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1. Taishan puree 7 days fresh, 2. Tsingtao Beer whole wheat white beer, 3. Yanjing 10 ° fresh beer, 4. Budweiser beer classic glass bottle, 5. Snow beer brave the world, 6. Fatal Da Wusu, 7. Harbin Wheat King Beer, 8. 11 degrees Blue Ribbon beer classic, 9. Tsingtao beer Agutte.
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Snowflake is one of the well-known beer brands in China, and the Brave World series is very popular among young people. Taishan puree 7 days fresh is a typical representative of Taishan beer.
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Taishan puree 7 days fresh ** discount and is the original beer, not filtered, is brewed pure original state of fresh beer, contains a large amount of yeast, naturally turbid, with the unique aroma of the original beer.
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Damnation Vil Beer - Belgium.
This beer is ranked 10th on this list, and the strength of this wine is only 39%, which can be said to be a relatively suitable wine, but as a beer, the concentration is still slightly higher. In Belgium, this dark beer is mainly used for weddings, and its appearance is relatively high-end and elegant.
de noel beer - Italian.
This beer is produced in Italy and is a strong beer produced by the famous Italian brewer Baladin, which on the one hand also increases the popularity of their brand, but the concentration of the beer only reaches 40%, which is much lower than their expectation of 57%.
8.Wusu Beer - China.
Wusu beer is produced in Xinjiang, China, and is the only strong beer in China on the list, and has always been known as the "Great Wusu of Death". But unlike other strong beers, this beer is strong while also having a mellow taste, full of beer flavor, with an alcohol content of 40%.
Beer - Germany.
The appearance of Schorschbock beer is mainly in response to the emergence of Brewdog beer, but this beer has a very small concentration of 43% alcohol, but in terms of the concentration of beer, this beer is also difficult to drink.
Beer - UK.
This beer is produced in Ireland, England, and brewdog created it to expand its popularity. This wine is different from previous beers, it has an alcohol content of 55%, and there are only 12 bottles in the world, so I don't know if the people who bought it collected it or actually drank it.
Beer - Dutch.
The beer has an alcohol content of 60% and is feared even by the Dutch natives, although it has always been sold locally, and only 45% of people dare to try it, but most of those who have drunk it have drunk it.
4.Snake venom beer - UK.
This beer is a high-strength beer from the British Scottish brewer, brewmeister, it has an alcohol content of 67%, and it has a thick feeling that I think this beer should not taste good.
3.Penguin Beer - United Kingdom.
The full name of this beer is "Brewed Dog Nuke Penguin Beer", which is just a mouthful of mouth, this is launched in 2009, there are only 500 bottles in the world, and it is said that the alcohol content is as high as 60%. Since this beer was sold out when it was first launched, its magic can only be imagined by everyone.
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The first type: Dalian Kailong beer.
In Dalian, there is a kind of beer called Kailong, also called the big green stick, the deadly big Kailong. This beer is a dry beer, low sugar and low heat, the original wort concentration reaches the degree, the alcohol content is higher than 4 degrees, the price is high, it is well received in Dalian, and it is widely stationed in various barbecue restaurants and snack bars in Dalian. The wine is full of strength, in the eyes of Dalian people, it is the "handle" in beer, and the other beers are water, and the three glasses that do not drink alcohol are on the top, and the amount of ordinary wine is on the top two bottles.
Longshanquan white beer is a beer produced in Liaoning, the water of this beer is 100% mountain spring living water, the color is bright, the foam is also delicate, it is very comfortable to drink, and the entrance is aromatic, the brewed beer is also loved by the locals, but Longshanquan beer has great stamina. In the eyes of Benxi people, it is "stuffy donkey", which shows how strong this beer is.
Dalian dry beer is a kind of beer with pure taste, refreshing, no sweetness, no bitterness and other aftertastes, and the entrance feels very crisp and very delicious. However, its alcohol content is in the degree, it can definitely be called a domestic high degree of beer, it belongs to the stamina, at the beginning I don't think much, a stamina comes up on the blind, there is such a smooth slip in Dalian:"One bottle is too much, two bottles want to vomit, three bottles make people's lips numb, and four bottles and five bottles do not exist in the world"。
Look at how impactful that is.
As a national brand, Yanjing Beer is deeply loved by the Chinese people, with a golden body, revealing roundness, charm and smoothness. Due to the high production standards and high-concentration yeast fermentation technology, the alcohol concentration of Yanjing beer is also very high, and the alcohol content is not an exaggeration for Beijing netizens to say that it is "stuffy donkey".
Xixia X5 beer has a scary name, called "Fatal Fork Five", in the hearts of the locals, whether you eat barbecue or stir-fry, if you don't drink Xixia X5 beer, then there is no taste for eating. Although Ningxia X5 only has an alcohol content, it doesn't seem to be high, but the stamina of the wine is very strong, and I am still dizzy on the second day after basically getting drunk. The title of "Deadly Fork Five" is not in vain, and friends who want to try it must be cautious.
Article **7
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Red wine has the greatest stamina; foreign wine and liquor are drunk when drunk; Beer and red wine are a bit similar, the alcohol content is low, there is no feeling when you drink less, the more you drink red wine, the more confused you are, the alcohol is slower, the more you drink beer, the faster the alcohol is released, but it is not advisable to drink more and drink more and must vomit.
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The first type: Dalian Kailong Beer Dalian Kailong Beer, known as "11 degrees of death" by the locals, shows how powerful it is.
The second type: Benxi Longshan Spring Beer There is a Longshan Spring in Benxi, which was formed in the limestone formation of the Ordovician era.
The third type: Dalian dry beer Dalian dry beer also tastes very good, its own sugar content is very low, and it is not easy to make it after drinking.
Fourth: Yanjing Beer Yanjing beer has a complicated production process, and it has to go through multiple processes to select high-quality barley, which uses Yanjing.
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Among the varieties of beer, the black skin has the greatest strength. Its fermentation is more stamina.
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Beer also has an alcohol content, of course, the higher the degree, the stronger the wine.
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The beers recognized as the best in the country are: Tsingtao Beer, Harbin Beer, Wusu Beer, Yanjing Beer, and Qiandao Lake Beer.
1. Tsingtao Beer
Tsingtao Beer is one of the earliest beer production enterprises in China, and now it is also a domestic beer brand giant, the quality of its beer is very good, not only very popular in China, but also exported to overseas, it is also one of the most popular beer brands in South Korea, it can be said that it is one of the most accessible beer brands.
2. Harbin beer
As the first brewery in China, it once became the beer brand with the highest sales volume in China, and was deeply loved by the people of Northeast China, although its market share in the country is gradually shrinking, but its reputation has always been relatively good.
3. Wusu beer
In recent years, the sales of Wusu beer have increased significantly, and it has successfully squeezed into one of the best beer brands recognized in the country, mainly because the water in Xinjiang is good, as the blood of wine, it does largely determine the quality of beer, and the most popular is the red bottle Wusu instead of the green bottle.
4. Yanjing beer
Yanjing Beer, as a local brand in Beijing, has always insisted on being a national brand, and it is also the only beer brand that has not been injected overseas among the major domestic giants, which uses 300 meters underground in the Yanshan Mountains to brew pollution-free mineral water, advanced technology and high-quality raw materials, to create a beer that is very in line with the taste of the Chinese people.
5. Qiandao Lake beer
When it comes to the beer recognized as the best taste in the country, many people will think of Qiandao Lake beer, although it is not as famous as the above brands, it can be bought everywhere, but people who have drunk Qiandao Lake beer will think that its taste is excellent, using the source of Qiandao Lake of the national first-class water body, natural purity, sweet taste, brewed beer can feel the sweetness of the water quality, but unfortunately the output is less.
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The first thing to know is what beer is and how is it classified?
Beer: It is a variety of cooked fresh beer with malt as the main raw material, hops, and yeast fermentation, containing carbon dioxide, sparkling, and low alcohol content.
It is divided into: light beer, strong beer, dark beer, low-strength beer (malt degree 13 or less), and high-strength beer (malt degree 13 or more).
So: 1. Pure raw and non-pure raw are both light-colored beers, but there is a difference in the concentration of malt. The malt content of pure raw is higher, ** is a little higher.
2. Draft beer is a strong and high-concentration beer, in order to ensure the taste and freshness, its shelf life is relatively short, and it should be refrigerated. But in exchange for a more aromatic taste. Suitable for drinking in hot weather, 3, Tsingtao, Budweiser, Heineken are just three brands, each of which will have many different types of beer, which can be distinguished and compared according to the classification of beer.
4. Beer is suitable for chilling, because after chilling, the bitterness of hops and malt will be removed, making the taste more fresh and refreshing.
If you have to make a distinction, the higher the concentration of the beer, the more obvious the effect when chilled. From the ocean.
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1.The taste of pure raw is slightly better, and when you drink it, you can enjoy the feeling of (silk), not fragrant; **Xiao expensive, drink too much pure raw beer, and don't have a headache the next day.
2.The taste of draft beer is better, the general temperature is 6-12 degrees, the effect is better, the highest is not easy to exceed 20 degrees, and the beer on the next day is not good.
3.There are also several kinds of green beer, taking conventional beer as an example, green beer has the lowest taste and is suitable for normal drinkers; Budweiser and Heineken have a slightly higher alcohol content, and Budweiser has a strong taste, which is suitable for people with strong bodies; Heineken falls somewhere in between. (Actually, it's suitable for people, but it's just an analogy, so it feels easy to understand).
4.Of course, draft beer should be served chilled, and it usually comes out of the barrel at 3-8 degrees. Leave it a little and you're ready to drink.
Bottle beer == Budweiser I like to drink it with ice cubes in a glass to dilute its thickness; Green beer and Heineken can be chilled, and it is generally drunk between 12-18 degrees, and the taste is good.
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Beer fermentation can be divided into upper and lower fermentation beer fermentation beer, draft beer, you say, is a kind of beer, draft beer, it belongs to the beer that has not been pasteurized, but you can drink beer, and you say dry beer is what beer pasteurization, it can be called cooked beer, drinking beer is good, why this is a personal preference, as well.
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Qingdao is easy to drink, and it is not easy to get drunk after drinking. The taste of Budweiser is relatively strong, and it will give you a headache when you drink it. Heineken is more bitter.
Beer is more suitable for chilling, especially Heineken, which has a lighter bitter taste.
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First, look at the expiration date.
The fresher the beer, the better, bottled draft beer should not exceed 7 days, and mature beer should not exceed 6 months. In the summer, many shops will sell beer from previous years, so be sure to look at the expiration date.
Second, color. When buying beer, be sure to see if the color is translucent. Fresh beer, whether light or yellow, must be clear and transparent, and the color should not be dull or dark brown, and even dark beer should not have dark brown or brown. If there are flocculents in the beer, it means that the beer has expired.
3. Foam. Beer foam is indispensable. Foam is an important indicator of the quality of beer, and white, delicate and long-lasting foam can prove the quality of beer. The foam should last for more than 3 minutes and have a certain hanging cup.
In addition, when choosing beer, you should know that draft beer is more suitable for thin people; Cooked beer is more suitable for slightly fat people; Low-alcohol beer is more suitable for people engaged in special work, such as drivers, actors, etc.; Non-alcoholic beer is more suitable for women, children, the elderly, the weak, the sick and the disabled; Dry beer is more suitable for people who are afraid of gaining weight and have diabetes.
Before buying beer, you can use the brand network coupon check function to find the latest beer hidden coupons, and you can save a lot of money by paying after receiving the coupon.
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