Why do they bang on the table when you pour wine to others?

<> if you sit at the table for a long time, you will actually find that this behavior also has different skills and requirements. It's a great way to say what the table is for, but it's a form of etiquette. In fact, pouring wine for other people is a kind of sincerity released for other people in everyone's perception, so for this kind of friendly benefit, it is necessary for everyone to do this kind of etiquette.

In many cases, it should be the same posture that only means knocking on the table. This kind of posture is a professional use of superiors to show gratitude to their subordinates. Because in most cases, although we can't say that we can please the leader, it is undoubtedly necessary to release our sincerity, so we will also express our own words according to pouring wine to the boss.

Therefore, the leading cadre will also give you the emotions that you can express, and he will only knock on the table at you at this time.

This kind of knocking on the table should be the most common for us to encounter, because in fact, pouring wine for the boss is generally rare, but of course its frequency is not as much as this. Because this gesture is used in the middle of the same level, this gesture is also commonly used among colleagues. Whether he pours wine for a friend or a friend asks you to pour wine, everyone faces it.

We should have come across this very rarely, and even if we did, we would have to do it, because such things usually produce the reaction that you have to make after the old man asks you to pour the wine. Clenching your fists is actually to show that you attach great importance to this kind of sincere gratitude.

Naturally, there are more other things at the dinner table, which are particularly important, but the core of the wine table should be around the wine, and the choice of wine will affect the conclusion when it is formal, and we should understand what good wines can add color to the wine bureau, such as these ones.

Some people drink alcohol to get the taste of wine, and some people drink alcohol to bring out the expertise of this wine. The professional technology of this wine is indeed exquisite, and it is also because its founder, teacher Chen Xingxi, has paid a lot of time and energy. Generally, for this kind of drunkard who does not understand, it is very likely that he will not be surprised at all that this teacher was the former deputy chief engineer of the former Moutai Distillery, right?

Therefore, although this wine is not famous, its net weight is not low, and the teacher is also the former merit of the former Moutai Research Institute, this kind of position can already be described as an honor.

The result of such a heavyweight is a wine that is truly unique to drink, with a deep sauce flavor and a silky body that feels like it's dancing in your mouth. It has a long and lingering aftertaste, with a hint of sweetness, and it is indeed an excellent wine.

Its compound aroma is a very important characteristic of its wine, because it is very characteristic of the kind of sedimentation that he smells like this kind of storage for a long time. In addition to having such an aroma, this wine also has a soft and delicious taste, which makes others feel relaxed and happy when they drink it, and it is really a rare wine.

The first point may be to tell you to hurry up, the second point is to be too anxious, so it is to knock on the table, and the third point is to express dissatisfaction with you, so let you hurry up.

Because they think you're shy, they use this way to get your attention.

I think this may be looking down on you, so it's best to associate less with such people.

What does it mean when pouring wine for someone to "knock on the table"? This is not a knock on the table, but a "finger salute" on the wine table, which is to thank the person who poured the wine. The so-called finger buckle ceremony, is used to thank the host for pouring wine a kind of etiquette, it is from the ancient buckle head ceremony evolved, to put it simply, is to buckle the finger on behalf of the meaning of the buckle.

When pouring wine for someone, the other person's "knocking on the table" is actually a "bow to the fingers" to express gratitude.

It shows that he is unwilling to drink, and at this time you should not force others, otherwise they will be angry.

It is a common etiquette to express gratitude to the host for pouring wine.

Pouring wine is usually done at a meal and is the job undertaken by the waiter. But in many cases, in order to show respect for the guests, the host will personally pour the wine for the guests.

When someone pours wine in Chinese food, you can bow to him in return, especially if his status is higher than that of the host. The guest puts the index finger and middle finger together, and gently taps the finger on the table a few times. This method is suitable for cocktail parties of Chinese meals to show gratitude to the host for pouring wine, which is a common etiquette.

Step 1: After opening the bottle, wipe the bottle mouth and neck with a napkin; Then wrap the bottle and neck with a napkin to prevent the wine from flowing down the mouth of the bottle and staining the label.

Step 2: Hold the bottle in your hand, if there is no table wine on the bottle, let the wine label face the customer, so that the customer can clearly see the name and year of the wine; Be careful not to hold the bottle around the neck with your hands, the position of your hands should be in the middle or lower half of the bottle.

Step 3: Pour the wine into the center of the glass, not along the wall. Control the amount of wine you pour and don't pour too much, otherwise the wine will easily spill when you turn the glass. Red wines are suitable for pouring 1 3 full, while white and rosé wines can be poured up to 1 2 full.

Step 4: When the wine is about to be poured, do not directly stand the bottle upright, but gently turn the bottle mouth to let the wine stop flowing out naturally.

Step 5: Finally, wipe the neck of the bottle with a napkin.

So, for champagne and other types of sparkling wine, how should it be poured? The method of pouring sparkling wine is very similar to that of still type dry red and dry white wines, but there is something special about it because it has a lot of bubbles. When pouring sparkling wine, pour a small amount into the glass first, wait for the bubbles to stabilize, and then continue to pour until the glass is full of 3 4.

When drinking sparkling wine, it is generally not suitable to turn the glass, so you can pour the glass fuller.

What does it mean when someone pours tea and knocks on the table a few times?

This is a sign of respect for others, when the Northeast people help us pour tea, we need to be a guest and respect the host, so we need to knock on the table a few times

I think it's because you're in a daze, and someone else wants to remind you.

Helping someone pour tea and tapping on the table is a sign of etiquette, a sense of gratitude.

Legend has it that when Qianlong went down to the south of the Yangtze River, in a teahouse somewhere in Zhejiang, he poured tea for his subordinates, and the people were terrified, so he was more witty, and made a kneeling posture with his hands, which has now evolved into a light tapping seat.

It is a manifestation of etiquette.

When I was a kid, I asked my grandfather hehe.

When pouring tea for others, the other person taps his finger on the table to show gratitude and respect for the owner of the tea. You must have seen the situation where the host pours tea for the guest, and the guest knocks on the table next to him, and this act of knocking on the table after pouring tea is called "kowtow". "Knocking hand" originated in the Qing Dynasty and has some relationship with Emperor Qianlong.

At that time, Qianlong went to the private micro-service for a private visit. I was tired of walking, so I went to a small teahouse with the local county order to drink tea. After Qianlong arrived at the teahouse, he directly picked up the teapot and wanted to pour tea for the county order.

The county order was flattered when he saw that the current emperor wanted to pour tea for himself, but at that time, he couldn't directly kowtow to thank the emperor, after all, it was a private visit to Weifu, and no one knew that Qianlong was the emperor. In the end, in order to thank the emperor, the county order bent his finger and knocked it on the table three times. In this way, the "kowtow" began to become popular until now

In addition to using the "kowtow" when drinking tea, when we go out to eat with the leader, how the leader pours us wine, we can also use the "kowtow" to thank the leader. "Prostration" has different ways of treating different people, and if it is an elder, then our fingers should all be bent and hit the table three times. The fingers are all bent to represent the five-body bowing to the ground.

If this elder is someone you particularly respect, then you can knock on the table nine times when you perform the "prostration", which means three kneels and nine prostrations.

The "kowtow" can also be used when marrying tea. After the tea ceremony, the elders can bend their index fingers and middle fingers on the table and knock them twice. If the elders are particularly fond of the juniors who pour themselves tea, the elders can knock three times on the table.