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Teach you how to distinguish the front and rear hooves of pig's trotters, the method is simple, practical, and learn not to be "fooled"! With the development of society, people's living standards have been greatly improved, so people's requirements for food are getting higher and higher, and now there are many people, they are carnivores, they usually like to eat a variety of meat food, and the taste is also more delicious, some of the meat we see more commonly in our lives, there are pork, beef and mutton, these meats taste also more delicious, among which pork is some of the more common meat lazy pigs in our lives, There are many different parts of the body, and it can also be eaten into different delicacies.
Today we are going to share with you this delicacy, that is, there are many ways to make pig's trotters and pig's trotters, you can eat it marinated, roasted and eaten in a variety of ways, hey, it also tastes very good pig's trotters, there is also a very rich collagen in it, which can also be effective for beauty and beauty, and the fat content in the pig's trotters is less than the fat on the pig's body, and the pig's trotters can effectively prevent dryness and wrinkles, and can effectively enhance the elasticity of the pig's trotters. Toughness can delay aging is a very good beauty food pig trotters can be bought in the market, and pig trotters are also divided into front hooves and hind hooves, if you go to the market to buy pig front hooves, the last time you gave you the day after tomorrow, then it will be a big loss, so how to distinguish the front hooves and hind hooves? Let's talk about it.
First of all, when buying pig's trotters, you should look at the hoof tendons of pig's trotters, it is best to look at its cross-section, if there is a more significant coarse embodiment, then it proves that such a theme is its prerequisite, if it is not obvious, it means that such a theme is after gold, but when buying pig's trotters, you can effectively distinguish whether it is the pig's front hoof or hind hoof, if you can't distinguish it, there are other methods.
The second way is to look at the shape of the pig's trotters below. Most of the animals their premise and the acquired are also some differences, especially their curvature in the selection of the main body, can also be selected according to this method, and then when the selection of the premise of the general pig is more curved, and it also looks like the fatter, the meat on it is also relatively thick, the pig hind hooves look relatively thin, and also compare the value, if you go to buy the pig's front hooves, you can also effectively distinguish whether it is the pig's front hooves or hind hooves according to this feature. In this way, when you go to buy pig's trotters, you will not choose the wrong one, and you will not be fooled.
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Looking at the shape of the pig's trotters, the first thing you can see is that the pig's hands are thicker, slightly shorter, and somewhat curved than the pig's feet. If you touch the inside of the pig's hand, the skin will obviously feel looser, and the surface of the skin will be more wrinkled than the pig's foot. If the pork knuckle is a little longer, the lower end of the cutting surface will hang down some lean meat, and the pig's feet are just more bones in the same position, which is also one of the important ways to distinguish between the pig's knuckles and the pig's feet.
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The front hooves have more flesh and less bones and are straight, while the hind hooves have less flesh and slightly more bones and are curved.
Obvious hoof tendons can be seen on the section of the pig's front hooves, and there are no hoof tendons on the section of the pig's hind hooves.
The pork knuckle has meat, and it looks like it's a lot bigger; The pig's feet have no meat, and the skin is wrapped around the bones and muscles, and it looks relatively thin. In addition to the difference in appearance, the taste and eating method of pork knuckles and pork feet are different. Pork knuckles mainly eat meat, so those who want to eat meat should buy pork knuckles; Pig's feet mainly eat the essence of their thick skin and bones.
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To distinguish between a pig's hand and a pig's foot, the simple and fast way is that the pig's hand is shorter, and the pig's foot will be fatter and longer, and the meat will be more, so it is easy to distinguish.
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First of all, we can observe the meat quality of the pig's hands and feet, because the pig's front legs are more mobile, which will cause the pig's hands to be fat and thin, however, the pig's feet have more meat and fat, which can be quickly distinguished.
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The first two limbs of the pig are pig hands, and the last two are pig feet, each with four hoof nails, two large and two thin.
1. Appearance.
1) The pig's hand is connected to the bent joints and large pieces of meat.
2) Pig's feet have thick skin and large bones.
2. In terms of size.
1) The pork knuckle has meat, and it looks like it's a lot bigger.
2) The pig's feet have no meat, and the skin is wrapped around the bones and bones, which looks relatively thin.
3. Its taste and eating method are different.
1) Pork knuckles mainly eat meat, so if you want to eat meat, you have to buy pork knuckles.
2) Pig's feet mainly eat the essence of their thick skin and pork bones, and those who want to supplement collagen buy pig's feet.
Pig's hand, also called pig's foot, pig's trotters. In the Chinese world, pig's trotters are one of the most commonly eaten parts of the world, and there are many different ways to cook them. Pork trotters are rich in collagen and have a lower fat content than fatty meat.
It can prevent and treat shriveled wrinkles, enhance elasticity and toughness, and has special significance for delaying aging and promoting children's growth and development.
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The pork knuckle looks meaty, and the pork knuckle is in a straight line. The pig's trotters are bowl-shaped, and the meat is not as much as the pig's knuckle, and the general star-rated hotels will use the pig's knuckle as the raw material. Generally, pork knuckles are a few dollars more expensive than pig's trotters.
If it's better to eat pork knuckles at home, it's okay to make soup with pig's trotters.
I hope the above answers are helpful to Lou Zhu. ~
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The easiest, the pig's hands are short, the pig's legs are longer, and the experience of the aunt who buys meat in the market, I rely on this to buy pig's hands.
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Hehe, do pigs have hands? The "braised pork knuckle" in the hotel is not braised pork trotters.
In fact, it's just a common name, it seems that it was the first name passed from Guangdong, but in fact it is all pig's feet.
However, if you are saying that the front hooves of a pig are called pig's hands and the hind hooves are called pig's feet, then the difference is really not clear. Maybe the back foot is bigger and the front foot is smaller, right? Ha!
For your reference.
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What else does this distinguish? Aren't they all pig's trotters?
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Pig's trotters are also known as: pig's feet, pig's hands, and pig's hoof paws, which refer to the pig's feet (hooves) and calves.
Contraindications: Patients with hepatitis, cholecystitis, gallstones, arteriosclerosis, and hypertension should eat less or no food; It is not advisable to eat too much during the period of external fever and all heat and empirical evidence; The elderly and children with weakened gastrointestinal and digestive functions should not eat too much at a time.
Suitable for people: the general population can eat, suitable for blood deficiency, the elderly and infirm, postpartum milk deficiency, waist and feet weakness, carbuncle sores and long-term ulcers.
Efficacy and function of pig trotters:
1.Beauty and anti-aging.
The collagen in pig trotters can be converted into gelatin during cooking, and it can combine a lot of water, so as to effectively improve the physiological function of the body and the water storage function of tissue cells, prevent premature wrinkles, and delay aging.
2.Promotes growth.
Pig's trotters are often tired of limbs, leg cramps, numbness, gastrointestinal bleeding, hemorrhagic shock and ischemic encephalopathy patients have a certain auxiliary effect, it also helps adolescent growth and development and slows down the speed of osteoporosis in middle-aged and elderly women.
3.Improve coronary heart disease.
Pig trotters are rich in collagen, which can promote fur growth, pre-treat progressive muscular dystrophy, improve coronary heart disease and cerebrovascular disease, and have certain curative effects on gastrointestinal bleeding and hydrovascular shock.
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The landlord must order three dishes next time you have a treat, roast pig's trotters, test pig's hands, roast pig's feet, so that it looks magnificent.
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Hehe! In fact, they are all the same parts, only the distinction is only divided into front and back, just like chicken feet called phoenix feet.
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Actually, it's easy to distinguish:
1.Pig's hand (forefoot), pig's foot (hindfoot).
2.Pork knuckle - small in size (about 6-8 inches long), pig's leg - larger in size (with upper part of meat) (twice as large).
3.Pork knuckle - back curve, pig foot - front curve (the two have different shapes).
4.Pork knuckle - less meat and more bones, cheap. Pork knuckle - Large, meaty, more expensive.
5.Pig's hand - mostly used to worship the gods, and take its meaning during the New Year - windfall on the hand (oysters, bean hair, cabbage, stewed pork knuckle).
Baiyun Pig's Hand - Get a layer of skin, Jane God has less meat).
Pork knuckle - boiled Qiang vinegar, take its meaty, good feet.
6.Pork knuckles are sold in frozen meat shops, and snow pork knuckles are rarely sold, and are mostly used as knuckle (salted pork knuckles, which are actually pork knuckles).
7.The meat table is sold, meaty, fresh, and the big one is beautiful.
**Reference: 2010-10-12 11:57:29 Added:
P Jun is right, but we Cantonese people are used to calling it like this, and the front feet and hind legs are not called the same by the northerners.
W Jun has misleading ingredients, frozen meat stores sell, all of them are pig feet (you can see it at a glance), since there is less meat, so more frozen **. The hind legs (feet) are meaty, so they are used to marinate ham, cloud legs, knuckle (groping pork knuckles, actually feet), etc., and there is no distinction between hands and feet. , Reference:
I am pork Rong, meatballs In fact, you can go to the market and ask, people who have cooked rice must know that the hands are in front of the feet, the feet are more expensive than the feet, the hands are tied in catties and two, the feet are about ten yuan a piece, and the hands must be meaty, because the whole is tied, the feet are only tied to the lower joints, and the skin is covered with bones. , the bones of the pig's feet are larger than the pig's knuckle, the skin is thinner, the meat is less, the frozen meat shop has sawed up an old ninety percent difference in the pig's feet ($10 a sedan pound), pick the toes of the toes, are considered to be resistant, and the good taste is to buy fresh pork knuckles! , the four pigs are all feet, but people use the human body to control the hands and feet.
If you have to divide, the front foot is the hand, and the back foot is the foot. But it's all the same. ,
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