The cheese milk cap taken out by Michelle Bingcheng is not medium cupped

The medium cup of Mixue Bingcheng takeaway is 500ml. The main products of Mixue Bingcheng are chilled lemonade, stick-beaten fresh orange, full of passion fruit, Snow King sundae, shake milkshake, burnt fairy grass, snow top coffee ice cream black tea, fruit tea, cheese milk cap, milk tea, Ferris crispy ice cream, etc., its product line has more than 30 kinds, and more than 60 kinds of products are resident in the store, with ice cream as the main product.

Founded in Zhengzhou in 1997 by Mr. Zhang Hongchao, Mixue Ice City is a brand of trendy ice cream and tea for young people. After more than 20 years of development, the number of stores in the country has exceeded 10,000, covering 31 provinces (municipalities and autonomous regions) and is actively exploring overseas markets.

Mixue Bingcheng is committed to allowing everyone in the world to enjoy high-quality and affordable deliciousness, and has always adhered to the principle of "those who are near are happy, and those who are far are coming; Striver-oriented, customer-centric", with high-quality raw materials to create products, with high-quality team service customers.

In order to do a good job in every ice cream and every cup of tea, the Mixue Bingcheng brand is jointly cooperated by three major industrial chains (R&D and production, warehousing and logistics, and operation management), so that Mixue Bingcheng has grown steadily in the domestic beverage industry, and is committed to promoting the better and faster development of the global ice cream and tea industry.

Yes. Cheese Milk Cap of Michelle Bingcheng Cheese Milk Cap of Michelle Bingcheng should be a typical "What Bicycle Player" type of athlete.

Ten pieces in a large cup and eight pieces in a medium cup It's really fragrant.

The milk cap is quite thick, and the taste of the tea is also positive, and it has always been less sugar, and the whole sugar is really quite good.

On the occasion of the hot summer, people's appetite is often affected due to the hot weather. Whether it's the midday sun or the sultry evening or on the way to and from work, the headquarters is thinking about a cup of cold tea. In the face of the colorful milk tea drink brands on the street, I believe you will also make the same difficulty!

In order to drink your favorite taste, drink every brand of tea, and finally find the best milk tea. So what is milk cover tea? How do you drink milk cover tea?

The milk cover is different from the fusion of milk and tea in that milk tea is layered, and the upper lid will have a layer of milk cover nearly 2cm thick, and the lower layer is tea. Milk caps are generally made by adding whipping cream to other ingredients, and milk caps made of animal-based whipping cream are much healthier than those made of plant-based whipping cream. Depending on the ingredients added to the cap, the taste of the cap is also different.

Sea salt or cheese is usually salty, cheese is added to give it a strong cheese aroma, and sweetened milk caps are pure milky.

How to drink milk cover tea.

1. Open the lid and gently take a sip of the milk lid to taste the milky aroma.

2. Drink tea with a straw to suck the bottom of the tea, you can drink the most original tea aroma.

3. Tilt the cup of milk tea slightly, so that the tea base slides into your mouth through the milk cap.

Don't stir! The essence of drinking milk tea is to let the tea base and milk cap mix and blend in the mouth, rather than stirring them in the cup.

Not only does it retain the delicious taste of milk tea drinks, but it also contains 35% more protein than ordinary milk tea drinks, which can enhance calcium absorption, reduce emotional anxiety and avoid osteoporosis, and can also stimulate active probiotics in the human body to make the intestines balanced and healthy. Stir-fried milk tea drinks are filled with various ingredients such as jam, fruits, nuts, etc., so that their flavors are not the same, so they are deeply loved by people and have a very high popularity.

The milk cap tea of the brand Mixue Bingcheng is made of imported block cheese, whipping cream, sea and sea salt, and the milk cap is whipped by hand, so that the entrance is smooth and not sluggish. The tea base is mainly oolong, pu'er, four seasons spring tea, etc., which is mellow and fragrant, charming in taste, and rich and diverse in taste.

Drink it directly, it doesn't matter, it tastes very good, I've bought it before.

Generally, the number of milliliters in a large cup is 500 milliliters. The raw materials of this product are selected to obtain, the taste of the product is inseparable from the raw materials, and the raw materials can be carefully selected, then the product must not be a big problem, the main raw materials of the product are cheese and milk, the cheese is rich, the milk is fresh, and the use of fresh and exquisite raw materials as the basis of this product, naturally do not have to worry about the corresponding taste, such a product must not be bad in terms of taste.

Rich Cheese + Smooth Milk:The rich aroma of cheese and milk combine to form the Honey Snow Ice City.

The taste of this product is not only the mellowness of cheese, but also the delicious milk cap.

First of all, taste the rich cheese milk cap, followed by the fresh milk on the lower layer, the neutralization feeling is very good, and there will be a triple experience, the taste of cheese, the taste of milk, and the taste of cheese and milk are neutralized together, which is really good.