Can you eat an egg with a moldy shell?

After the surface of the egg is moldy, it can no longer be eaten, because after the mold, a large number of bacteria will breed in it, which may cause abdominal pain, diarrhea and other symptoms after eating, and may also lead to food poisoning in severe cases, so it is best not to use it. In addition, any other moldy food is not recommended.

The egg shell looks like a solid and seamless protective layer, but in fact it is also the "**" of the egg, it is a breathable layer, the mold on the surface can completely extend into the egg through the epidermis, causing pollution, this kind of egg is not suitable for continued consumption, please deal with it as soon as possible to prevent other items from being contaminated with mold and causing pollution, you can only pick a slight mold on the surface, it is not very serious, make scrambled eggs to eat, but you can't eat it once, the inside of the egg must be intact, if you are infected, don't eat it, Although it is wasted, health is more important, it is best not to eat, the baby's health is the most important, and it is best to put the eggs back in the refrigerator in time, and each purchase should not be too much.

Can you still eat an egg with a moldy shell? Moldy egg shells have no effect on the inside of eggs. It is completely edible.

This does not affect the physical health of the human body. If it's the egg inside that's sticking to that. Shell above.

This is inedible. Hope mine can help you.

If the egg shell sticks to the dirty stuff, it will be moldy, if the time is short, it may not affect the inside, open it to know, if it is not broken, it can still be eaten, and it can not be put again. If it affects the inside, it changes the taste, and naturally you can't eat it.

If the shell is moldy, it may be that something is stuck to the shell, you can open the egg, and if the egg white and yolk inside are not broken, you can eat it normally.

Once the eggs are moldy, they can't be eaten. Moldy eggs contain a lot of aflatoxin, which is a strong pathogenic substance, so it is generally recommended not to eat it. Moreover, the bacterial content of moldy eggs is very high, and it is easy to cause abdominal pain and diarrhea after ingestion into the human body, thus endangering the health of the human body.

It is best not to eat the moldy shell of the egg, because spoiled food will also affect the taste. Although there is no deterioration inside, the eggshell is also porous, and bacteria can grow inside.

Don't eat it regardless of whether it's spoiled or not, although you won't have problems after eating, but it's better not to eat it.

The shell of the egg is moldy, and it can be eaten as long as the egg is not lined up.

Don't eat eggs if they have a moldy shell, as bacteria may grow in them.

For the sake of safety, it is recommended to knock it open and see, if the egg yolk and egg white are spoiled, it is best to throw them away to avoid food poisoning!

Is it caused by the egg shell breaking a little, or because the egg skin is not clean and wet, pick up the egg and shake it. If there's no sound, it's fine.

Gotta open it to see what the eggs are inside.

No, some eggs are exposed to rain or moisture, which will wash off the protective film on the surface of the eggshell, so that bacteria invade the egg and become moldy and deteriorate, so that the eggshell has black spots and mold, and this kind of egg is not suitable for consumption.

Eggs are not washed with water before storage, the protective film on the outside of the eggshell is water-soluble, and washing with water will destroy the protective film. You can usually buy clean eggs, or buy regular eggs to store separately in the refrigerator to avoid cross-contamination.

Don't eat it! It's not good for the stomach! If it is severe, it will affect the stomach and intestines or the body.

It's best not to eat, the eggshell is moldy, indicating that it has begun to deteriorate, although it seems that it has not deteriorated, in fact, a large number of bacteria have been bred, and eating it is easy to cause gastrointestinal discomfort, diarrhea and even poisoning, endangering health.

It's okay to eat, it's fine. It's just that it's been in the refrigerator for a long time.

I can't eat it, so I have to throw it away.

<> should not be eaten. Egg shell mold indicates that its interior has been contaminated by mold, eggs in the rain or moisture, will be washed off the protective film on the surface of the eggshell, resulting in bacteria invasion of the egg, if you eat moldy eggs, there may be nausea, retching, loss of appetite, abdominal pain, fever and other phenomena, if you eat eggs with a heavy degree of mold, 2-3 weeks may appear liver enlargement, ascites, lower limbs edema and other phenomena.

1. Can you still eat an egg with a moldy shell?

If the egg shell is moldy, it can not be eaten, the egg shell mold indicates that the inside of the egg has been contaminated by mold, and various bacteria have invaded the eggshell to grow and multiply, resulting in the shell mold, such as the egg in the rain or moisture, the protective film on the surface of the eggshell will be washed off, resulting in bacteria invading the egg, at the same time, there will be black spots and mildew on the eggshell, even if the egg is steamed at high temperature, it can not be eaten, because this mycotoxin can not be destroyed by high temperature decomposition.

2. What happens if the eggs are moldy and eaten

After eating a small amount of moldy eggs, nausea, retching, loss of appetite, abdominal pain, fever and other phenomena may occur, generally within 1-2 days can be cured, if you eat too much moldy or mildew eggs, the human body will appear after 2-3 weeks of liver enlargement, liver pain, jaundice, ascites, lower limb edema and other phenomena, serious death.

3. How to tell if eggs are fresh

1. Eggs of the same size and size, heavier eggs are fresh eggs, and eggs can also be put into 10% salt water to see if they are semi-floating, if they sink below, they are fresher eggs, or pick up the eggs and shake them, if there is no shaking feeling inside, they are relatively fresh eggs.

2. Fresh eggs are generally not easy to peel off after steaming, and the eggshell is easy to peel off is not fresh, or lightly knocked eggs, if the eggshell and the egg are not separated, it is a fresh egg, and vice versa.

3. After the egg is steamed and peeled, the three layers of egg white can be peeled out for fresh eggs, if there is only one layer, it is not a fresh egg, or the steamed egg is cut, if the yolk is in the middle, it is a fresh egg, and the farther the yolk deviates, the less fresh.

Fourth, the preservation method of eggs

Brush the eggs with a brush on the surface with a layer of cooking oil to avoid bacterial growth, and then place the eggs in the egg tray with the big head up and the small head down, be careful not to wash the eggs, avoid washing off the outer layer of white film and causing the eggs to deteriorate, and then put the egg tray in the refrigerator.