Spring Festival party, how to order food without waste

Chinese's eating culture is broad and profound, encountering such an important day as the Spring Festival, eating has been upgraded more than one grade, major restaurants have also launched the Spring Festival **, but it is recommended to read the content of ** clearly when dining together, it is best to choose a nutritionally balanced one, or simply order your own meal. But what is the healthiest way to order food during the Spring Festival dinner? If you want to make your guests happy, you can ask questions about the à la carte.

Pay attention to the quantity and collocation of ingredients when ordering dishes for Spring Festival dinners

Generally speaking, following this three-stage ordering method can not only ensure the diversity of food, but also ensure the combination of meat and vegetables, and it is simple and easy to master. On this basis, pay attention to the raw materials of each dish as much as possible, and the taste style is as diverse as possible, which is a rich and delicious table.

It is best to have staple foods, green leafy vegetables, light-colored vegetables, mushroom vegetables, soy products, nuts, potatoes, eggs, poultry, fish, meat, etc. If the dish contains starchy ingredients, you can avoid eating too much fish and meat on an empty stomach, which not only wastes protein, but also puts a burden on the body.

At the same time, the number of dishes can be increased or decreased according to the number of people. If there are 10 people, the benchmark is to order 10 dishes; If the plate is large, one dish will be reduced, and if there are elderly people, young children and women, one dish will be reduced; If there are many hot dishes and meat dishes, one will be reduced.

Cuisine; If there is a stuffed snack or snack, one dish will be reduced; If there are many young and middle-aged men and adolescents, one more dish will be added; If the plate is small, add one dish; If there are many vegetarian dishes and cold dishes, one dish will be added.

At a banquet for family and friends, there is no need to think about luxury, but more about the warm atmosphere and moderate taste. To put it simply, a home-cooked table can be made up of three categories: main dishes, innovative dishes, and refreshing dishes.

Main dish: A dish that the family will definitely enjoy, usually a meat dish that they are familiar with and accepts, especially the signature dish of a particular restaurant, as well as a traditional dish that can highlight the festive atmosphere. This type of dish is one-third of the main point, which can ensure that there will be no complaints after the feast, and it can also ensure the festive atmosphere.

Innovative dishes: It is a dish that has not been eaten before, it can be some half-meat and half-vegetarian dishes, with novelty in seasoning, and the style of the main dish is not repeated at all. At a banquet, there must be some dishes that are different from the daily cooking taste, and some dishes that have not been eaten before, so that it is easy to impress the family.

This type of dish is also ordered in one-third, and if you are satisfied, it can develop into a regular order dish in the future.

Refreshing dishes: It is a dish that sets off the main dish, which is generally a vegetarian dish, or a dish with starchy food, which has a lighter taste or a sour taste, which plays a role in stimulating appetite. One-third of these dishes can ensure that the proportion of meat and vegetables in the banquet is reasonable, not too greasy, and not too many meat dishes, helping to maintain nutritional balance.

Each person orders their favorite dish.

1. Please ask the guest to order first, if the guest humbly gives up the right to order, the host does not have to be reluctant;

2. The ordering process should be fast, don't make a decision for a long time, take care of the guests' tastes in the process, ask if you like it, pay attention not to order too heavy dishes, and take care of everyone in the banquet;

3. The ordering is reasonable, and extravagance and waste are not advocated. Generally, you only need to order one or two distinctive and high-grade dishes during the banquet, and you don't need to be expensive for each dish;

Fourth, after ordering, ask the guest what kind of drink they need. If you don't want to drink, you can consider calling beer and red wine instead, and if you can't drink alcohol at all, you can explain it with important matters such as driving or having work later;

Clause. 5. If it is the first time to go to a restaurant, you can ask the service staff to recommend a few special dishes, which will generally not be bad;

Clause. 6. If you are nervous about eating time, please do not order dishes that take time to cook, and if you are not clear, you can ask the waiter to confirm;

Clause. 7. Distinguish between family meals, business meals, and gatherings of friends. Family meals generally choose affordable dishes, business meals should choose dishes that customers like, and friends should choose dishes that everyone likes.

New Year's meat must be ordered, and the fish must be there, meaning "mock the New Year's Day to sell more than enough", but also to prepare cold dishes, Zhaotan cold dishes are generally snacks, there must be meat and vegetarian, so that it seems reasonable.

When ordering Brother Food, you must obey the habits of the guests, when ordering, you should first ask the tastes and taboos of the people who participate in the dinner, and then you should determine the number of orders, generally when ordering, the hot dish is 1 times the number of people, and the cold letter dress up is about double, and it needs to be deployed according to the gender of the person participating in the dinner, as well as the age, and the meat and vegetable match should be matched when ordering.

When ordering, you need to pay attention to hot dishes, which should be 1 times the number of people, and cold dishes are double, and you need to mix according to the number of people who participate in the dinner, the age and the relationship between the grinding people.

1.Let's first look at who gets the money for the dinner: Chinese pay attention to the wine table culture, and the northeast culture where I am located is who treats guests and who orders hard dishes.

A: If someone invites you to dinner, it's best not to order hard or big dishes. The person who is entertaining should politely ask what you want to eat, usually "yes", and then he should order the dish and ask you to replenish it.

At this time, you can order a soup, or a cold dish as an auxiliary dish. Because the order is usually straightforward but stir-fried and the like, in fact, a soup or a refreshing cold dish is very popular at the dinner.

Soup recommendation: vegetarian stewed soup, hot and sour soup, West Lake beef soup, etc.

Recommended cold dishes: aged vinegar spinach peanuts, saliva chicken, marinated platter, preserved egg tofu, etc.

B: If you have a treat, first ask the guest if there are any taboos, such as not eating spicy, whether you want to eat beef and mutton, etc. After that, you can order hard dishes according to the situation, you can ask the waiter about the specialty dishes of our restaurant, and each restaurant will have a better dish.

You can order one and try it. After that, order meat dishes. Such as pork ribs, fish, beef, and so on.

After that, turn A around and leave a few dishes for the guest to order.

Recommended dishes: braised pork ribs, steamed fish, dry pot chicken, farmhouse one-pot out, tomato stewed beef, etc.

2.Look at the ratio of men and women: Boys generally love meat, and beef and pork ribs are indispensable.

Girls generally shout **, they're afraid of being fat. Therefore, it will be very popular to order a light lotus pond stir-fry or gourd lily for girls. Don't forget to order desserts and drinks for the girls.

Especially when dating, girls will feel that you value her.

3.See if you drink or not: If you drink alcohol, you need to order snacks, cold dishes, or barbecue dishes are very good with alcohol.

Recommended: Peanuts, sizzling squid, lamb cumin, cucumber, etc.

Depending on your purse, what you want to eat.

I think the party à la carte. The main thing is to eat. Two want to eat. Fish. You have to order one serving each of the greens and the like. The main thing is to order to go to the restaurant to eat, and if it is inconvenient to do it, it is often done at home.

A group of friends gathered together, all of them refused to order, so they could only order their own food, how to order, and share my experience with you.

1. Understand everyone's habits of taboo, such as pork, coriander, garlic, etc., and try to avoid it if someone is taboo.

2. 4 cold dishes are generally fine, 1-2 meat dishes are good, less than 4 people, 2 cold dishes are enough.

3. Hot dishes are generally asked what special signature dishes and ** dishes there are, and if there are any, you can order a few.

4. Other hot dishes can be ordered with chicken, duck, fish and shrimp, do not have heavy samples (including cold dishes), bullfrogs, yellow meals and crabs can be ordered, many people love to eat, it is best to order some things that are not often eaten at home and can not be done.

5. Vegetables can generally order some green and organic vegetables, after all, it is healthy, and the number of people before the bearish sleepiness generally does not exceed 3 vegetables.

6. Snacks and drinks can make everyone pay attention together.

7. Of course, it is best to have a comprehensive understanding of this restaurant on the Internet before eating, so that you can eat and drink well.