The taboo of dendrobium flowers, the taboo of dendrobium flowers soaked in water

Speaking of dendrobium, I believe everyone knows better, it is a very precious Chinese medicinal material, and it can also be used as a tonic, and occasionally eating it has many benefits for your health. But dendrobium flowers may be common to everyone, in fact, dendrobium is the flower of dendrobium, and it also has many benefits!

The efficacy and function of Dendrobium flowers.

1. Enhance physical fitness. Dendrobium officinalis flowers have the function of nourishing yin and nourishing blood.

2. Anti-aging. Dendrobium officinale flower also has very good medicinal value, Dendrobium officinale flower can well moisturize the lungs, nourish the stomach, clear the eyes and clear heat, Dendrobium officinale flower has the effect of enhancing immunity and anti-aging.

3. Lower blood sugar. Dendrobium officinalis flower has the function of nourishing yin, clearing heat and moisturizing dryness, and has been a special medicine for diabetes since ancient times.

4. Dendrobium officinalis flowers are good for respiratory diseases, diabetes, chronic hepatitis, chronic gastritis, etc. What's more worth mentioning is that the most significant effect of Dendrobium flowers is to relieve depression, which can make people feel cheerful, and Dendrobium flowers can relieve mental pressure, fatigue, irritability, depression and other symptoms.

5. Inhibit tumors. Dendrobium officinalis flowers have a killing effect on some cells of malignant tumors such as lung cancer, ovarian cancer and promyelocytic leukemia, and have strong anti-tumor activity.

The taboo of dendrobium flowers.

1. Use alone and cook for a long time.

When Dendrobium officinale is used alone, there is nothing to worry about, but it needs to be boiled for a long time to better exert its medicinal effects.

2. There are contraindications when eating with other medicinal materials.

When Dendrobium officinale is boiled with other medicinal materials, it should be boiled for more than 30 minutes in advance, and then boiled with other medicinal materials, so that it can exert more medicinal effect; Moreover, it cannot be eaten with gypsum, croton, zombie silkworm, thunder pills, etc.

3. The dosage is better than less.

In daily health care, the consumption of Dendrobium officinale should also be controlled, eating too much is easy to diarrhea, and excessive intake of Dendrobine may inhibit the heart and breathing, reduce blood pressure; When using medicine, it is necessary to be cautious, take it according to the doctor's instructions, and do not rush for quick success and increase the dosage without authorization, otherwise it may cause some adverse reactions or damage the body.

4. Do not eat radish after eating.

After Dendrobium is eaten, it needs time to be slowly digested and absorbed in the stomach and intestines; The radish has the effect of defecation and ventilation, and eating radish after eating Dendrobium officinale will affect the intestinal absorption of the active ingredients of Dendrobium officinale, thereby reducing or failing to achieve the effect of disease prevention and health preservation.

How to eat Dendrobium flowers.

Boiled drink: Take a little dendrobium flower, wash it, add a little rock sugar, simmer for 20-30 minutes, and drink it hot. It can also be cooled and refrigerated twice in the morning and evening. The fragrance of dendrobium flowers has the effect of nourishing the face and clearing the heart, clearing heat and nourishing yin, delaying female aging, and alleviating vision loss.

1. Dendrobium officinalis is cold, according to the "Compendium of Materia Medica", flowers belong to the cold, and women belong to the yin, and the yin is cold, which is also said that the cold medicine treats fever, and the cold constitution should not drink dendrobium tea excessively, unless other medicinal materials are added, such as wolfberry, dates, longan, brown sugar, etc., or a few drops of red wine are added when making dendrobium tea.

2. Long-term drinking of dendrobium tea by girls can easily lead to cold and deficiency, resulting in allergies and coughs. Dendrobium flower soaking water occasionally does not hurt, can not be drunk for a long time in large quantities, should be selected scientifically according to the specific situation of people. Generally, people with normal physique brew flower tea every day according to the normal amount of water, 3-5 grams each time, and drink it 3-4 days a week.

Dendrobium flower stewed mountain banquet tofu:

1. Stewed tofu with dendrobium flowers is particularly delicious, when making it, you need to prepare 15 dendrobium flowers, 300 grams of tofu, 100 grams of pork, an appropriate amount of ginger and green onions, and then prepare an appropriate amount of edible salt.

2. Clean the prepared dendrobium flowers for the Qingwei feast, cut the tofu into pieces, chop the pork into minced pieces after washing, and put the processed tofu and minced pork and dendrobium flowers into the stew pot, and finally put in an appropriate amount of ginger and green onions, then add enough water, simmer over medium heat for three hours after boiling over high heat, and add edible salt to taste before coming out of the pot.

Dendrobium officinalekimuraetmigo (scientific name: Dendrobium officinalekimuraetmigo): stems erect, cylindrical, 9-35 cm long, 2-4 mm thick, unbranched, multi-segmented; Leaves are silvery, papery, oblong-lanceolate, margins and midribs often lavender.

racemes often emerge from the upper part of the old stem with fallen leaves, with 2-3 flowers; The bracts are dry membranous, pale white, ovate, 5-7 mm long, sepals and petals yellowish-green, nearly similar, oblong-lanceolate, labial lobes white, with 1 green or yellow corpus callosum at the base, ovate-lanceolate, slightly shorter than the sepals, reflexed in the middle.

1. Dendrobium flower is a cold food, which cannot be taken with cold food, should not be eaten with ventilation food, and should not be taken with Chinese herbal medicines that clear heat and detoxify.

2. It should not be eaten with cold food: Dendrobium flower is a cold food, which is of great help to some patients with severe symptoms of fire, but it cannot be used with some cold food at the same time as cold food, otherwise it will lead to some people suffering from serious diseases, and some people will find that their physical fitness is getting worse and worse, and some disease symptoms will often appear.

3. It should not be eaten with aerated food: Dendrobium should not be eaten with "aeration" foods such as radish and mung beans. The radish has the effect of laxative exhaust, and eating Dendrobium officinale and radish together will make the intestines unable to effectively absorb the components of Dendrobium, which is not suitable for health preservation.

4. It should not be taken together with Chinese herbal medicines for clearing heat and detoxifying: Dendrobium cannot be used with gypsum, croton, zombie silkworm, thunder pills, etc., otherwise, it will have adverse consequences. These are commonly used Chinese herbal medicines to clear heat and detoxify, and eating together with Dendrobium officinale will increase the coldness of Dendrobium, resulting in adverse reactions such as diarrhea, and these herbs will also remove some of the active ingredients of Dendrobium.