating it. It is a baked food made of wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. as auxiliary materials, mixed with water, and processed into dough through the processes of segmentation, forming, proofing, baking, and cooling.

In terms of calories, crispy bread with a crispy crust has the lowest calories, because this type of bread is not sweet, contains little sugar, salt and fat, and the crust is crispy and hard after baking, so it is very delicious to eat hot. French staple bread and Russian "big leba" both fall into this category, and their nutritional value is roughly similar to that of steamed bread. Hard bread and soft bread are added with ingredients such as eggs, sugar, milk, grease, etc., but the amount of water added is different.

The children's favorite "toast bread", "brioche bread" and most of the pastry breads are soft breads.

Bread has historically and modernly served as an important staple, and in many Western, Near and Middle Eastern cultures, bread has meaning far beyond food.

1 Staple Bread: Staple bread, as the name suggests, is consumed as a staple food. The recipe of staple bread is characterized by a lower ratio of oil to sugar than other products.

According to the international practice of staple bread, the amount of flour is used as the base number, and the amount of sugar is generally not more than 10%, and the amount of oil is less than 6%. The main reason for this is that staple bread is usually eaten with other non-staple foods, so it is not necessary to add too many trimmings on its own. Staple breads mainly include flat or curved top pillow bread, large round bread, and French bread.

Bread 2 Colored bread: There are many varieties of colored bread, including stuffed bread, surface sprayed bread, fried bagels and varieties that vary in shape. Its recipe is better than that of staple bread, and its adjunct ratio is at a medium level.

Based on the amount of flour, the amount of sugar is 12% to 15%, the amount of oil is 7% to 10%, and other auxiliary materials such as eggs and milk are used. Compared with the staple bread, it has a softer structure, a larger volume, and an excellent flavor, and has the flavor of other ingredients in addition to the taste of the bread itself.

3. Conditioned bread: It belongs to the secondary processing of bread, and the bread is processed again after baking, and the main varieties are: sandwiches, hamburgers, hot dogs, etc. In fact, this is a product derived from the staple food.

4 Ghee bread: This is a new product developed, because the recipe uses more oil, and a large amount of solid fat is wrapped in the dough, so it belongs to the higher grade of bread. The product not only retains the characteristics of bread, but is also close to western pastries such as pie and puff.

After the product came out, because of its soft and refreshing taste, peculiar flavor and rich aroma, it was welcomed by consumers and achieved a substantial growth.

From the perspective of common sense, bread should not be junk food, because it does not meet the evaluation standards of junk food such as burnt, high oil, high salt, and high sugar.

I don't think bread should be considered junk food, after all, bread is a noodle food, and he is very hungry, so he is different from those junk foods, so I think bread should belong to pasta, so he should not belong to junk food, junk food is some fried, and there is no nutritional value, so I think bread should not be considered junk food.

Bread is not junk food. Bread is highly nutritious and can provide energy and well-being, as long as it is not excessive.

Of course, bread is not junk food, because it is a kind of food that is rich in nutrients needed by the human body, but you can't eat too much because it contains more calories and sugars.

Hello, the nutritional value of bread is very simple, it belongs to junk food, if you really want to eat, eat whole wheat, and the nutrition will be more comprehensive. Junk food refers to food that only provides some calories and no other nutrients, or food that provides more than the human body needs and becomes a superfluous ingredient.

Bread is not junk food, but you can't eat too much, this eating too much is also bad for the body, we can eat it every few days in the morning, but we can't eat it often.

It depends on the process of making the bread, the quality of the raw materials, and the added ingredients in it. If the production process is proper, the raw materials are of high quality, and no harmful substances are added. It doesn't have to be junk food.

Bread can't be said to be junk food, it is actually very effective for energy supplementation.

Is bread considered junk food? It's not junk food because there's no recipe for rot in it.

It's bread bread delicacies. Bread, junk food, bread. Does such bread count as junk food? You can go to the health bureau for an examination.

It does not belong to the low-grade defective products, and good bread is very nutritious.

Bread does not belong to junk food, it belongs to healthy food, bread is a kind of staple food, is a good carbohydrate food, and is also rich in protein, but there are many types of bread, not all bread can be eaten as a staple food.

When we choose bread, it is best to choose the one with a hard feel and a lighter taste, this kind of bread is generally low in fat and contains a lot of dietary fiber, which is conducive to intestinal peristalsis and digestion and absorption.

Many people like to eat sweeter bread, especially the stuffed bread has a soft and sweet taste, and many people love to eat it, but such bread is high in calories and fat, so this kind of bread is not recommended to eat often.

If you want to eat bread at the time of breakfast, it is best to choose whole wheat bread, because whole wheat bread contains iron, vitamin B, vitamin E, magnesium, zinc and cellulose and other nutrients, and it is not high in calories.

Bread is wet garbage.

Because bread and other foods belong to perishable biomass domestic waste, it is wet garbage, which mainly includes: food waste, leftovers, expired food, vegetables and fruits, melon peel and fruit pits, flowers and green plants, traditional Chinese medicine residues, etc.

Wet garbage sorting:

1. Food waste.

Cereals and their processed foods, meat and eggs and their processed foods, aquatic products and their processed foods, vegetables, seasonings, sauces, etc.

2. Leftovers.

Hot pot soup base, fish bones, broken bones, tea residues, coffee grounds, traditional Chinese medicine residues, etc. (clam shells, zongzi leaves, pig stick bones, etc. are dry garbage).

3. Expired food.

Cakes, confectionery, air-dried food, powdered food, pet feed, etc.

4. Melon peel pit.

Fruit pulp, fruit peel, fruit stems, fruits, etc.

5. Flowers and plants.

Domestic plants, flowers, petals, branches and leaves, etc.