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During the National Day, it is suitable to eat crabs, and eating crabs does not pay attention to the season.
Share the precautions for eating popular crabs:
1. Crabs should be steamed and eaten, not stored.
If you can't finish eating, the rest must be kept in a clean, cool and ventilated place, and you must return to the pot and cook and steam thoroughly when eating.
2. Don't chew on crabs.
When eating crabs, pay attention to four clearances after opening the lid: remove the crab stomach, which is the triangular bone bag in the crab lid, eat the crab lid first, scoop out the middle crab stomach part with a small spoon, and gently suck the crab roe wrapped outside. Be careful not to suck the triangular pyramid-shaped crab stomach in the middle, and discard it if there is dirty sand inside; After eating the crab cover, it is the turn of the crab body, first use scissors to cut off the excess crab legs and crab mouth; Use the handle of a spoon to pick out a hexagonal sheet in the middle of the crab body, which is the crab heart part and should be discarded.
There is also crab intestines, that is, a black line from the crab stomach to the crab navel; The gills, i.e., the two rows of soft eyebrow-like stuff that grow on the crab's belly, should be removed.
3. Do not eat with tea.
Do not drink tea during or within 1 hour after eating crabs. Because boiling water will dilute stomach acid, tea will make some components of crab coagulate, which is not conducive to digestion and absorption, and may also cause abdominal pain and diarrhea.
4. Eat less, not too much.
Crab meat is cold, and those with spleen and stomach deficiency should pay special attention to avoid causing abdominal pain and diarrhea.
5. Don't eat it with persimmons.
When the crab is fat, the persimmon is also ripe, and you should be careful not to eat these two things at the same time. Because the tannic acid and other components in persimmon will coagulate the crab meat protein, the coagulated substances will ferment and rot if they remain in the intestine for a long time, causing vomiting, abdominal pain, diarrhea and other reactions, and may also cause stone disease.
6. Do not eat persimmons after eating crabs.
Persimmon contains tannic acid, crab meat is rich in protein, the two meet, can be coagulated into tannic acid protein, not easy to digest, food is easy to stay in the intestine to ferment, resulting in vomiting, abdominal pain, diarrhea and other symptoms.
7. Don't eat peanuts after eating crabs.
Peanuts have a sweet taste, the fat content is up to 45%, and the greasy things are easy to cause diarrhea when they are cold and profitable, so crabs should not be eaten with peanuts, and those with weak stomach should especially avoid it.
8. Do not drink tea after eating crabs.
Tea can solidify some components of crab meat, which is not conducive to digestion and absorption, so avoid drinking tea when eating crabs and within one hour after eating crabs.
9. Do not eat cold drinks after eating crabs.
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Every year around the National Day, it is the time when hairy crabs are on the market, and the tender crab meat makes many people drool unconsciously. Crab is highly nutritious, crab meat is rich in protein, and the most delicious is crab roe. However, although crabs are good, there are also taboos, and you must pay attention to these points when eating crabs on National Day.
The first one is that crabs cannot be eaten with fruits. Because most seafood contains an element called pentavalent arsenic, if it is combined with vitamin C in fruits, it will be toxic and can easily cause diarrhea, which must be paid attention to.
The second is that pregnant women can't eat crabs. Many women will be reminded that they can't eat crabs when they are pregnant, because crabs themselves are cold and have the effect of invigorating blood and removing blood stasis.
The third is that you must not eat drunk crabs or raw crabs, many people like to eat them raw, and think that the taste is more delicious, but in fact, this practice is very dangerous, because there will be a lot of viruses and bacteria attached to the crab's body, and if you eat it raw, it is easy to cause food poisoning, diarrhea, abdominal pain and vomiting.
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Especially in autumn, and during the National Day, if you want to eat this kind of crab, you can also steam, you can also boil, in short, it is the best season, at this time the crab is fatter and delicious.
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It is suitable to eat crabs during the National Day, and crabs are listed in large quantities during the National Day, and they are also the fattest time.
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It is appropriate to eat crabs on National Day, as the saying goes, nine females and ten males, eat female crabs in September of the lunar calendar, eat male crabs in October of the lunar calendar, the best month is from August to November, and the National Day is just in this time period, so it is very appropriate to eat crabs at this time of the National Day.
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In fact, the Mid-Autumn Festival and National Day are the time when crabs come down, and it is also the most suitable time to eat crabs. At this time, the crabs are relatively fat and yellow.
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Crabs are cold and high in cholesterol, and eating too much will affect the spleen and stomach. It can be paired with some minced ginger to warm up and dispel cold, or you can brew a cup of Baoqiyuan food every day to drink, Baoqiyuan essence yam, lotus seeds, seeds, barley, poria and other more than 20 kinds of authentic ingredients, which can effectively strengthen the spleen and stomach, dispel dampness and cold.
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Every year on the National Day is the time when hairy crabs are on the market, and we usually don't eat too much when we eat crabs, because crabs themselves are a kind of cold food, and if you eat too much, it may cause gastrointestinal discomfort, especially those who are not very good in the stomach can not eat more. In addition, you should not drink some cold drinks when eating crabs, otherwise you may have diarrhea.
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Hairy crabs, the meat is fresh and sweet, many people love to eat, and the most suitable time for hairy crabs is only four months every year, so is it appropriate to eat crabs on National Day? It is appropriate to eat crabs on National Day, as the saying goes, nine females and ten males, eat female crabs in September of the lunar calendar, eat male crabs in October of the lunar calendar, the best month is from August to November, the National Day is just in this time period, so it is very appropriate to eat crabs at this time of the National Day, and the National Day is also a family reunion, the whole country celebrates an important festival to celebrate the birthday of the motherland, dinner time, the family gets together, eats and chats, drinks and eats crabs, it is also a happy scene, not to mention, Crab is really a tasteless ingredient no matter how you cook it.
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Suitable for suitability, eat hairy crab at this time, the crab roe is plump, the taste is delicious, and it is very delicious.
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Is it good to eat crab during my celebration? During the National Day, it is the most suitable and most suitable for eating crabs. This season the crab roe has ripened, and the taste is quite good to eat. It's quite flavorful.
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Autumn is the time when the crabs are ripe.
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Crabs can be eaten on Chinese New Year's Eve.
The traditional crab season is from June to September, and the hairy crab season is from September to February. "Some crabs are raised in the 'hairy crab cellar' through scientific and technological farming, and the market is postponed to March to June of the following year, and the sales are out of season, which is called 'temporary farming'.
What is the meaning of eating crabs on Chinese New Year's Eve.
Crab: It means that the rich world or the eight directions attract wealth, and the world is crisscrossed.
Eating crabs during the Chinese New Year has rich meanings, first of all, crab double claws, commonly known as big tongs, homonym rich.
Crabs always look for ...... to inhabit in waters with clear water, clear sunlight and lush aquatic plantsGood meaning: hairy crabs, eight legs, is hair. Two clips, that is, grasping.
After cooking, it is red, symbolizing red luck! "Delicious, nutritious and healthy, "dare crab" means to dare to eat crabs, that is, reform and innovation and warrior spirit. "Dare crab" is homophonic with "thanks", which conveys the virtue of gratitude.
"Dare to crab" is understood from the words of the text to dare to remove moths, implying the spirit of anti-corruption and clean government.
Crabs are crustaceans, which symbolized the first and first branches in the imperial examination era. The crab is stubborn and rampant, and the two crabs clamp the things and do not let go, which is known as the "windfall general", so the crab has both the title of the gold list and the double fortune of the windfall.
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It's the New Year, you can eat crabs, I ate two crabs yesterday, it's good, you see those on Douyin who have eaten crabs after the New Year's reunion, hairy crabs and the like.
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Eat crabs during the New Year
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