When is the most suitable time to eat hairy crabs, and when is it better to eat hairy crabs

The season for hairy crabs is from September to October. Although hairy crabs begin to be marketed in September of the solar calendar every year, this is not the fattest time for hairy crabs, and it is generally the best time to eat hairy crabs from September to October of the lunar calendar.

There is a folk saying called "nine females and ten males", which means that female crabs should be eaten in September and male crabs should be eaten in October, because the hairy crabs in these two months are the fattest, the male crabs are full of crab paste, and the meat is full and delicious. When you buy hairy crabs, you have to be alive. Don't be greedy for cheap to buy dead hairy crabs.

Not only is it not tasty, but it is also not good for the body. So I'd rather be more expensive than buy a dead one.

When buying hairy crabs, you should pay attention to the fact that when buying hairy crabs, you only need to remember to see if his belly is round. There is one more thing to keep in mind. While the belly is round, it is also necessary to pay attention to his fullness.

The fuller it is, the fuller the meat and crab roe will prove inside. On the contrary: relatively bad.

As shown in the figure below. When you see a nail-shaped belly, such a hairy crab belongs to the male. Of course, it's not that the public is not delicious.

The main consideration is that when we eat hairy crabs, we have to eat the crab roe inside. Therefore, try to choose the mother when buying.

Generally, it is better to eat crabs in the golden autumn season, and the best time to taste hairy crabs is generally from mid to late October to mid to late November every year. That is, female crabs are eaten in September of the lunar calendar, and male crabs are eaten in October of the lunar calendar. The specific time depends on the local climate, because each region is different, and the autumn season will also have an impact, so the time to eat hairy crabs will naturally change.

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Not long ago, there was a flood of hairy crabs in Belgium and wanted to sell them to Chinese foodies. But in China, there are only four months of time a year that is suitable for eating hairy crabs. If you miss this time, you will have to wait a year.

The month that is suitable for eating hairy crabs.

It is best to eat female crabs in September and male crabs in October. In the ninth month of the lunar calendar, it is suitable to eat female crabs, at this time the female crabs are the fattest, and the crab roe is full and firm; The lunar calendar is suitable for eating male crabs in October, and the male crabs at this time are the most fragrant, and the crab paste is full. Of course, according to the climate conditions of the year, the autumn wind will itch the crab feet, and it will be affected early and late in autumn.

Old Shanghai habits: blowing the northwest wind and eating hairy crabs. After the crab is cold, the meat is tightened, and the taste is delicate and more elastic.

The hairy crabs in Yangcheng Lake are different from ordinary crabs, because the water quality and temperature of Yangcheng Lake are very suitable, the varieties of crabs are also relatively high-quality, and the best time to eat them will be earlier than ordinary crabs.

The best crab season for hairy crabs in Yangcheng Lake is from October to November. The authentic Yangcheng Lake hairy crab is later than the hairy crabs produced in other lakes, but the Yangcheng Lake hairy crabs are tender in meat, rich in crab aroma, and beautiful in creamy red flavor, and their freshness is not comparable to the hairy crabs produced in other lakes.

1. Hairy crabs can be eaten in January, and the time to eat hairy crabs generally lasts from September to February of the following year. However, it should be noted that the water temperature in January is low, and the amount of food and activity of the crabs will also decrease, so most of the crabs will be relatively thin, and it is more suitable to choose male crabs at this time, because the female crab does not have crab roe, and the male crab meat is fuller.

2. The better time to eat crabs is actually in October and November every year, and the folk have always had the saying of "blowing the northwest wind, eating a big sedan chair and selling hairy crabs", which means that after the crab is cold, the meat quality will gradually tighten, and the taste of eating the closed hail will be more delicate, and the meat will be more elastic.

3. July and August of each year are also more suitable times for eating hairy crabs, because July and August are just the time when hairy crabs grow fatter, and the meat quality of male crabs at this time will be fuller, and the female crabs will mature at this time, and the volume of crab roe is also the largest.