How to preserve steamed dates, and how long can fresh dates be frozen after steaming

How to store steamed red dates.

1. Sun-dried preservation method of steamed jujubes.

Jujubes can also be dried and stored after cooking, and the specific steps are roughly as follows:

Jujubes are afraid of wind, high temperature and humidity. It is easy to dry out and shrink after being exposed to wind, and the skin color changes from red to black.

High temperature, humidity is easy to pulp, insects and mold. To prevent blackening, you can cover the dates with a layer of mats, or spread them out in a ventilated and cool place for a few days.

After drying, put it in the jar, add a wooden lid or mix grass and wood ash, and put it in the bucket to cover it. You can also use 30 grams to 40 grams of salt, stir-fry and sprinkle on 500 grams of red dates in layers, and then seal it, so that the red dates will not be bad.

2. Refrigerator storage method of steamed red dates.

Cooked jujubes can be steamed and frozen in the refrigerator for preservation, but it should be noted that the packaging should not be too large when preserving, and then put it in a plastic bag and tie it tightly to prevent insects and make it easy to eat separately. Everyone is also quite concerned about whether the nutrients of the jujubes are lost after cooking, so you don't have to worry too much about this, because there should not be much loss of nutrients, and there must be nutrients. However, you need to pay attention to the steaming of jujubes, when you cook the jujubes yourself, you should not cook the jujubes too ripe or too rotten, which will definitely cause the loss of most of the nutrients, which is not conducive to preservation.

3. Methods of home preservation of jujubes.

Blanch the jujube in boiling water, then quickly remove the jujube, drain the water and dry it in the sun, which can kill the bacteria on the surface of the jujube, and store it in a dry and moisture-proof sealed container to avoid insects and deterioration of the jujube.

Find a ceramic container with a lid that can be sealed, then wash it and dry it and set it aside. The next step is very simple, spread a layer of red dates in a ceramic container, then put in a thin layer of refined salt until all the red dates are put in, then sprinkle a layer of refined salt on top of the top layer of red dates, and seal it with a lid for preservation. As we all know, table salt has the effect of sterilization and preservation, so this can prevent jujube insects.

Exposure to the sun for 4-5 days before Qingming. In order to prevent it from turning black, you can cover a layer of scorn on the dates, or spread it in a cool and ventilated place for a few days, and put it in a jar after drying, add a wooden lid, or mix grass and wood ashes, and put it in a bucket and cover it.

Use 6-8 money salt, fry it into powder, sprinkle it on a pound of red dates in layers, and then seal it, so that the red dates will not be bad. If the amount of jujube is large, the amount of salt should be increased proportionally.

Fresh jujube can be put into a fresh-keeping bag refrigerator after steaming, but the refrigerator is not stored for a long time, so it is better to eat it as soon as possible, if it is placed for a long time, it will still deteriorate.

Fresh jujube refers to the jujube fruit that has not been processed and directly picked from the jujube tree, and its nutritional value is much higher than that of dried jujubes, but due to the defects of preservation technology, it is not conducive to preservation, so the shelf life of fresh jujube is relatively short, and it is recommended to pick and eat immediately.

How to steam fresh dates.

Ingredients: 500g of fresh red dates, half a small bowl of flour.

Method: Put the fresh red dates in a basin, put a handful of flour on the surface of the red dates, and add an appropriate amount of water to clean them. Put the cleaned fresh red dates into the steamer and boil over high heat, then steam for another 5 minutes.

After leaving the pot, let it cool, turn it 2 times when drying, and put the cooled red dates into a sealed bag, and you can eat them casually when you eat them.

How to store fresh dates.

1. Vacuum preservation.

Use an airtight food bag to fill fresh dates, and use a vacuum cupping device to extract the air in the bag and seal it.

2. Refrigerate.

Seal the fresh jujube in a plastic bag, leave a small amount of air in the bag, and then put it in the refrigerator with a temperature of 0 -4 to refrigerate, so that the fresh jujube can be stored for a longer time.

3-7 days. After steaming, fresh dates can be packed in a plastic bag and put in the refrigerator, but they need to be eaten as soon as possible, and they will deteriorate if they are left for a long time. Fresh jujube is rich in nutrition and is known as "live vitamin C pill", and has strong palatability and easy to eat, which has been favored by consumers, but due to the defects of preservation technology, it is not conducive to preservation.

The effect of steaming fresh jujubes.

There is a big difference between eating raw jujube and cooking it directly, because every 100 grams of fresh jujube contains 243 mg of vitamin C, iron, potassium and vitamin P, so eating fresh jujube directly can save a lot of vitamin C and vitamin P in fresh jujube, which in turn plays a role in improving the capillary wall and helping to remove blood spots or bruises on **.

Most people are accustomed to eating red dates, which are eaten raw. However, due to the heavy water content of jujubes, eating them raw can easily lead to excessive metabolism of gastric juice, especially for people with poor stomach. Fresh jujube is easier to digest and absorb when steamed, and nutrients will not flow out.

Ripe fresh jujube can also play a role in replenishing blood and qi. Eating fresh jujubes may feel uncomfortable on the life path with weak gastrointestinal function, while ripe jujubes are easier to digest and absorb.

Fresh jujube can be frozen for half a month, or even half a year, after steaming.

Cooked jujube can be put into the refrigerator for refrigeration, can also be put into the freezer for freezing, can prolong the preservation time of cooked jujubes, refrigerated ripe jujube can be stored for 3 5 days, more than this time will deteriorate, frozen ripe jujube can be stored for half a month, or even half a year, but will lose its nutrients, the taste will also deteriorate.

Generally, fresh jujubes with thick meat should be selected and steamed three times before they can be eaten, and the steaming time is 20 minutes each time. Steamed jujube should be dried and stored in a sealed container, and it can be divided into small bags and packed tightly, so as to prevent insects and deterioration, and it should be eaten immediately after thawing, otherwise the frozen jujube is very easy to breed bacteria and cause deterioration when the temperature rises.

Fresh jujube steaming is generally steamed for 20-30 minutes to be cooked. Before steaming, it is best to wash the fresh jujubes, soak them in warm water, drain the water and then put them on the steaming drawer to steam them over the water.

How to store fresh dates.

It is recommended not to keep fresh dates in an environment with excessive humidity, as excessive humidity will cause fermentation and deterioration of fresh dates, and will also attract pests.

You can blanch the fresh dates with boiling water first, then place the fresh dates in the sun to dry, and then put them in a dry and sealed container for preservation.

You can put fresh dates in a clean cardboard box and store them in a dry and cool place, but pick out the damaged or blackened dates before storing.

I don't need to save the amount of steamed food after eating, I think the steamed one is very bad, and the preservation is easy to spoil.

Steamed jujubes are best served with torque moisture and then stored in the refrigerator. But it's also best not to keep it for too long to avoid spoilage.

How to store steamed red dates. How do you store steamed sweet potatoes? It was so early, and it didn't taste good after a while, so it was eaten at the right time.

How do you store steamed jujubes? Our steamed jujubes can be dried, and after drying, they can be stored or frozen directly in ice.

This kind of food is actually relatively easy to preserve, if you can eat it in a short period of time. I suggest that you just take a plastic wrap and wrap it, and then put it in a cool place and put it away, you don't need to put it in the refrigerator because of fresh dates. If you put it in the refrigerator, it is easy to freeze, and after it is frozen, the taste will be very bad, or if you keep it for a long time, you can put it in a glass bottle and seal it.

Jujubes can also be dried and stored after cooking.

Jujube is afraid of wind, high temperature and humidity, and is easy to dry and shrink after being exposed to wind, and the skin color changes from red to black.

High temperature, humidity is easy to pulp, insects and mildew, in order to prevent blackening, you can cover a layer of mat on the jujubes, or in a ventilated and cool place.

It can't be preserved, and it's easy to spoil. It is recommended to keep it in the refrigerator.

1. Dry and store 2. Store in the refrigerator 3. Put a ceramic container with a lid that can be sealed.

Summary. Hello, welcome to your inquiry, after the fresh jujube is steamed, the shelf life is much shorter than before it is not steamed, because there is a lot of water after steaming, and the cryopreservation is about 15 days.

Hello, welcome to your inquiry, after the fresh jujube is steamed, the shelf life is much shorter than before it is not steamed, because there is a lot of water after steaming, and the cryopreservation is about 15 days.

Hello, welcome to your inquiry, after the fresh jujube is steamed, the shelf life is much shorter than before it is not steamed, because there is a lot of water after steaming, and the cryopreservation is about 15 days.

The preservation method of fresh jujube is as follows:

1. Cellar storage.

The farmer's cellar can also be used for short-term storage of fresh dates. Put the fresh dates harvested in time into thinner convenience bags, kilograms per bag, and the mouth of the bag should not be tied tightly, or 2 holes should be punched on each side of the bag to prevent carbon dioxide damage, which can keep the fresh dates fresh for a month.

2. Hidden in the shade and sand.

This method can keep fresh dates fresh for a month, in a cool and damp place, spread a layer of 3 cm thick wet sand, put a layer of selected fresh dates on top, then spread a second layer of sand, and put another layer of dates, so that the pile is 30 50 cm high. To prevent the sand pile from drying out, spray the sand pile regularly with a small amount of clean water.

3. Wine cellar. First, put the fresh jujube into the liquor, soak it, take it out immediately, put it in a porcelain or glass container, add wine after filling, then seal it, and store it in a cool and dark place. However, it is necessary to pay attention to the concentration to prevent the wine from becoming worse in jujube flavor.

If the amount of alcohol is insufficient, it will not play the role of sterilization and antiseptic. If you use sorghum wine to store fresh dates, the flavor is better. This can be stored for 4-7 months.

4. Refrigerate.

The method of home preservation is generally to use the refrigerator, pick out the winter dates that are not all red, seal them with a plastic bag, leave a small amount of air in the bag, seal them well, and then put them in the refrigerator with a temperature of 0 -4 for refrigeration. However, it is recommended that when packing plastic bags, it is best to divide them into small bags, so that you only need to open one small bag at a time to eat, and you can keep it for a longer time.