How to solve the problems of liquor and the problems of liquor sales

To solve the problem of liquor, you can't drink too much liquor, drinking it will hurt the body, the degree of liquor is very high, the more you drink, the more it hurts the body, it is best not to drink liquor, solve the existing problems, then there is no problem.

You can soak osmanthus bayberry in the liquor.

Hello, dear. Problems in liquor sales: 1) Lack of brand power, market development period and introduction period need to reach strong cooperation with regional customers, the run-in period is too long, brand building and corporate values are difficult to achieve a common merger or recognition, relatively hasty, there is not too much room for choice, once the market temporarily fails to see the development results, the cooperative relationship will be shaken, and the mutual complaint is not conducive to long-term development.

2) There are too many sales links, and the product introduction period is often backlogged in distribution warehouses at all levels, which can not form a real order sales, and cannot contact the sales end and consumption front, which is not conducive to the start and continuation of sales. 3) There are too many levels, the proportion of market support at all levels is not equal, coupled with the cost interception, the actual support for county-level distribution is very small, the positive macro spring is not high, there is not enough profit space to develop the market, the terminal layout is difficult to form, and the dynamic sales cannot be realized; It is not possible to directly support the point of completion of sales. 4) The market has no dominant power, often can only rely on the distribution ability of a small number of distribution customers, and can not guide and support the main sales link - the county market, which is easy to be controlled by regional distribution, and then threatens the manufacturers and provincial generations from the first system, requiring a higher proportion of market support, forming a bottomless pit.

Thank you for your consultation and have a great day! <>

I don't know what your ** argument is, but it's really not too big. Someone who came over. After the outbreak and development of the liquor market in the past ten years, the main problems are high prices, overcapacity, and many brands, due to factors such as national policies and economic slowdown, and the lack of young people in the mainstream consumption of liquor.

These are some of the problems that everyone sees on the surface.

Let's talk about the internal problems. The slowdown in economic growth, the tightening of bank loans, and the national regulation and control policy to limit the consumption of alcohol and the three public enterprises, on the one hand, lead to the shortage of funds for wine companies, especially small and medium-sized wine enterprises, and face the problem of capital chain breakage, on the other hand, the market demand is reduced. The fundamental reason is that market expectations have decreased, and the real change in market demand is the high-end market.

At the end of Yanghe are the M9 (Mengjiu) in the blue classic series, and the Sujiu series that has just been launched.

After years of storage, the liquor will be more beautiful and mellow, the longer it will be, the more fragrant it will be, and the more valuable it will be. Experts compare good wine that has been stored for more than 20 years to a liquid**, which shows its value potential.

First, you should choose a jar.

It is best to use a jar for the container used to hold the wine, the jar itself contains a variety of minerals, and it can maintain the aroma of the wine for a long time, which will make the wine more fragrant and mellow, and promote the aging of the wine.

Second, it should be stored in the basement.

The location and temperature of liquor storage are best underground, because underground is an environment with little change in temperature, which basically maintains room temperature and constant humidity.

Third, precautions for storage.

Be sure to seal, wrap the mouth of the altar carefully with plastic wrap, wrap it with scotch tape, straighten and tighten the tape at the position of the mouth of the altar, wrap it around a few more times, the transparent tape has a characteristic, the longer the time is wrapped around itself, the tighter it is, you must not forget to leave a piece of tape head, or it will be difficult to dismantle it.