How to tell the difference between a pig s hand and a pig s foot? How to distinguish between a pig s

How can you tell a pig's trotter from a pig's foot? Hehe, I guess many people don't care too much about this problem, and many friends should not be able to distinguish it, after all, the front and rear feet are very similar, and it is indeed not easy to distinguish, and there are many ways to distinguish them, so I will share the method with you today.

Pig's trotters are rich in collagen, and I especially like to eat braised pig's trotters, the meat here is fatty but not greasy, nutritious and delicious, and it is a very good food.

The front hooves of the popular science pig hand and the pig's foot pig are called pig hands, and the hind hooves of the pig are called pig feet, however, the front and rear feet are generally called pig feet, commonly known as pig feet.

How to distinguish a pig's hand from a pig's foot1. Pig's hand (front hoof).

The front hooves have more flesh and less bones, and are relatively straight. In addition, looking at the cross-sectional bones, the bones of the front hooves are in the middle, and the ** is slightly higher because of the lot of meat.

2. Pig's feet (hind hooves).

There is a curvature at the joint of the hind foot, and at a glance, you can see that it is more curved. From the cross-section, the middle bone of the hind hooves grows next to it. There is less meat in the hind legs, the bones are still large, and there are more tendons, so the hind legs are relatively cheaper.

How to pick trotters1. Bad pig's trotters

Bad pig's trotters are white or black in color and have a peculiar smell, because in order to be clean, there will be specific blisters, so that when you soak them, the pig's trotters will be very white and clean, and there is a peculiar smell. Because it is treated with special water, the pig's trotters are relatively fat and large after treatment, and the hoof flaps are separated, so this should be purchased with caution. In addition, you can touch it, it feels sticky to the touch, and it feels relatively hard when pressed.

You can also smell it, you can smell the odor.

2. Good pig trotters

Good hooves have a meaty smell, the color is pale yellow, and will not be handled very cleanly, the hooves are together, in addition, it is not sticky to the touch, and the meat is soft, which is a good pig's trotters.

Suggestion: Go to a well-known or big brand fresh supermarket to buy, so that you will be more assured, everyone remember, everything is a penny for a penny, good goods are not cheap, cheap is not good, especially this kind of food should not be picked up cheaply.

Summary: The above is the way to distinguish the front foot and the hind hoof, in fact, it is very simple, this is not important, the important thing is to choose a good pig's trotter, do not be greedy for cheap, take a look at it, compare.

One of the two is the front hooves of the pig and the other is the hind hooves of the pig. Mainly look at the place between the pig's trotters and elbows, the front hooves are relatively thick and have a tendon. The hind hooves do not. The hind hooves have many bones and thin skin, which is easier to distinguish.

The shape of the pig's feet has thick skin and large bones, and the pig's feet have no meat, and the skin is wrapped around the bones and bones, which looks relatively thin. The curved joints of the pig's hand are connected by large pieces of meat, and it looks a lot bigger!

We can see that there is less fat on the pig's hands and more fat on the pig's feet, because the pig will often use its front feet to support its body, so that the front feet will be exercised, and the front feet will have more lean meat.

In many places, pig's trotters are uniformly called pig's feet, but in some places, the two front hooves of the pig are called pig's hands, and the two hind hooves are called pig's feet. The way to distinguish between a pig's feet and a pig's hand is simple.

First, look at the shape of the trotters: the hands are thicker, slightly shorter, and somewhat curved than the feet. If you touch the inside of the pig's hand, the skin will obviously feel looser, and the surface of the skin will be more wrinkled than the pig's foot.

If the pork knuckle is a little longer, the lower end of the cutting surface will hang down some lean meat, and the pig's feet in the same position are just more bones, which is also one of the important ways to distinguish between the pig's hand and the pig's foot.

Secondly, look at the hoof tendons: there are no hoof tendons on the section of the pig's foot, and there is a large hoof tendon on the section of the pig's hand.

Finally, look at the **: the ** of the pig hand is a little higher than the ** of the pig knuckle. There is a saying in China called "front hooves and back arms", that is, to eat pig's trotters, you must eat the front hooves, and eat the back of the hooves, because the front feet and hind arms have more meat and fewer bones.