What is the difference between fetal chrysanthemum and tribute chrysanthemum?

First, the varieties are different.

Fetal chrysanthemum. Also known as chamomile, also known as the yellow fetal emperor, feverfew, in ancient times it was a tribute to the royal court, it was the chrysanthemum just formed a bud, and the state when the bag was not opened, the fetal chrysanthemum soaked in water, its taste was pure, the aroma was rich, the taste was sweet, and it was the top grade in the chrysanthemum tea.

Gongju. Also known as Hui chrysanthemum, it is collected from the pure natural wild chrysanthemum of Huangshan Mountain, and is called the four famous chrysanthemums in China together with Hangzhou white chrysanthemum, Chu chrysanthemum and Bo chrysanthemum. The shape of the chrysanthemum is intact and neat, uniform and does not scatter, the petals are white, the flower pedicle is green, and the dry tea is warm and lush.

It shows the unique natural flower color of the alpine tribute chrysanthemum, and it is held in a special bamboo frame when picking flowers, so the flower shape is complete.

Second, the appearance of the flowers is different.

Fetal chrysanthemum. The flowers are small, not in full bloom, the grains are beige, and they are uniform in size.

Gongju. The petals are large, and the whole flower is petaled, and the color is lackluster white.

Third, the processing technology is different.

Fetal chrysanthemum. Fetal chrysanthemum is made by using the buds when the buds first open, and then through the drying process, steaming and baking, with a special flavor and sweet fragrance.

Gongju. Gong Ju is made of fresh chrysanthemums, made of dried chrysanthemums, the taste is not as sweet as the fetal chrysanthemum, the taste is also worse than the fetal chrysanthemum, there is no sweet taste, the taste is bitter.

The differences in efficacy are as follows:

Fetal chrysanthemum: slightly cold; The taste is sweet and bitter, and it can evacuate wind and heat, calm the liver and brighten the eyes, clear heat and detoxify.

Gong Ju: Sweet and bitter flowers, slightly cold, clear the liver and eyes, drive away evil spirits and reduce fire, cool and relieve the effect of the surface.

Harvest times vary.

Fetal chrysanthemum: The chrysanthemum is harvested when the chrysanthemum flowers are not fully opened, which is made by drying and processing.

Gong Ju: Gong Ju white petals are large, pedicle green, yellow flower heart is small, uniform and not scattered, with picking and drying, the flower type is complete, is picked down, dried to the moisture content below 70%, hand twisted petals are crushed, can be set aside.

1. Gongju and fetal chrysanthemum are both daily drinks, and you need to choose the right one to drink according to your own situation. The effect of fetal chrysanthemum and tribute chrysanthemum is to clear away heat, clear the eyes and remove fire. Fetal chrysanthemum is mainly used to remove liver fire, and Gong Ju is to clear the lungs of fire, Gong Ju and fetal chrysanthemum are daily drinks, and Hang Bai Ju is mostly used for medicine.

2. Gong chrysanthemum is a chrysanthemum produced by direct drying of fresh chrysanthemums, and fetal chrysanthemum is first made of buds with buds that have just opened through drying and processing, steamed and baked, with a special flavor and preciousness due to scarcity.

3. Drinking fetal chrysanthemum often has an anti-aging effect, so fetal chrysanthemum is also a kind of health tea, and you can drink more in daily life.

4. For friends who often stay up late, the eyes will be swollen after getting up in the morning, you can use fetal chrysanthemum to eliminate edema, dip a cotton swab into an appropriate amount of fetal chrysanthemum, and apply it to the surrounding eyes to eliminate edema.

5. Drinking more fetal chrysanthemum in daily life helps to prevent radiation, for most office workers, if they are often in front of the computer for too long, they should drink more fetal chrysanthemum, so as to resist the radiation of the computer.

Fetal chrysanthemum and tribute chrysanthemum are suitable for the population:

1. Gongju. 1. People who stay up late, tolerate fire, and have low detoxification ability.

2. People who exercise a lot and are easy to lose water in the body.

3. People who smoke and drink alcohol often and need to protect the liver, nourish the stomach, and clear the stool.

4. People who sit in the office for a long time and can't breathe fresh outdoor air affect lung function.

Second, fetal chrysanthemum. 1. Three-high people.

2. People with dry and itchy throat.

3. People who are prone to eye fatigue.

4. People with sores on the mouth and tongue.

Both are suitable for daily drinking, and the specific needs to be judged according to the user's own situation. Chrysanthemum tea has an effect on dry mouth, fire, astringent eyes, after hot drink, the whole body sweats and feels relaxed, it is a good medicine for treating colds, and it is also a health drink suitable for all ages.

1. Fetal chrysanthemum efficacy and medicinal value.

Pharmacological properties of fetal chrysanthemum The main components of chrysanthemum are volatile oils, flavonoids, amino acids and other trace elements, etc., which are often used as important for some patients' diseases, and its main effects include dispelling wind and clearing heat and calming the liver and eyes.

Fetal chrysanthemum has the effect of dispersing wind and clearing heat, calming the liver and brightening the eyes, and is used for ** wind-heat cold, headache and dizziness, eye redness and pain, and dizziness.

Second, the efficacy and medicinal value of Gongju.

Huangshan Gong chrysanthemum is sweet and bitter, slightly cold. It contains chrysanthemum, adenine, choline and vitamins A1, B1, amino acids, potassium, sodium salt and other ingredients, and its clinical application has proved that it can calm the central nervous system, enhance the anti-inflammatory power of capillaries, and inhibit the activities of Mycobacterium tuberculosis, staphylococcus, Pseudomonas aeruginosa, influenza virus, fungi, cholera solitary bacteria, and streptococcus.

It has the effect of clearing the liver and eyes, driving away evil spirits and reducing fire, and cooling and relieving the surface. Chrysanthemum tea has an effect on dry mouth, fire, astringent eyes, after hot drink, the whole body sweats and feels relaxed, it is a good medicine for treating colds, and it is also a health drink suitable for all ages.

Huangshan Gongju "can treat colds and flu, boils, swelling and poison, high blood pressure and arteriosclerosis. It can be used to mix other medicines, which can be made into over-the-counter medicines such as mulberry chrysanthemum cold tablets and beverages such as chrysanthemum crystals. It can make tea, make wine, and drink it often to "clean the five organs, detoxify and fitness", and have the effect of detoxifying and beautifying.

After the drinking chrysanthemum is dried, it can also be used as a pillow core, which makes people cool and reduce fire, and it is eye-catching.

I love to drink chrysanthemum tea in summer, and the choice of chrysanthemums is also particular, which is better.

Gong Ju is what we call chrysanthemum, produced in She County, Anhui Province, Deqing, Zhejiang, known as "Gong Ju".

Efficacy, evacuation of wind and heat, calming the liver and eyes, clearing heat and detoxifying.

1. The difference in varieties, the unopened buds of Hangzhou white chrysanthemum are called fetal chrysanthemums (also known as bud chrysanthemums), and the first batch of picking quality at the end of October is the veritable fetal chrysanthemum king. Fetal chrysanthemum is the top grade of Hangzhou white chrysanthemum, and it is generally used as a gift. After all the buds are opened, the ones that are picked are Hangzhou white chrysanthemums.

Gong Ju is also called Huangshan Gong Ju, Huizhou Gong Ju, also known as Hui Ju, and Hang Ju, Chu Ju, Bo Ju and called China's four famous chrysanthemums, because in ancient times it was offered to the emperor as a tribute, so it was called Gong Ju.

2. The appearance is different, there is a dark flower center in the middle of the blooming Hangzhou chrysanthemum; The unbloomed chrysanthemum is called fetal chrysanthemum, the particles are beige, uniform in size, and compact; The flowers of Gong Chrysanthemum are basically petals, the color is white, and the flower center is very small.

3. The difference in the process of adding slow bucket work, the fetal chrysanthemum is steamed and dried, so it looks like a cake that sticks together; The first time in the Hang white chrysanthemum flowers are not fully opened when the harvest is the fetal chrysanthemum, the quality of the first two picks is the best, after drying and processing out of the special flower selection is the bud of the first inflorescence bud, carefully steamed, baked, with a unique taste. Its hood is scarce and precious. Huangshan Gongju is a raw chrysanthemum made by direct drying of fresh chrysanthemums, which are one by one.

4. The difference in origin, the origin of Hangju (fetal chrysanthemum) is Tongxiang City, Zhejiang Province (note that the origin of Hangbai chrysanthemum is not Hangzhou), and the planting area of Hangbai chrysanthemum in Shimen Town, Tongxiang is the largest, and the production and processing manufacturers are also more concentrated; The origin of Gongju is the area of She County and Xiuning to which Huangshan belongs in Anhui Province. Chrysanthemum is generally planted on flat land, while Huangshan Gongju is mostly grown on sloping land.

The differences between fetal chrysanthemum and tribute chrysanthemum include different appearances, different varieties, and different tastes.

First, the appearance and form are different

Gong chrysanthemum flowers are petals, the color is white, the beginning refers to the Hangzhou white chrysanthemum that is not in full bloom, and the color belongs to a beige color.

Second, the varieties are different

Fetal chrysanthemum belongs to Hangzhou white chrysanthemum, and Gong Ju is also called the Gong Ju of Yellow Mountain.

Third, the taste is different

Chrysanthemum tea made from fetal chrysanthemum has a pure taste and a rich and refreshing taste. The color is golden, the nectar is fragrant, and it does not disperse after long-term soaking, while the chrysanthemum tea brewed by Gongju is a little bitter, a little astringent in the mouth, and a little bit of traditional Chinese medicine.

Methods of propagation of fetal chrysanthemum and tribute chrysanthemum:

1. Fetal chrysanthemum: Fetal chrysanthemum is mainly divided into roots, after the fetal chrysanthemum is harvested, select robust plants, cut off the residual stems, cover them with horse manure or soil miscellaneous fertilizer to keep warm and overwinter, so that the roots and buds will appear early in the next spring. In March and April of the following spring, when the new seedlings germinate, the mulched manure is removed and the growth is accelerated.

From the end of April to the beginning of May, when the seedlings are about 20 cm high, they are all dug out and divided according to the new seedlings. According to the row spacing of 50 cm, the plant spacing of 30 cm, and the depth of about 10 cm on the furrow, 1 to 2 seedlings are implanted in each hole, and the soil is compacted.

2. Gongju: Seedlings are mainly raised by cuttings, and the seedling substrate and pastoral soil are prepared in a ratio of 1 to 1, and stirred evenly for seedlings. It is carried out in the greenhouse in March.

Select the branches that are full of solid and stout, well-developed, disease-free pests and diseases as cuttings, take the middle section, cut it into 8cm to 10cm small segments, each section needs to have at least 1 to 2 bud eyes, the lower end of the cut cut into an oblique mouth, and then insert the hole disc that has been loaded with substrate, the specification is 50 or 72 hole tray, compact watering.

1. The origin is different.

The origin of fetal chrysanthemum is mainly Tongxiang, Zhejiang, where the climate and environment are humid, which is very suitable for the growth of fetal chrysanthemum. Gong chrysanthemum grows mainly in Huangshan, Zhejiang, where the climate is relatively dry. So the chrysanthemum and the chrysanthemum are completely different on the site.

2. The taste is different.

The chrysanthemum tea brewed by fetal chrysanthemum has a pure taste, strong and cold color, golden color, and contains the fragrance of nectar, and it will not spread after soaking for a long time. The chrysanthemum tea brewed by Gongju has a bit of bitterness, a little astringent in the mouth, and a slight aroma of Chinese herbs.

Fetal chrysanthemum, the taste of Gong chrysanthemum soaked in water is compared to him, he thinks the taste will be more beautiful. After drinking it in his mouth, the taste of his chrysanthemum is sweet and bitter, and the tribute chrysanthemum is completely bitter and astringent when he drinks it in his mouth.

The difference between Gong Ju and Fetal Chrysanthemum

Nowadays, people pay attention to health, and they like to make some flower tea to drink, but many people don't know much about flower tea, so let's talk about the difference between Gong Ju and Fetal Chrysanthemum, and interested friends please take a look below.

The difference between Gong Ju and Fetal Chrysanthemum

1. Shape differences

There are many differences between Gong Ju and Fetal Chrysanthemum, we can see the difference between them from the appearance, first say Gong Ju, when Gong Ju opens, the middle part of the flower is dark color, and the Gong Ju that is not open is what we call Fetal Chrysanthemum, the shape is particles, the color is beige, and the particle size of Fetal Chrysanthemum is relatively uniform.

2. Production differences

The difference between Gong Ju and Fetal Chrysanthemum is also reflected in the different production techniques, Gong Ju is to dry fresh chrysanthemums naturally or dryer to make leakage, and Fetal Chrysanthemum is the bud of the first bloom, after drying processing, and then go to steaming and baking processing, the production process of Fetal Chrysanthemum is more complex than Gong Ju, ** is also more expensive than Gong Ju.

3. Taste differences

When Gong Ju is drunk, the brewed chrysanthemum has a strong taste, the color is very natural, and it can remain very green after many brews. Because of the production process, the taste of the fetal chrysanthemum after brewing is relatively light, and the brown color is a faint yellow.

4. Poor efficacy

There is also a difference between the effects of Gong Ju and Fetal Chrysanthemum, and Gong Ju is very helpful in relieving visual fatigue. The fetal chrysanthemum has the effects of brightening the eyes and clearing heat.

That's the difference between Gong Ju and Fetal Chrysanthemum, after you read it, you can buy it according to their differences.