Mixue Bingcheng has been exposed to a number of food safety hazards, why are big brands unreliable?

Mixue Bingcheng was exposed to a number of food safety hazards, this brand of overnight tea hidden brewing, the situation on the second day of the change, the shelf life of the food to sign the second ** situation, there is a situation where the operation process is not standardized,Although it is a few stores, it is also telling people that big brands are not as reliable as you think. <>

I have also been in contact with food, this industry is catering, there are friends who are doing this and have been to their store backstage operation of this situation, although it is said to be self-employed, but the sales volume at the time of taking out is still quite good, if the operation process is an objective evaluation, it can only be said that there is no big problem, but you want to say that there is no small problem at all, impossible, because there are not too many people in the kitchen, and the person who eats this thing he can't see how things are done,More than 95% of the processes are problem-free, and there are no major problems in terms of hygiene. <>

But there must be some cases where the operation process is not standardized, such as grabbing vegetables without washing hands in time, such as cooking pots, brushing pots are not so clean, because some dishes have no taste, and they will not taste the next dish. There are many small problems with the use of oil, but there are no big problems, which is almost the situation that often occurs in the catering industry now, and all stores have this realistic situation. In a sentence that people can understand, it is that big mistakes are not made and small mistakes are constantly madeIf you really see how they work in the background for a certain moment, you probably don't like to eat this store very much.

Big brands will also have this problem, big brands must have strict requirements in the process, but no matter how strict the process is, it is artificially formulated, and people have to implement it, and the employees of the store do not strictly follow the process in the actual implementation process, and even say that the employees and the store manager collude with each other, so they do not plan to do the processOrdinary consumers, howDo you know how they do it? So it's not about the rules but about the oversight.

Because the so-called big brands are just advertised, now in order to save costs, businesses will try their best to use fake and shoddy products, and there is no sense of social responsibility at all.

Because many big brands will have a fluke mentality, thinking that they are big names, others will buy with confidence, step on the moral line of defense, and take risks in order to make money.

Because they do not do a good job in the management of stores at the grassroots level, there are loopholes in some management links, which buries potential safety hazards.

Even for big brands, there is a problem of regulatory negligence in various franchise stores, and some stores may cut corners.

Mixue Bingcheng is a well-known hand-cranked tea brand from Taiwan, and its five major merchants are:

1.Yili Group: Provide milk and dairy products used in milk tea, bubble tea and other beverages for Mixue Bingcheng.

2.Maxim's Group: Provide cheese, cream and other raw materials used in desserts to the famous Honey Snow Ice City.

3.Anhui Bomao: Provide pearls, coconut fruit and other ingredients for Mixue Bingcheng.

4.Nestlé: Provide coffee beans and ground coffee for coffee and other beverages.

5.CP Foods: Provide chicken and other ingredients for Mixue Bingcheng to make hot food products, such as chicken rice, curry chicken rice, etc.

These first-class merchants are important partners of Mixue Bingcheng in the world, ensuring the quality and taste of the products.

。Some stores are tampering with the date labels of opened ingredients, changing or not recording the cut-off time for the preparation of the "expiration date tracking card" of ingredients, some stores use overnight ice cream, milk tea and other ingredients, and some stores have hygiene problems such as unclear fruit surfaces.

Although Mixue Bingcheng is not the kind of Internet celebrity milk tea shop that makes people queue up to buy, it has branches all over the country, because of its cheap ** and good taste, it is liked by many consumers, and it is still very comfortable to buy a cold drink when shopping in summer.

But I didn't expect that such a large chain of ice cream-tea brands would have so many problems in food safety, and the investigation records show that the Zhengzhou Yongan Street store has changed the date labels of opened milk and canned oats; Jinan Daguanyuan store mixes the new milkshake powder into the overnight milk syrup and mixes it for production; The Wuhan Mahu Commercial Street store will reprocess the leftover milk syrup, tea soup, milk tea and other materials from the previous day, and then continue to use them.

May 14 ** After the food safety problem of Honey Snow Ice CityOn the 15th, Mixue Bingcheng issued an apology statement on its Weibo officially.

The statement said: The impact of this incident is bad and seriously harms the rights and interests of consumers. The company immediately set up a special processing team led by the general manager to investigate and rectify the serious violations in the store.

In response to the stores involved in the ** report, Mixue Bingcheng said that it had been ordered to suspend business for rectification, and the results of the handling of the stores involved would be notified separately.

In my opinion as a consumer, at least I will not buy ice cream and milk tea from Michelle Bingcheng, or drink mineral water.

First of all, this food safety problem** will cause some consumers to stop buying Mixue Bingcheng's products in the short term, and even cause consumers to reduce the frequency of buying milk tea.

Yes, because now everyone pays great attention to food safety, eating and drinking are very cautious, and this practice of Mixue Bingcheng is very unacceptable, and it will definitely lose some customers.

Mainly because the brand tampered with the date when making milk tea, which would be very unsafe, and it would also affect people, and it would also cause people to worry.

It will have a negative impact, because as a food brand, if it can't do a good job of food safety, consumers will lose confidence in it and stop buying. Then no one will join this brand, and it can only go out of business in the end.

Of course, because as long as there are food safety problems in all food industries, it will definitely affect the normal business.

It can have a negative impact because food safety is a top priority for a restaurant industry and will affect sales.

Yes, because negative press will make consumers feel that the brand is unhygienic, so there will be a negative impact.

There are negative consequences, and safe eating is very important for the restaurant industry, which also affects their reputation.

Yes, that is, everyone is very concerned about this issue in terms of food, and it will also affect the later development of this product.