Is the water of Nongfu Spring purified?

The water in it must be purified, because if it is mineral water, it will go through a certain amount of filtration, and purification, and then it will only go when the water quality meets the requirements, that is, it will enter the market to circulate.

Nongfu Spring's water is purified, because the general bottled mineral water is purified through a special process, and then processed and packaged for sale. Therefore, the water of Nongfu Spring is purified water and can be drunk directly.

Is the water from Nongfu Spring purified? I think the water of Nongfu Spring should be purified, I think the water of Nongfu Spring should be purified smoke, I think the water of Nongfu Spring should be purified, because as long as he writes purified water, it should be purified water.

The water from Nongfu Spring is of course purified, and they are also strictly sterilized and disinfected.

Its water has already been purified, so you don't have to do this step yourself. If you are not worried, you can also purify it and see what the result is.

Yes, filter it after the tap water pipe comes out, perfectly.

It definitely needs to be purified, but they are slogan that we don't produce water, we're just nature's porters. It seems that it can be canned directly in deep water, but it is impossible in reality, I will listen to the base of Qiandao Lake, and it will have to be purified.

Nongfu Spring is neither pure water nor mineral water, it is natural water, which has eight high-quality water sources in China, which is weakly alkaline and suitable for long-term drinking by the human body.

Nongfu Spring's natural aquatic products come from Qiandao Lake and Danjiang Estuary.

Wanlv Lake Reservoir, etc., only through simple filtration, does not change the essence of water, retains the natural characteristics of the water source, according to the definition of China's "General Principles for Beverages" (GB10789-2007), belongs to "other natural drinking water", there is no national standard.

Nongfu Spring, ieNongfu Spring shares****, formerly known as "".Qiandao Lake, ZhejiangFounded on September 26, 1996, the company is headquartered in Hangzhou, Zhejiang Province, and is a holding company of Yangshengtang.

On May 8, 2019, Nongfu Spring announced that Nongfu Spring officially entered the coffee industry. On September 1, 2019, the list of the top 500 manufacturing enterprises in China in 2019 was released, and Nongfu Spring ranked 332nd. On January 7, 2020, it was selected into the list of the top 100 enterprises in the national agricultural product processing industry in 2019, ranking 18th in the overall ranking.

The water of Nongfu Spring is a natural weakly alkaline water (pH value. Not mineral water, not pure water. It is a completely different concept, Nongfu Spring natural water is much better than mineral water.

The body fluids of healthy humans are weakly alkaline overall, and the average pH of healthy blood is in.

Natural water: The natural high-quality water source is the raw water, and only after the necessary physical processing processes, the natural mineral elements in the raw water are fully retained, and the water quality is generally weakly alkaline.

Purified water: Drinking water is generally prepared by using urban tap water as the water source, using reverse osmosis and other processing technologies to remove all other substances including mineral elements in the water. Therefore, it does not contain mineral elements and is weakly acidic.

Mineral water: It is generally prepared by adding food additives on the basis of pure water with urban tap water as the water source. Therefore, it contains artificial minerals and is acidic.

Mineral water: Mineral water is underground mineral water that springs up naturally from deep underground or has been artificially exposed as uncontaminated.

Nongfu Spring is neither pure water nor mineral water, it is natural water and natural weakly alkaline water. Mineral water refers to underground mineral water that naturally gushes out from deep underground or is artificially exposed and unpolluted, while Nongfu Spring is a natural weakly alkaline water (pH value.

Nongfu Spring is mineral water that comes from unpolluted groundwater deep in the Daxing'an Mountains and is rich in minerals.

Nongfu Spring is not pure water. It is mineral water.

Nongfu Spring is a bit sweet is mineral water.

She is pure water in mineral water.

A little sweet mineral water, from the natural mineral water deep in the mountains.

Hello, it is a pleasure to serve you and give you the following answer: Nongfu Spring is mineral water, which is a natural mineral water extracted from deep underground rock layers, which has been treated by a variety of technologies to remove impurities and retain minerals, with a unique natural taste and nutritional value. Workaround and Procedure Steps:

1. First of all, it is necessary to understand that Nongfu Spring is mineral water, which is a natural mineral water extracted from deep underground rock layers, which has been treated by a variety of technologies to remove impurities and retain minerals, and has a unique natural taste and nutritional value. 2. Secondly, it is necessary to understand the production process of Nongfu Spring, which includes cluster extraction, disinfection, filtration, filling and other steps to ensure the quality and safety of Nongfu Spring. 3. Finally, it is necessary to understand the nutritional value of Nongfu Spring, which is rich in minerals, such as calcium, magnesium, potassium, sodium, etc., which can meet the body's demand for minerals and help enhance the body's ability to eliminate epidemics.

Related knowledge: Nongfu Spring is a kind of mineral water, which is a natural mineral water extracted from deep underground rock layers, which has been treated by a variety of technologies to remove impurities and retain minerals, and has a unique natural taste and nutritional value. Its production process includes extraction, disinfection, filtration, filling and other steps, ensuring the quality and safety of Nongfu Spring.

It is rich in minerals, such as calcium, magnesium, potassium, sodium, etc., which can meet the body's demand for minerals and help enhance the body's immunity.

Nongfu Spring is neither pure water nor mineral water, but natural water, and it is a natural weakly alkaline water.

In the definition of natural water, natural high-quality water sources are used as raw water, and only after the necessary physical processing and spike delay processes, the natural mineral elements in the raw water are fully retained, and the water quality is generally weakly alkaline.

The definition of pure water is generally based on urban tap water as the water source, and reverse osmosis and other processing technologies are used to remove all other substances including mineral elements from the water. Therefore, it does not contain mineral elements and is weakly acidic.

Features:

Production of bottled natural drinking water, vitamin water and black tea.

Its traditional products are mainly bottled mineral water, which is taken from the deep water of Qiandao Lake; In 2003, it launched a mixed fruit juice drink under the brand name "Farmer's Orchard"; Other products include drinks such as "Scream", "Farmer's Tea", "Farmer's Soda", and "Water-Soluble C100".

The rise of Nongfu Spring can be said to have started with the advertisement of "Nongfu Spring is a little sweet", and the sound of "Nongfu Spring is a little sweet" flew over thousands of mountains and rivers, spread all over the country, and the brand awareness quickly started.

The water from Nongfu Spring is treated.

According to Nongfu Spring's official introduction**, their water source comes from the deep groundwater at the foot of the Yellow Mountain in Anhui Province, and is bottled after multiple filtration and disinfection treatments. The treatment process includes: the raw water undergoes multiple treatments such as depth filtration, mineralization adjustment, ozone disinfection, light sterilization, etc., to ensure that the water quality is pure, the taste is refreshing, and meets the national drinking water standards.

Nongfu Spring's brand history and the development of Panlu Zheng Bo:

Nongfu Spring is one of the well-known mineral water brands in China, founded in 1996. In the early days of its establishment, Nongfu Spring was just a small beverage factory, mainly producing bottled beverages. With the continuous change of market demand and the needs of the company's development, Nongfu Spring gradually expanded its product line and began to set foot in the field of mineral water.

Through continuous innovation and development, Nongfu Spring's mineral water products have gradually established a good brand image and reputation, and have become one of the favorite brands of consumers at home and abroad. At the same time, Nongfu Mountain also actively promotes the brand internationalization strategy, and constantly explores the international market and goes to the world. <>