Can you still eat raw eggs if they are moldy on the outside, and if they are moldy on the outside, t

The surface of the egg shell is moldy, and the inside is intact, so you can't eat it! Eat with caution when the yolk is divergent.

Eggs are the most common ingredient in our daily diet, and we eat a lot of them, in many ways, and in many ways. But it is precisely because we eat it regularly that we must ensure that the eggs we eat are fresh and healthy.

For people who often don't eat at home, sometimes buy some eggs and store them, forget them for a long time, and get moldy, but after the eggs are opened, they are good inside, and some people may not be able to take this kind of eggs, can this still be eaten?

Tell you clearly that this egg is no longer edible. Although the egg shell seems to protect the egg white and yolk, we only see the mildew on the surface of the egg, but we don't notice that the inside is also affected. It's just that it's so subtle that it can't be seen by the human eye.

Therefore, if the eggs at home are moldy, even if they look normal inside, they must not be eaten.

Sometimes when we crack eggs, we will find that the yolk is divergent and looks like it is broken. This concern is correct, the egg yolk is showing divergence, which may be caused by spoilage. However, it is not absolute, because the egg may be affected by some external factors during opening or storage, which causes the yolk to diverge, and this kind of egg is not a quality problem.

However, if the cause of the egg yolk divergence can be clearly determined, and the same batch of eggs are normal, then it should be edible. If the opened egg not only has a divergent yolk, but also has an abnormal color and even some peculiar smell, then the egg must be inedible and must be thrown away decisively.

Eggs are closely related to our diet, and we must pay long-term attention to the safety and health of foods like this.

No, there will be bacteria invading, so it's better to throw it away!

The egg is moldy on the outside, but it is good on the inside, can it still be eaten?

I hope it can help you, can't eat it. The skin of the egg is moldy and the inside is not bad, so it is usually not recommended to eat it. Because the egg shell has many small pores, but can not be detected by the naked eye, and when the egg skin is moldy, the eggshell will lose the protective film on the surface of the hole, and the mold will invade the egg through the small pores on the vertical shell of the egg chain ruler, although it seems that there is no damage inside, but in fact the inside of the egg may have deteriorated.

At this time, if you eat this kind of egg, it may cause food poisoning, nausea, vomiting, abdominal pain, diarrhea and other symptoms. I hope you can be satisfied, give a thumbs up, and wish you a happy life

Not suitable for consumption; When the egg is exposed to rain or moisture, the protective film on the surface of the eggshell will be washed off, causing bacteria to invade the inner surface of the egg and become moldy and deteriorate, resulting in black spots on the eggshell and mold; Eating this kind of egg will cause harm to the human body and easily cause poisoning of edible plums.

Many people usually buy eggs may look at the appearance of the eggs, many egg shells are not very clean, some eggs may have white spots, some eggs may have black spots, and even some people find that the eggs they buy have been moldy for a long time, but there seems to be no damage inside, can you eat the moldy shell of raw eggs? Can you still eat an eggshell with moldy surface?

1. Can you eat raw eggs with moldy shells?

It is recommended not to eat it anymore, the surface of raw eggs is moldy, and the inside may also be contaminated, there are many types of mold, among which there is an aflatoxin that is particularly harmful to the body, and long-term consumption of eggs with aflatoxin has the risk of causing cancer.

2. What are the dangers of eating?

The surface of the eggshell looks closed, but in fact, the eggshell is full of pores, and mold is easy to contaminate the egg edge liquid along the pores.

3. Can it be used to apply to the face?

Many people like to use egg whites to compress their faces, to help maintain **, eggs are moldy and inedible, some people want to use them to apply their faces, which is very dangerous, the egg liquid is contaminated, and it is easy to cause **infection with such eggs!

4. How to keep eggs from mold

It is recommended to keep eggs refrigerated in the refrigerator. The shelf life of eggs is limited, and the refrigerator is treated at a constant temperature, and placing the eggs in the refrigerator can properly extend the shelf life of the eggs, which is better than putting them at room temperature.

5. Can you eat eggs with black spots inside?

If there are dark spots on the inside of the egg, it is recommended to throw it away immediately.

There are black spots in the eggs, which may be attacked by bacteria or stillborn eggs, which are not beneficial to the body after eating, and it is recommended to throw away the black spots inside the eggs immediately when eating, so as not to harm the body.