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You can eat more fish to chase milk, eat more pig's trotters will not get milk, you have to eat more fruit tomatoes, and some fish can be.
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Eat more vitamin- and protein-rich foods, such as pork trotters, duck trotters, and pork rib soup. Drink plenty of water.
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At this time, you must exercise more and keep a good mood. It is not okay to eat more pig's trotters. Eat more pork ribs as well as fish broth.
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In order to allow the baby to eat better milk, lactating mothers are very strict with their own dietary requirements, as long as it is harmful to the baby's food, the mother will stay away. However, there are also many first-time breastfeeding mothers, because they have no experience, they will be very entangled in eating. Can you eat horseshoe while breastfeeding?
Breastfeeding mothers can eat water chestnuts, which are a nutritious food that will not affect the quality of milk and will not lead to milk return. Moreover, the horseshoe also has the effect of dispelling fire, which is very suitable for mothers who are on fire during lactation. If the mother has symptoms such as constipation and mouth sores during breastfeeding, you can eat some horseshoe to relieve it.
Moreover, the antibacterial components in the horseshoe are very rich, and they have a certain inhibitory effect on staphylococcus, Escherichia coli and other flora. If the mother often eats some water chestnuts, and these antibacterial ingredients can enter the baby's body through the milk, it can reduce the baby's diarrhea, encephalitis, measles and other diseases.
Water chestnut is a kind of cold food, and Bao Ma should control the amount of food according to her own physical condition. If the breastfeeding mother has symptoms such as diarrhea and stomach cold, then don't eat horse's hooves easily. There are also some mothers who have a cold physique and can't eat horseshoe, otherwise it will cause the cold in the body to become heavier and heavier.
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Eating pig blood during lactation will not return milk. Pig blood has a high nutritional value, in which it contains 74% protein, which is several times the content of milk, and pork protein contains all the essential amino acids contained in the human body. Lecithin and iron are also high in nutrients in pig blood.
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Pig blood contains essential inorganic salts, such as calcium, phosphorus, potassium, sodium, etc., as well as trace elements such as iron, zinc, copper, manganese, etc., lactating mothers eat pig blood has many benefits.
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Pig blood is a very nutritious food, although it is not good-looking on the outside, but its nutrition and taste are very good. Because women need to supplement nutrition when they are breastfeeding, but because of the diet to pay more attention to the fact that pig blood can not be eaten during lactation, are those true? .
It is best not to eat pig blood during lactation, although the iron content in pig blood is higher, and it exists in the form of heme iron, which is easy to be absorbed and utilized by the human body, children and pregnant or lactating women in the growth and development stage eat more dishes with animal blood, which can prevent and treat iron deficiency anemia, and can effectively prevent middle-aged and elderly people from coronary heart disease, arteriosclerosis and other diseases; But it is better to eat less pig blood, not clean, so as not to affect the child's digestive system with diarrhea.
Pig blood is also called blood tofu, but Guangdong is used to call it pig red, which is auspicious. Pig red is a very cheap health food, and it is famous for its detoxifying effect. The protein in pig blood is broken down by gastric acid and digestive juices to produce a substance that disinfects and moistens the intestines.
This substance can bind with dust, dander, and harmful metal particles that invade the body, making them not easily absorbed by the body and excreted with feces. The content of protein, iron, zinc, cobalt, etc. in pig blood is very high, and the fat content is very low, so it has the effect of enhancing physical fitness, nourishing blood and beauty, preventing hyperlipidemia, and delaying aging.
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Stew the pig's trotters, and then drink the pig's trotter soup will give milk faster, and the baby's nutrition can keep up.
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No. When the new mother eats pig's trotters after giving birth, it is best to stew and eat or use a pressure cooker to do it, the rotten the better, which helps the absorption of collagen, which is more conducive to the secretion of milk and ensures the adequacy of the milk source.
The fat content of pig's trotters is high, so new mothers with poor gastrointestinal digestion should not eat too much each time, and should not eat pig's trotters too late for dinner or before going to bed, so as not to increase blood viscosity.
It is suitable for consumption after 1 week after giving birth, if the mammary gland is not clear, it is necessary to wait for the key to be missing until it is unobstructed.
Ingredients: 100 grams of pig's trotters, 30 grams of soybeans, appropriate amount of green onion, ginger, salt and rice wine.
Method: 1. Clean the pig's trotters, cut them in half, wash the soybeans, and soak them.
2. Put the casserole on the heat, pour in the clear soup, put in the pig's trotters, yellow sleepy beans, green onions, ginger pieces, and rice wine.
3. Bring to a boil over high heat, skim off the foam, simmer over low heat until the pig's trotters are soft and rotten, and add salt to taste.
Nutritional efficacy: Soybeans are the highest nutritional value in beans, rich in vitamins and protein, often eat pig's trotters can raise **, live blood, new mothers when the milk secretion is insufficient, you can eat this soup.
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