How to clean the iron pot when it is dry, and what to do if the iron pot is dry for a long time?

Materials Required:Baking soda, dish soap.

1. For the burnt pot, things will stick to the bottom of the pot, so continue to heat the pot for a period of time.

2. Use a shovel to remove the dirt stuck to the bottom of the pot, and the heating is to facilitate the disposal of the dirt.

3. After that, add hot water to the pot.

4. Add baking soda to the pot, the calcium carbonate particles contained in baking soda can effectively remove the burnt substance.

5. Add dish soap, which can effectively remove oil stains.

6. After that, stir with a spoon and let stand for a while.

7. Pour out the dirty water afterwards.

8. Rinse with water several times.

9. Then the pot will be cleaned.

Precautions for using iron pots.

Avoid blackening food. When the new iron pot is boiled for the first time, the food will be stained black, so you can use tofu residue to rub the pot a few times to avoid contamination. It can also be refined with oil before it is officially used.

Method: Pour in an appropriate amount of oil, ** until the oil is hot, turn off the heat, turn the iron pot, make the oil stick to the wall of the pot, wait for the oil to cool, and brush with water.

Skillfully remove the fishy smell of the iron pot. After cooking fishy ingredients such as fish in an iron pot, it is difficult to remove the fishy smell in the pot. At this time, you can put a little tea in the pot, add water and boil, and the fishy smell will be removed.

Skillfully remove the iron smell of the iron pot. When the new iron pot is used, there is a smell of iron, and there is an easy way to eliminate this iron smell: put a little potato peel in the pot and cook for a while, then pour it out, and then wash the pot, and the iron smell is gone.

Use baking soda. 1. Sprinkle baking soda evenly on the bottom of the charred pan, covering about the bottom of the charred pan.

2. Then set the pot aside and wait for about 15 to 20 minutes for the burnt stains to decompose automatically.

3. Then gently brush with a brush suitable for the pot, and the scorch can be easily brushed off.

Other tips1. For the blackened scorched scale at the bottom of the pot, you can add pine perfume to toothpaste powder, and wipe the bottom of the pot with a toothbrush or vegetable melon cloth, which has a good effect. It's economical and doesn't hurt the pot, but it may take a bit of effort to wipe

2. Cook in vinegar. Fill the pot with one-third vinegar of any kind, add two-thirds of the water, cover and boil for five minutes, soak overnight, and gently scrape with a spoon to remove the charred bottom.

3. Boil with tea leaves. After adding water, put some tea leaves and boil them together for three minutes, turn off the heat and leave for 2 minutes, and use a pot brush to brush the inside of the pot.

Iron pot boiling drying cleaning method:

1. White vinegar cleaning

We can pour an appropriate amount of water into the burnt pot and submerge the water over the burnt area. Then pour half a bowl of white vinegar into the water, then boil the water in the pot, boil for another 5 minutes and then turn off the heat. When the water cools, we can see that the black dirt at the bottom of the pot begins to rise to the surface, and we can easily clean the iron pot with a steel wool ball.

2. Beer and liquor cleaning

We can mix liquor, beer and water together in a ratio of 1:1:, then pour it into a charred pot, cover the pot, let it stand for 10 minutes, and then when we look at it, we will find that the dirt of the iron pot is floating on the water, and then we can gently scrub it with a rag, and we can easily wash the iron pot, which is convenient and fast.

3. Tomato washing

We can cut the tomatoes into pieces, then put them in the pot, and then add an appropriate amount of water to boil, and wait until the water in the pot is cold, we will find that the black part of the bottom of the pot has begun to fall off, and we can simply clean the bottom of the pot. Because tomatoes have the effect of softening the charred black substance, they are very effective in cleaning iron pots, and the effect is worth trying.

4. Wash the apple or pear peel

We can cut off the peel of the apple or pear into pieces, and then put it in the iron pot, and then add water to boil, and then we will find that the dirt in the iron pot has begun to come off, and then we simply brush it with a steel wool ball, and soon the iron pot can be as clean as new, practical and effective.

For the blackened burnt at the bottom of the pot, we can use pine perfume and toothpaste powder, and wipe the bottom of the pot with a toothbrush or vegetable cloth without hurting the pot. You can also use vinegar or tea to boil for a while and then brush the pot to clean up.

If the pot burns after dry boiling, it will turn black, very ugly, don't worry, let's sprinkle some flour in it first, then pour in white vinegar, pour in the amount of white vinegar, be sure not to have a paste position, ** burn for a while, let the water boil, and then let it stand.

It was soaked in our pot for 15 minutes, and after 15 minutes some of the stubborn black stains in the pot were almost soaked. Now let's move on to the next step, we prepare a scouring pad, use his rough side to start brushing, the flour just added has strong adsorption, white vinegar contains acetic acid, acetic acid can soften stains, stains can be easily removed.

After that, we washed it with clean water, and the treated iron pot became very clean, and there were no traces of burnt paste in it, just like a newly bought pot.

If the pot is particularly dirty after burning for too long, we can use fragrant ash. The method is to use a dry rag dipped in some fragrant ash and rub it on the pan, so that the burnt marks can be easily removed and the shine is as good as new. Of course, this situation requires wearing gloves and being patient.

Sprinkle some flour in the pot first and then pour in the white vinegar, pour the amount of white vinegar, be sure not to have a paste position, ** burn for a while so that the water will boil, and then let it stand for 15 minutes, after 15 minutes, some stubborn black stains in the pot have almost soaked out.

Next, scrub the rough side of the scouring pad, the flour just added has strong adsorption, and the white vinegar contains acetic acid, which can soften the stain, and the stain can be easily removed. Finally, it was washed with clean water, and the treated iron pot became very clean, and there were no traces of burnt paste in it, just like a newly bought pot.

Add warm water to an iron pot, wait a while, add a small amount of dish soap, and wipe with a brush. <>

The iron pot needs to be boiled anew, first use the steel wool ball handle, the dry pot part of the brush machine clean, the best is to brush out the white part of the iron pot as well, and then clean it with dish soap, wash the pot with clean water over high heat to burn the pot out of blue, coat it all with lard while it is hot, wash the pot after cooling, fry a green vegetable (don't eat) and then wash the pot and wipe the water dry.

If the iron pot is dry, you can pour in white wine and beer, add water and stir evenly and cook for 5 minutes, then brush and clean, and the paste will be removed. Cut a few slices of oranges and boil them in a pot, let them simmer overnight, and the next day the paste will turn over and it will be easy to remove.

Add some water to the pot and soak it for a while, and then wash it with water after a while.

Pour white vinegar over it and bring to a boil. Then wait until the water is cold, and you can use the steel wool ball to brush.

When the iron pot is boiled dry, it can be cleaned with a steel wool ball.

It is not recommended to drink purified water for a long time, drinking purified water for a long time is not beneficial to the body, purified water contains relatively few minerals, or some purified water does not contain minerals at all, so purified water is an acidic drink.

1. Long-term consumption of acidic drinks can destroy the acid-base balance in the body, resulting in excessive acidification of the human body's physique, which will cause certain immune dysfunction, so it will lead to weakened immunity and weakened disease resistance.

2. Purified water contains relatively few minerals, which will cause trace elements and vitamins and other nutrients in the body to quickly dissolve with water and be excreted from the body, so drinking pure water for a long time will make the nutrition in the body out of balance.

3. Pure water contains relatively few minerals, so it contains relatively few negative oxygen ions, and drinking pure water for a long time will cause a lack of trace elements.

Pots are the most common kitchenware in our lives, and iron pots are loved by people because they are very cost-effective and can replenish iron for people. But many people will always let it dry boil due to their own carelessness when using an iron pot. So what should I do if the iron pot has been dry for a long time?

Can you still use an iron pot for ten minutes? Let's take a look.

If it is an ordinary iron pot, put vinegar in the pot, boil the burnt part, add the fire and boil it like boiling water for a while, and then gently brush it with a steel wool ball to wash the burnt material.

Whether the iron pot can be used for ten minutes depends mainly on the material of the pot, but the iron pot is forbidden to be dry-boiled. Once the dry burning lasts for too long, the iron pot will be scorched and deformed, and if the time is too long, it will **. If the combustion and gas tank are within range, it can also cause **.

Take it down first. When the pot is cold, put it in the water to see if there is any leakage. If there is no water leakage, it can also be used. However, because the dry burning of the iron pot is easy to cause potential safety hazards, everyone must pay attention to it when using it daily.

Water cannot be added directly, especially cold water.

Because the temperature of the bottom of the pot is extremely high after boiling, adding cold water directly to trap the culture may be scalded by the splashed water, and the alternation of cold and hot is easy to make the bottom of the pot burst. When the pot is dry, you can turn off the heat first, and then wait for the temperature to cool down before adding water to continue boiling, if the bottom of the pot is burned black, you can use white vinegar and baking soda to clean.

How to clean a burnt pot.

1. For the blackened scorched scale at the bottom of the pot, you can add pine perfume to toothpaste powder, and wipe the bottom of the pot with a toothbrush or vegetable melon cloth, which has a good effect. This is economical and does not hurt the pot, but wiping it may take a little effort

2. Cook in vinegar. Fill the pot with one-third of any kind of vinegar, add two-thirds of the water, cover and boil for five minutes, soak overnight, and gently scrape with a spoon to remove the charred bottom.

3. Brew with tea leaves. After adding water, put some tea leaves and boil them together for three minutes, turn off the heat and leave for 2 minutes, and use a pot brush to brush the inside of the pot.