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The planting specifications of tangerines vary depending on the variety, rootstock, soil, etc. Usually the anvil and the soil are fertile; Dwarf anvils or thin soils are denser. Generally, most of the planting density is 80-110 plants per mu, and the garden is prepared
There are three types of tangerine cultivation: mountainous, hilly and paddy fields, each with its own characteristics.
1) Mountainous and hilly land: the soil layer is thick, but thin, and deep turning and pressing green is the key to successful planting. Before planting, dig a pit, the pit is wide and deep.
It is better to dig a trench, bury weeds, lime and miscellaneous manure in several layers, about a meter above the ground. Digging the pit and burying the soil should be completed at least 1 month before planting, so that the soil and miscellaneous compost in the pit can be decomposed.
2) Paddy field: The topsoil of paddy field is fertile, but the soil layer is thin, whether it can drain water and reduce the groundwater level is the key to the success of planting, and the groundwater level should be reduced at least meters. Paddy field planting sand sugar orange can not dig pits, but should raise the mound, the mound is about meters high, the diameter of the pier surface is meters, and the drainage ditch should be opened around the field to ensure that the drainage can be carried out at any time.
Autumn planting: September to November, after the autumn shoots are ripe. The best planting period is when irrigated with water, and there is plenty of time to resume growth after planting.
In the cold mountainous areas where the autumn drought is severe and the cold dew and wind come early, the autumn planting should be early rather than later, and it is best to plant before mid-October. Winter planting: From January to February, spring shoots may begin to germinate before budding.
After the cold, it gradually warms up, and the new roots grow fast after planting, and the survival rate is high. The disadvantage is that the spring spouts of the year are different. Chunzhi:
In April and May, the spring shoots are planted after they are old and mature. At this time, the rain is abundant, the climate is mild, and it is easy to survive and grow quickly after planting. In autumn and winter, it is better to choose spring planting in areas where there is no water to irrigate.
4) Planting method: When planting seedlings, two people should cooperate, and cover the root neck with fine mud gently and steadily. Pour enough water to fix the roots, so that the roots are close to the soil, and finally cultivate the soil into a copper disc shape, so that it will not overflow when watering, and then cover the mound with a layer of miscanthus or weeds to moisturize.
Post-planting management: If there is no rainfall after planting, water every day for 3-4 days to keep the soil moist, and then depending on the lack of water of the plant, water once every 2-3 days until it survives. One week after planting, the hole soil has sunken slightly, and bamboo branches can be inserted to support and fix the plant, so as to prevent the wind from shaking the roots and affecting the survival.
If the leaf curl is found to be serious after planting, some branches and leaves can be appropriately cut off to improve the survival rate. Generally, half a month after planting, some plants begin to take root, and after a month, thin fertilizer can be applied, adding water to rotting acquaintance urine 5-6 times, or urea plus water to make water, apply 1-2 spoons per plant, and promote early rooting and more roots of young trees. After that, drench 1-2 times a month.
Plants with new roots and leaves that have not returned to normal growth should not be fertilized too early, so as not to cause fertilizer damage and affect survival.
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Regardless of the age of the fruiting tree, as long as the tree is vigorous, the leaf color is more intense, the soil moisture content is higher, and the fertilizer and water management in the early stage is good, it can be turned over the soil under the crown drip line, cut off part of the absorption roots, inhibit the absorption capacity of the root system, inhibit the excessive vegetative growth of the plant and inhibit the extraction of winter shoots, which is the so-called measure of breaking roots and promoting flowering. If the sugar orange tree is more vigorous, it is recommended to turn over the circumference of the crown drip line with a width of about 40-50 cm, a depth of about 25-30 cm, and a circumference of about 3 5 under the crown drip line, and first cut off the roots of a small number of plants, and after a few days, if the leaf color is slightly lightened, then expand the number of broken roots according to the above specifications. If the color of the plant does not change after root breaking, that is, the inhibition is not enough, the length and depth of the soil should be increased.
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It is best to plant eucalyptus trees after cutting.
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The cultivation techniques of sugar oranges are as follows:
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I recommend raising chickens under the tree of sugar oranges.
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Look for some books on this.
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Hello, the tree that has been fruiting for a few years without circumferential cutting may have adopted a special cultivation technique, or the tree has been old for a long time, and has naturally formed a stable fruiting ability. Generally speaking, circumcision refers to cutting off part of the wood tissue on the trunk or main branch with tools such as blades or hammers, so that the nutrients in the plant flow in another direction to achieve the purpose of controlling and promoting plant growth and development. Circumcision can adjust the growth rhythm of the plant, and at the same time, it can also adjust the fruit-setting ability of the fruit tree.
However, in some cases, the tree may have natural secondary branches that are more vigorous and of better quality than the original main branches, and can directly bear fruit. At this time, there is no need to carry out circumferential cutting, because circumferential cutting is not a panacea, according to different fruit tree varieties, growth environment and cultivation technology, the selection of appropriate cultivation measures can make fruit trees produce higher economic benefits. Therefore, if your tangerine tree does not need to be circumcised and still produces high-quality fruit, it means that you have the right cultivation techniques or that the variety is adaptable and fruiting in your growing environment.
However, it is important to note that the growth status of the fruit trees is constantly changing, and the necessary pruning and management measures are still necessary.
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Summary. Hello dear, sugar oranges, almost ripe, knocking off the branches will not affect the next year's fruit, on the contrary, it is better than letting the sugar oranges hang on the branches.
Sand tangerine, almost ripe, will it have any effect if you knock off the branches?
Hello dear, sugar oranges, almost ripe, knocking off the branches will not affect the next year's fruit, on the contrary, it is better than letting the sugar oranges hang on the branches.
The sugar orange is left on the tree to fall off naturally, which will definitely affect the flowering of the fruit tree and the quality of the flowers. Therefore, under the premise that there is time and conditions for the defeat of the year, it is recommended that it is best to pick or beat the secondary fruit.
Sugar orange trees with fruit will affect the quality of the flowers. The flower buds do not receive enough nutrients, and when they bloom, the number of flowers on the fruit tree is not as good as that much, and the quality of the flowers is not so good.
If there is no certain number of flowers and high-quality flowers, when it comes to fruiting, the number of young fruits that can be hung on the fruit tree is definitely not so much, and the quality of the young fruits is not so good.
So, you still have to take it off or knock it off.
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Summary. Sand tangerine, almost ripe, will it have any effect if you knock off the branches?
The flesh of sugar oranges has a sweet flavor and is very popular in daily life. The main characteristics of golden autumn sand tangerine are: early maturity, seedless high yield, strong adaptability, medium and high resistance to canker disease, high sugar and low acid, delicate residue, seedless crisp and sweet.
The specific features will not be detailed in this article. What is the prospect of planting Morichong of golden autumn sand sugar oranges? First of all, the planting difficulty of Jinqiusha sugar orange is relatively low, and it is relatively easy to manage. The trees in the golden autumn are particularly vigorous, and there is no doubt about the abundance of envy; The appearance of the fruit is smooth and beautiful, the skin is smooth and delicate, and the waxy layer is thick and bright; The taste is crisp and tender, and the residue and soluble solids are also high.
What is the effect of pruning the main stem of sand sugar orange after 40 days of planting, new roots begin to grow, can be diluted with decaying manure water 2-3 times drenching, every 10 15 days to apply, 5 10 kg per plant, with the growth of young trees, gradually increase the concentration and amount of manure water, appropriate addition of urea to dissolve in the grinding manure water after drenching. Planting density The flat land is planted with a density of 3m between plants and 3m between rows, and about 70 golden autumn sugar oranges are planted per mu, while the slopes and hills are planted with a density of 3m between plants and rows, and about 80 golden autumn sugar oranges are planted per mu. In some areas of Liangguang and Yunnan Youhui, about 100 120 plants can be planted per mu due to the good light conditions, while in other areas, it is recommended to plant only about 60 80 golden autumn sand tangerines per mu.
By September, the application of nitrogen fertilizer and manure was stopped, and potassium fertilizer was applied once, and half a kilogram of potassium chloride was applied to each plant to promote flower bud differentiation. Kiss you have to trim it instead of knocking it off.
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1. The pruning of young fruiting trees is mainly to adopt the burning brigade method of "erasing summer shoots, cultivating autumn shoots, inhibiting winter shoots, and transforming long branches" to balance the relationship between vegetative growth and reproductive growth. When the summer shoots are extracted, they can be removed when they grow to 2 cm or 3 cm, and they are carried out every 34 days, until a few days before and after the beginning of autumn solstice, depending on the strength of the tree and the amount of fruit, the time of the shoots will be determined sooner or later.
For those with more fruits and weak trees, they can be put off earlier, and those with less fruits and strong trees can be put off later. For the elderly fruiting trees, they can be put in advance around the time of the summer heat. The winter shoots can be cut off from the base after December, or when there are no flowers in the next spring.
For the main trunk or the main branch of the long branches should be erased in time. However, if the crown is vacant, the long branches extracted from the inner branches or backbone branches of the canopy can be topped or truncated to encourage the germination of new branches to fill the vacancy.
2. After the pruning of the fruiting tree in the full fruit period and the citrus into the full fruit stage, the vegetative growth and reproductive growth reach a relative balance, at this time, the thinning or shortening pruning should be carried out according to the characteristics of this period, so as to enhance the ventilation and light transmission of the crown, renew the senescent branch order, increase the inner branches, and achieve the purpose of three-dimensional fruiting and prolonging the fruiting life. Generally, summer and winter shearing are carried out.
1) Summer pruning: It is mainly to cut off the fallen flowers and fruit branches and other skinless stool branches, and promote the vomiting of strong late summer shoots or autumn shoots as future fruiting mother branches. Summer shearing is generally carried out 15 to 20 days before the autumn shoots, mainly thinning and deleting and combining stubbing.
The stumps with a thickness of 1 cm on the middle and upper periphery of the tree can be thinned to promote the vomiting of autumn shoots; Fruitless cross-canopy closed branches between vegetable prunings. Trees that have just been put into production should not be pruned in summer.
2) Winter pruning: 15 to 20 days after fruit picking and before spring shoot extraction. Cut off dense cross branches, dead branches, diseased branches and broom branches, as well as fruit bulbs and decaying branches on the middle and upper periphery of the canopy, leaving 6 cm to 10 cm branch stakes to promote vomiting of new shoots.
The thickness of the cut is centimeter cm. For some weakened fruiting branches and fruiting mother branches, "one fruit and two pruning" can be implemented at the early harvest, and the weakened branches can be cut off from the base to reduce the number of ineffective branches.
How much is a sugar orange.
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