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Shrimp is rich in protein and calcium ions, while apples are mainly composed of fruit acid, fructose and cellulose. Eating apples immediately after eating shrimp may cause the protein in the shrimp to combine with the fruit acids in the apple, and protein precipitation may easily form. This protein is deposited in the intestines, which may form bloating, which is not conducive to the normal progress of metabolism, and can easily lead to nausea, vomiting, dizziness, headache and other symptoms.
Therefore, after eating shrimp, it is generally recommended not to eat apples, and to eat apples at least 1 2 hours apart.
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It is generally recommended not to eat apples after eating shrimp. Shrimp is very rich in protein and calcium ions, while apples are mainly composed of fruit acid, fructose and cellulose. Eating apples immediately after eating shrimp may cause the protein in the shrimp to combine with the fruit acids in the apple, and it is easy to form protein precipitation.
This protein deposits in the intestines can be formed.
There is a doctor.
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It is not recommended to eat apples immediately after eating shrimp, which is very rich in protein and calcium ions, while apples are mainly based on fruit acid, fructose and cellulose. Eating apples after eating shrimp may cause the protein in the shrimp to combine with the fruit acid in the apple, and it is easy to form protein precipitation.
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After eating shrimp, you can eat apples, but there is a little fruit after a meal, or eat it after half an hour to an hour, which is the best way to supplement nutrition to the body.
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Yes, shrimp and apples have no food to eat, you can eat fruit in the restaurant for half an hour.
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This one can be eaten, shrimp is food, apples are fruits, and the two can be eaten together, so you can eat them with confidence.
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It depends. Although shrimp and apples are not much compatible. But if you need shrimp nutrients, it is best not to eat them within an hour before or after a meal to ensure the absorption of nutrients. But if you really want to eat it, eat it immediately after the meal and the nutrition of the shrimp will be discounted.
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Of course you can, these two don't eat each other, and apples help digestion, so you can eat some.
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Of course, this can be eaten with apples, apples help digestion, shrimp and apples are eaten together, there is nothing food to restrain each other.
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Shrimp on duty about an hour apart, and then eat fruits such as apples and bananas.
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Can you eat apples after eating shrimp, can you eat apples after eating shrimp.
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Yes, seafood and fruit are not compatible.
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OK. There's nothing you can't do.
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You can eat a little less apple.
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Apples should not be eaten with shrimp, as eating apples with shrimp may cause poisoning. Apples contain a variety of vitamin C, and shrimp contain a lot of arsenic, and once the two are fused, endotoxins will be produced, which will harm your health. Apples contain tannins, shrimp contain calcium, phosphorus, and potassium, and tannic acid reacts with the substances in shrimp to produce substances that are not easy to digest and absorb.
Apples should not be eaten with the following foods:
1. Radish: It is strictly forbidden to eat with oranges, as it is easy to suffer from goiter. Avoid eating with carrots and carrots; Avoid Polygonum multiflorum and Rehmannia radix; Do not eat ginseng when taking it.
2. Carrots: should not be eaten with tomatoes, peppers, pomegranates, lettuce, papaya, etc., and are best eaten alone or cooked with meat.
3. Sweet potatoes (sweet potatoes, sweet potatoes, sweet potatoes, yams): cannot be eaten with persimmons and bananas.
4. Cucumber: It should not be cooked with vegetables with high vitamin C content, such as tomatoes and peppers.
5. Eggplant: It should not be eaten with black beans and crabs.
6. Leeks: It should not be eaten with spinach, as it is easy to cause diarrhea.
7. Cabbage: avoid eating with black beans, peanuts, edamame, cabbage, pork, etc.
8. Spinach: It should not be eaten with tofu, which is easy to make people lack calcium and avoid leeks.
9. Pumpkin: should not be eaten with vegetables and fruits containing vitamin C; Do not eat with mutton, otherwise it will cause jaundice and beriberi.
10. Coriander: should not be eaten with tonics; Avoid atractylodes and peony skin.
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Shrimp cannot be eaten with apples, shrimp is a relatively protein-rich food, apples have a relatively high content of tannic acid, whether these two are eaten together will reduce the value of shrimp, and it is also easy to cause vomiting, dizziness, nausea and abdominal pain. It is recommended to avoid eating vitamin C and seafood together.
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Prawns are a favorite type of food for many friends, although shrimp only have that piece of meat when they eat, but the nutrients contained in it are very rich, especially sea shrimp, which is more delicious than river shrimp. Whether steamed or boiled in brine, the taste of shrimp is to people's appetite. From the perspective of healthy eating, every food should be carefully matched, so can you eat apples after eating shrimp?
It is best not to eat apples after eating shrimp, not because shrimp and apples will be compatible, because eating apples directly after eating shrimp will cause diarrhea, so it is best to avoid it, you can eat it within half an hour after eating, shrimp is rich in protein and calcium, usually eat more can help supplement the nutrients in the body, and especially children can eat more, which can help strengthen bones, and apples are rich in vitamins and water, eating more can play a role in promoting body metabolism, So you can usually eat these two foods separately.
Researchers at the University of Chicago in the United States have found through experiments that shrimp and other softshell foods contain a large concentration of -pentapotassium arsenic compounds. However, after taking vitamin C, due to chemical action, the original non-toxic - pentapotassium arsenic (i.e., arsenic anhydride, also known as arsenic pentoxide, its chemical formula is (AS205), is transformed into toxic tripotassium arsenic (i.e., arsenic anhydride), also known as arsenic trioxide, and its chemical formula is (AS203), which is commonly known as arsenic!
Arsenic has the toxic effect of puree, can paralyze capillaries, inhibit the activity of mercaptoplum, and make liver lipid necrosis in the lobules, liver, kidney, intestinal congestion, epithelial cell necrosis, telangiectasia. Therefore, those who die from its poison are often bleeding from the seven orifices.
So; For the sake of caution, shrimp should be avoided while taking vitamin C, and not only that, but it is best not to eat fruits before and after eating seafood.
It is possible, but the harm to the body is very great, first of all, the food ** is very single, it is very easy to cause malnutrition, and the second, it seems that the energy is very low, in fact, the energy of apples is not low, and it will also bring a strong sense of hunger, if it leads to a revenge diet, it will increase the burden of **, so it is very undesirable to simply eat fruits**.
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