How to treat organic vegetable aphids, how to treat vegetable aphids

Updated on healthy 2024-08-02
14 answers
  1. Anonymous users2024-02-15

    With the concept of environmental protection becoming more and more deeply rooted in the hearts of the people, it is particularly important to develop pest control in the direction of pollution-free.

    Aphids, also known as greasy insects, occur most seriously in spring and summer when there is no rain for a long time.

    1 potted flowers sporadically, can be dipped in water with a brush brush to brush off, brush carefully when brushing, brush clean, avoid brushing tender shoots, young leaves, brush aphids in time to deal with clean, in order to prevent spread.

    2 Prevention and control of tobacco water. 40 grams of tobacco powder plus 1 kg of water soaked for 48 hours after filtration, the original solution is diluted with water when used, generally the same amount of water is added, such as adding 2 to 3 grams of washing powder and spraying the plant after stirring, the effect is better.

    3 Dry red tip chili peppers boiled and sprayed. 50 g of dried red pepper with 1 kg of water and boil for 15 to 25

    Minutes to remove the slag, take the clear liquid, add water to dilute to 100 to 200 times, the liquid is sprayed in the hot noon, the effect is more prominent.

    4 Soak the walnut skin in water and spray. Soak 1 part of fresh walnut skin with 10 parts of water for a day and night, take the liquid and spray it once a day, 3 to 4 times in a row to eliminate aphids.

    5 Protect and utilize predators. The natural enemies of aphids include ladybugs, aphid-eating flies, etc., and proper cultivation of a certain number of flowering plants is conducive to the activities of natural enemies.

    6. Physical and mechanical control. Use color swatches to trap and kill, in flower cultivation sites or greenhouses, you can place yellow sticky boards to trap winged aphids, and you can also use silver and white tin foil to reflect light to repel migratory aphids.

  2. Anonymous users2024-02-14

    Vegetable aphids, teach you a little trick to deal with aphids, and easily deal with the problem of vegetable aphids.

  3. Anonymous users2024-02-13

    I searched on the Internet, I hope it will be helpful to you. Phaseolus vulgaris pest control: aphids (1) harmful symptoms.

    In the form of adults and nymphs, the sap is sucked in the young part of the plant, causing the young leaves to curl, and at the same time secreting honeydew, causing miscellaneous bacterial infections to occur in the leaves, seriously affecting photosynthesis, making the beans dry up in advance, and at the same time, it also spreads viral diseases and makes the yield loss great.

    2) Habits.

    Under the conditions of 23 27 temperature and 75 85 humidity, aphids grow and reproduce the fastest, and can reproduce 20 30 generations in 1 year.

    3) Characteristics of occurrence.

    Aphids are concentrated on the underside of the leaves and on the outside of the plant.

    On the first and second layers of leaves, therefore, the back of the leaves is the focus of aphid control. In addition, aphids are a very resistant pest, and the following problems must be paid attention to when using drugs:

    First, the initial stage of the insect must be grasped with medication, and continuous medication must be used to prevent and control it. Biological pesticides and plant pesticides can be used continuously.

    Second, the drug can not be used in a row, and different drugs that are effective for insects should be selected for alternate control.

    Third, the drug must be sprayed on the whole body of the plant, focusing on the back of the leaf spray, to the leaf surface moist and not dripping.

    Fourth, strictly control the concentration of drugs and use drugs standardly.

    4) Prevention and control methods.

    Agricultural control. increase the application of organic fertilizer and promote fitness cultivation; removal of eggs; Taking advantage of the strong positive tropism of aphids to yellow and orange, the yellow cardboard is smeared with waste engine oil, which can trap and kill winged aphids and winged aphids.

    Biopesticides. It is controlled with 10 avermectin EC 3000 times or 5 antibiotic EC 800 1000 times or 1000 2000 times of avermectin EC and 1000 2000 times of bt powder.

    Plant pesticides. Add 1 part of water to 1 part of the leaves of the stinky tree, soak it for 1 2 days, soak it in water and filter it, and then spray it; Soak 2 3 kg of green onions, mash them into a puree, add 15 17 kg of water, and use their filtrate; Use 5 kg of fresh peach leaves, add 500 grams of lime, 75 kg of water, soak for 1 day, scoop up peach leaves, take filter leaves and spray, the effect of anti-aphids is excellent.

    Fertilizer mixed with insecticide.

    With 1 urea solution and a concentration of 50 dichlorvos emulsifiable concentrate mixed spray, the anti-aphid effect is more than 98; With urine lotion: press 1:4:

    400 urea, laundry detergent, water fully mixed to become a urine lotion mixture, with 30 40 kg of this liquid sprayed, anti-aphid effect of more than 98.

    Chemical agent. It can be controlled with 40 dimethoate 800 1000 times liquid or 50 malathion 1500 2000 times liquid. One crop can only be sprayed once with the above-mentioned chemicals, and the last application should be 10 to 15 days away from the crop harvest to ensure that the pesticide residues in the bean are within the allowable range.

  4. Anonymous users2024-02-12

    Aphids, also known as vegetable aphids, greasy insects, etc., including peach aphids, radish aphids and cabbage aphids, are one of the main pests of cruciferous vegetables such as cabbage.

    Use silver gray film to avoid aphids. Pharmaceutical prevention and control: Commonly used agents are:

    50% aphid-asciopy fog wettable powder or anti-aphid carb wettable powder, 10 18 grams per mu, spray 30 50 kg of water. This agent is specially designed to control aphids, does not kill natural enemies and bees, and is especially suitable for harvesting fields. Once net or 10% imidacloprid wettable powder, the dosage per mu is 5 10 grams to 100 kg of water.

  5. Anonymous users2024-02-11

    Aphids, also known as greasy insects and honeyworms, are a class of herbivorous insects that includes all members of the family Aphidoidea. There are about 4,400 species of aphids in 10 families, most of which belong to the family Aphididae.

    Aphids are also one of the most destructive pests on the planet. About 250 of these are pests that are serious for the agroforestry and horticulture industries.

    Aphids vary in size, ranging from one to ten millimeters in length.

    The natural enemies of aphids are ladybugs, aphid-eating flies, parasitic wasps, aphid midge larvae, crab spiders, lacewings, and entomopathogenic fungi (including Metarhizium aeruginosa). When it occurs sporadically on potted flowers, you can use a brush dipped in water to brush it off, but be careful not to hurt the young shoots and young leaves when brushing. The aphids under the brush should be cleaned up in time.

    In winter and spring, we should often eradicate weeds in the edge of the field, spray dimethoate to eliminate aphids on the overwintering host, and reduce the source of insects.

  6. Anonymous users2024-02-10

    Don't be in a hurry when there are aphids growing in vegetables, teach you a few ways to easily eliminate aphids!

  7. Anonymous users2024-02-09

    The newly grown vegetable seedlings are damaged by aphids, and you will be taught how to quickly remove them.

  8. Anonymous users2024-02-08

    Use pesticides such as imidacloprid or acetamiprid to spray and control according to the dosage as indicated. After application, pay attention to the safety interval period, and only after reaching the safety interval can it be eaten or marketed.

  9. Anonymous users2024-02-07

    I also want to know this, recently I heard that there is a good grain to control vegetable aphids, do you know?

  10. Anonymous users2024-02-06

    Aphids are a common insect pest in vegetable planting, aphids gather on the back of vegetables to absorb leaf juice, which is very harmful to the growth of vegetables, and the damage time is long. There are many ways to control vegetable aphids, pesticide control and pollution-free control methods. Now share the following: the control methods of vegetable aphids.

    Method:

    1. You can take tobacco leaves and water and mix them according to the ratio of 1:10 by weight, rub the tobacco leaves in water to get juice, and then add lime water with the same weight as water, the concentration is five percent and mix evenly, and spray evenly on the vegetable leaves with a sprayer, especially the back of the leaves and the leaf core.

    2. Orange peel + chili pepper + water, mixed and boiled in the ratio of 2:1:50 by weight, sprayed on the vegetable leaves after cooling, has a good effect of killing aphids. These materials are common and easy to implement.

    3. In order to prevent the occurrence of vegetable aphid pests, the vegetable fields should be ploughed before planting vegetables, and after ploughing, the aphid larvae hidden in the soil will die under the exposure of the sun, effectively preventing the occurrence of aphid pests.

    6. Laundry detergent can also eliminate aphids, laundry detergent and water are mixed evenly according to the weight of 1:450, and sprayed on the vegetable leaves with a sprayer, which can also eliminate aphids.

  11. Anonymous users2024-02-05

    The best way to kill toothworms on vegetables is to soak the purchased vegetables in salt water for half an hour. Then use it again, so that the aphids are killed.

  12. Anonymous users2024-02-04

    Summary. Dear, I'm glad to solve the problem for you, there are several ways, 1 4 Method 1: Take a pound of purple garlic, add a little water to soak for a while, and then mash the purple garlic to take the juice, dilute it with water 10 times and spray it on the vegetable leaves to eliminate aphids.

    2 4 Method 2: dilute to 600 800 times the solution with wind oil essence and water, and then spray it on the vegetable leaves with a sprayer to eliminate aphids. 3 4 Method Three:

    Soak peach leaves in water for 24 hours, then add a small amount of quicklime for filtration, and finally spray on the leaves to eliminate aphids. 4 4 Method 4: Grind the tobacco into a fine powder, then mix and add a small amount of quicklime, and evenly throw it on the vegetable leaves to eliminate aphids.

    Hope mine is helpful to you.

    Dear, I'm glad to solve the problem for you, there are several ways, 1 4 Method 1: Take a pound of purple garlic, add water and soak it in water for a while, then mash the purple garlic to get the juice, add 10 times the water dilute eggplant Kai Shi 10 times and then spray it on the vegetable leaves to eliminate aphids. 2 4 Method 2:

    Aphids can be eliminated by diluting the solution to 600 800 times with wind oil essence and water, and then spraying it on the vegetable leaves with a sprayer. 3 4 Method 3: Take peach leaves and soak them in water for 24 hours, then add a small amount of quicklime for filtration, and finally spray them on the vegetable leaves to eliminate aphids.

    4 4 Method 4: Grind the tobacco into a fine powder, then mix and add a small amount of quicklime, and evenly throw it on the vegetable leaves to eliminate aphids. Hope mine is helpful to you.

    Aphids grow in the soil and leaves of potted plants. Generally the body length is to mm, most about 2 mm. Adult aphids have wings and fly to the damp and dark places of potted plants, where they lay eggs in large quantities in the soil and other places, and after a while, the eggs will break out.

    Indoor potted plants are susceptible to aphids, and it is necessary to regularly check whether there are aphids in the jujube bureau, and if you find a stool Qingrang, deal with the poor Dan as soon as possible to prevent other plants from being infected.

  13. Anonymous users2024-02-03

    1. Agricultural prevention and control.

    In summer and autumn, pruning is combined to prune the branches that are infested or have insects and eggs, and the new shoots that are sporadically drawn are erased during the growing season.

    2. Biological control.

    Protection and utilization of natural enemies, such as the scarcity of natural enemies in the garden, can also be collected from wheat fields, cotton fields or rape fields ladybugs, aphid flies and lacewings released into tomato fields, insect control, to achieve the purpose of control.

    3. No pesticide prevention and control.

    Put 100 grams of edible soda ash + in 15 kg of water, shake well, let it dissolve well, spray it on the leaf where the aphid is located with a sprayer, and try to spray all the leaves. To prevent missed spraying, spray again the next day, up to three times, and the aphids will die quickly.

    4. Pharmaceutical prevention and control.

    In the occurrence period of vegetable aphids, spraying and control, the agent can be sprayed with 20% matrine wettable powder 2000 times, or 20% pymetrozine wettable powder 4000 times, or 10% enyldimidamin wettable powder 2500 times. When spraying, the nozzle should be upward, focusing on the back of the leaves, and spraying the liquid medicine on the melon aphid as much as possible. The protected area can also be fumigated with 22% dichlorvos smoke, 400-500 grams per mu each time, scattered in 4-5 piles in the shed, ignited by dark fire, and sealed for about 3 hours, which can effectively kill aphids.

    There are many methods of vegetable aphid control, and aphids can be eliminated well with agricultural control, biological control, pesticide-free control, and pesticide control, and the use effect is relatively significant.

  14. Anonymous users2024-02-02

    Vegetables are an important way for us to supplement vitamins in the body in our daily life, in the process of vegetable planting, the simple cry of aphids seriously endangers the normal growth of vegetables, this article will introduce you to the pollution-free control methods of vegetable aphids, I hope it will help you to plant vegetables.

    1. Plant repellent aphids. The volatile smell of leeks has a repellent effect on aphids, such as planting it with other vegetables, it can reduce the density of aphids and reduce the degree of harm of aphids to vegetables.

    2. Yellow plate to attract aphids. Winged adult aphids have a strong attractaxis to yellow and orange-yellow, and can be booby-trapped with a yellow plate coated with No. 10 engine oil. The size of the yellow board is generally 15-20 cm square, and it is inserted or hung between the rows of vegetables at the same level as the vegetables. After the yellow plate is full of aphids, it should be replaced in time.

    3. Silver-gray film to avoid aphids. Silver-gray has strong repellent properties against aphids, and silver plastic strips can be hung in the field or vegetables covered with silver-gray mulch. To control autumn cabbage aphids, you can build an arch shed of rice immediately after cabbage sowing, pull a silver-gray plastic film every meter vertically and horizontally, cover about 18 days, and sprinkle the shed when the seedlings have 6-7 true leaves.

    The effect of avoiding aphids is more than 80%, and the medication can be reduced by 1-2 times.

    4. Laundry detergent is out of the mix. The main ingredient of laundry detergent is sodium dodecylbenzene sulfonate, which has a strong contact killing effect on aphids. Therefore, 400-500 times of laundry detergent can be used to kill aphids, 60-80 kg of liquid per mu, sprayed 2-3 times, and better control effects can be obtained.

    5. Plant aphid. Ground the tobacco into a fine powder, add a small amount of lime powder and sprinkle; Soak the chili pepper in water for a day and night, filter it and spray it; Peach leaves are soaked in water for a day and night, filtered with a small amount of quicklime and sprayed.

    6. Protect and destroy the enemy. The natural enemies of aphids are seven-star ladybugs, heterochromatic ladybugs, grass clams, aphid-eating flies, aphid-eating clams and aphid molds, and they should be used with jealousy to control the aphid population within a small number of harmful species.

    7. Eliminate the source of insects. Dead grass near vegetable fields and diseased leaves after vegetable harvest are the main overwintering hosts of aphids, so it is necessary to thoroughly clean the fields and weeds near vegetable fields before, in winter and spring.

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