What fruits do the elderly eat when they have a high fever?

1. Pears. The pear is cool and sweet, and can produce Jin, clear heat and dissolve phlegm. It has a significant relieving effect on symptoms such as wind, heat, cold, fever, dry mouth, cough and phlegm. Pears have more carbohydrates and a variety of vitamins, which are easily absorbed by the human body, increase appetite, and have a protective effect on the liver.

2. Figs.

It can clear heat, dissolve phlegm, regulate qi, and is suitable for people with wind-heat cough and phlegm chest tightness. "Fujian Chinese Herbal Medicine" also records the local folk method, to treat lung fever and cough, hoarseness, with 15 grams of figs, decoction in water to make rock sugar.

3. Watermelon. Watermelon is cold and sweet, has the effects of clearing heat and relieving heat, removing annoyance and quenching thirst, and facilitating urination, and is one of the fruits with the highest consumption rate in summer. When a cold is aggravated, there will be high fever, thirst, sore throat, yellow urine and other fevers, and eating some watermelon appropriately can just relieve the related symptoms and help the recovery of the cold.

After high fever and heavy sweating, if you don't eat or drink, it is easy to cause electrolyte imbalances, it is best to eat some watermelon or drink some freshly squeezed watermelon juice first, they can help reduce fever, replenish body fluids, reduce swelling and improve water. In the hot summer, when children have a fever, they can use watermelon peel to make porridge or winter melon and barley to boil water, which can relieve heat and dampness.

4. Loquat. It is cool in nature, sweet in taste, can moisten the lungs, dissolve phlegm and relieve cough. "Southern Yunnan Materia Medica" cloud: "Loquat treats cough and spitting." "It is suitable for people who have a hot cough and vomit yellow pus and phlegm.

5. Water chestnuts. It can dissolve phlegm and clear heat, especially for those who have a hot cough and spit out purulent sputum. 250 grams of fresh water chestnuts can be used each time, washed and peeled, scalded with boiling water, eaten raw, 1 time in the morning and 1 time in the evening, and eaten for 3 5 days.

People with fever need to eat some fruits appropriately, such as apples, bananas, pears, grapes, etc., these fresh vegetables and fruits are enough to provide the body with rich vitamins and plant fiber.

Elderly people with high fever can eat some apples, plantains, oranges, grapes, these fruits are rich in vitamins.

Strawberry fruit, the flesh is soft and seedless, sweet and sour, and the taste is easy to chew. Strawberries are suitable fruits for the elderly with fever.

When the elderly have a fever, they must replenish a lot of water and eat more fruits rich in vitamin C, such as watermelon, apples, pears, oranges, etc. Watermelon has the effects of clearing heat and relieving heatstroke, quenching thirst and urination, and pears have the effects of clearing heat and detoxifying, moistening dryness, clearing the heart and reducing fire;

Apples have the effect of tonifying spleen and nourishing stomach yin; Oranges are rich in vitamin C, which is good for appetite and fever reduction. It should be noted that fever patients should try to choose soft, easy-to-digest foods as a staple food, and eat more foods containing protein, such as milk.

Elderly people with fever need to eat some fruits appropriately, such as apples, bananas, pears, grapes, etc., these fresh vegetables and fruits are enough to provide the body with rich vitamins and plant fiber.

Intake of enough vitamins during the illness can play some anti-disease effects, and intake of enough plant fiber can keep the intestines smooth, which will be very good for the body. In addition to the intake of fruits, it is also necessary to take some high-quality protein and other carbohydrates appropriately, and the food should be rich in variety, balanced nutrition, small and frequent meals, and avoid smoking and drinking.

Eating fruits for the elderly with a high fever does not solve the problem, and they must find a doctor for diagnosis and treatment, and they cannot rely on eating fruits to cool down.

1. Pear: Pear is sweet and cold. Raw food has the effect of clearing heat and detoxifying, moisturizing dryness, clearing the heart and reducing fire.

Where there is heat in the heart, or evil heat is yin, thirst and upset, or in the late stage of fever, it should be used to nourish and eat therapy. Decoction of water or honey boiling ointment, has the effect of clearing heat and moistening the lungs, dissolving phlegm and relieving cough, and can treat yin deficiency and lung dryness, cough, dry throat and hoarseness, shortness of breath, constipation and other symptoms.

2. Kiwifruit: In addition to containing kiwi alkali, proteolytic enzymes and other organic substances, kiwi fruit is also rich in vitamin C, grape acid, malic acid and other ingredients, which have the effects of moisturizing and drying, relieving heat and removing annoyance, clearing heat and detoxifying, invigorating blood and reducing swelling.

3. Watermelon: Watermelon is cold and sweet, has the effects of clearing heat and relieving heat, removing annoyance and quenching thirst, and facilitating urination, and is one of the fruits with the highest consumption rate in summer. When a cold is aggravated, there will be high fever, thirst, sore throat, yellow urine and other fevers, and eating some watermelon appropriately can just relieve the related symptoms, which can help reduce fever, replenish body fluids, reduce swelling and improve water.

4. Grapefruit: Grapefruit contains sugars and a variety of elements, which has the effect of regulating qi and dissolving phlegm, strengthening the spleen and eliminating appetite, dissipating cold and dampness, especially when you are sick, and the best effect is when you have a fever.

5. Water chestnut: Water chestnut is a cold food, which has the effects of clearing heat and purging fire, diuretic and laxative, cooling blood and detoxifying, which can not only clear away heat and generate food, but also supplement nutrition, which is especially suitable for patients in the early stage of fever. In terms of its nutrition, water chestnut is rich in carbohydrates, but not very high in calories, and at the same time rich in phosphorus and antibacterial ingredients water chestnut juju songying, not only for the development of bones and teeth, but also to promote the metabolism of sugar, fat, protein in the body, and at the same time inhibit bacteria such as Escherichia coli.

6. Mangosteen: Mangosteen pulp is rich in dietary fiber, sugar, vitamins and mineral elements such as magnesium, calcium, phosphorus, potassium, etc., which has the effect of reducing dryness, cooling and antipyretic. Mangosteen is rich in protein and lipids, which has a good nourishing effect on the body, and has a good nourishing effect on the weak, malnourished and after illness.

When a patient has a fever, the most important thing is to rehydrate while using medications**. Therefore, eating some water-rich fruits when you have a fever is also helped. For example, apples, water chestnuts, strawberries, pears, watermelons, and so on.

Among them, water chestnuts, pears, and watermelons have a cool taste and are rich in water, which is also helpful for reducing fever.

When you have a fever, you should first clarify the specific **, and pay attention to replenishing water in time. For example, when the body temperature is higher than that of the branches, such as when the temperature under the armpit exceeds the degree of degrees. It is necessary to go to a regular hospital for treatment in time and carry out symptomatic treatment under the guidance of a doctor.

When I have a fever, I want to eat some sweet fruits the most, because my mouth is more bitter at this time, and my dry throat hurts, so if I eat some fruits, I can moisten my throat and relieve the pain in my throat.

1. When you have a fever, you like to eat grapes the most: Grapes are known as the first of the world's four major fruits, and it is suitable to eat grapes for colds and fevers, which contain sufficient water and potassium to replenish the water and potassium lost due to colds and fevers. So it is a good supplement for trace elements.

2. When I have a fever, I like to eat water chestnuts: water chestnuts are what everyone calls water chestnuts, which is a cold food, which has the effects of clearing heat and purging fire, diuretic and laxative, cooling blood and detoxifying, etc., which can not only clear the heat of the world, but also supplement nutrition, and is especially suitable for patients in the early stage of fever.

3. I like to eat kiwi when I have a fever: kiwi fruit is rich in vitamin C, which has the effect of enhancing immunity. At the same time, the polysaccharides contained in kiwifruit have the ability to prevent bacterial infections.

Supplementing with vitamin C at this time can be of great help in relieving colds.

4. I like to eat pears when I burn them: pears are cool and sweet, which can produce jin and clear heat and dissolve phlegm. It has obvious relieving effect on symptoms such as fever, cold, fever, dry mouth, cough and phlegm next to the wind shelter. Especially when the throat is dry and itchy, eating pears can provide great relief.

5. Bananas: Bananas are fruits of cold nature, and fruits of flat and cold nature have a good antipyretic effect, and eating bananas for fever can supplement the lack of nutrients in the body.

6. I like to eat oranges when I have a fever: oranges contain a high level of vitamin C, about 30% more than ordinary fruits. If you want to stay away from colds and flu in winter, the easiest and most effective way is to eat more oranges, which are known as a wonderful way to boost the body's immune system and fight off diseases, and are as effective as cold medicine.

Because of the special constitution of the elderly, when they have a cold and fever, they cannot take medicine without authorization, and if they use antipyretic medicine without authorization, it is easy to have problems.

Eat easy-to-digest, like staple foods or eat more steamed buns and flower rolls, and millet porridge and egg custard. Eat more fruits, such as pears, apples, dragon fruit, papaya, etc. Eat more vegetables and less meat.

Drink plenty of water, and if accompanied by fever, it is best to take infusions or take Chinese medicine**

Make something easy to digest, such as porridge, rotten noodles, etc.

I don't know if your grandfather's physique can eat yams, eating yam porridge is good for the body to recover, cut the yam into small pieces and cook it with rice to make porridge, add a little wolfberry and cook it for a while. Then add salt or sugar to your taste.