What is the best hangover to eat, and what is the best hangover to eat?

Drink some pure milk in drinking.

For some people, drinking and socializing is a common thing, but every time they drink too much to cause physical discomfort, the following is an introduction to some hangover fruits.

1. Watermelon

What should I do when I'm drunk? Eat more watermelon. From the perspective of traditional Chinese medicine, watermelon is a good food to relieve the heat, so eating it often is conducive to the elimination of urine and can accelerate the elimination of alcohol from the body. So watermelon is a hangover food that you can't do without when you get drunk.

2. Bananas

Bananas are a must-eat anti-radiation food for office workers, and they are also a must-have food for social workers. Bananas contain a particularly high amount of sugar, which can increase the concentration of blood sugar, thereby affecting the proportion of alcohol in the blood, avoiding excessive blood thickening, and facilitating blood circulation.

3. Persimmons

Persimmons, like watermelon, are foods with a lot of sugar, so they can quickly eliminate alcohol from the body. Not only that, persimmons also contain substances called tannins and enzymes, which are the nemesis of alcohol, breaking down alcohol and accelerating the oxidation of ethanol in the blood. It not only eliminates alcohol quickly, but also protects the liver.

4. Grapes

Grapes contain a large amount of tartaric acid, which reacts with alcohol in the body to form esters. This reaction can greatly reduce the concentration of ethanol in the body, thus achieving the effect of hangover. At the same time, the taste of grapes can effectively relieve nausea and nausea after drinking.

5. Tomatoes

Tomatoes contain a type called fructose. substance, this substance can quickly promote the decomposition of alcohol, and has a great effect on dizziness after drinking.

6. Honey

Honey is a common health food, in fact, it is rich in fructose, just like tomatoes. Therefore, honey is also the best hangover food.

1. Radish juice

First of all, prepare the radish and brown sugar; The second is to squeeze the radish into juice first, remove the residue and retain the juice; Finally, add brown sugar and serve. This diet can prevent drunkenness.

2. Sweet and sour water

This recipe is very simple. First of all, prepare vinegar, sugar and water. The second is to pour in vinegar, then add sugar and appropriate boiling water. This is the easiest and fastest hangover diet.

3. Mung bean soup

To prepare the mung beans and the appropriate amount of water, mash the mung beans first, then you can choose to boil the water or, of course, boil the soup. After you finish it, put it in the refrigerator and drink it after you get drunk, and the effect of hangover is particularly good.

The best thing to do is to drink ginger soup and juice.

Hangover can drink desmodium granules, produced by Chongqing Kerui, made by large enterprises Rest assured and safe.

Drinking alcohol often is harmful to the body, so how to get rid of hangover as soon as possible after drinking?

Dendrobium can be used to cause swelling pain, and after eating, a protective film can be formed in the stomach to relieve hangover.

1 3 to 5 bananas, raw food after drinking can quench alcohol and quench thirst. 2 Crushed bananas, add tea, and add sugar to adjust to cure heat after drinking. 3 50 grams of banana root, decoction in water instead of tea, can cure headache and high blood pressure after drinking.

4. Cut the banana peel into strips, fry 60 grams of water, add sugar, and drink in moderation to cure stomach irritability and thirst after drinking.

Please drink some fresh milk before drinking, go to the supermarket and buy a better black plum and keep it at home, if you drink alcohol, black plum has a good hangover effect! Best wishes.

Honey cures hangover and protects the liver, and nothing else is better than it.

Omer wine shield, good effect. Many people feel that it lives up to its name.

Eat a random fruit about half an hour before drinking, and absorb 30-50% of the alcohol!

Diet vinegar. Vinegar is mixed with alcohol to produce ethyl acetate and water, thereby reducing the damage caused by alcohol. Drinking some vinegar immediately after getting drunk, or adding an appropriate amount of brown sugar to vinegar, can have a significant hangover effect.

Drink coffee. Coffee has a strong stimulating, cardiotonic, diuretic, and hangover effect. When you are drowsy after being drunk, you can use boiling water to make strong coffee and drink it frequently, which has a better sobering effect.

Eat turnips. Radish has the effect of detoxifying alcohol. Raw radish can be chewed after drunk; or mash the juice with raw radish and mix an appropriate amount of brown sugar to drink; It can also be consumed in decoction with radish seeds.

For example, cut the radish into shreds, add vinegar and sugar to mix cold, that is, sweet and sour radish shreds, which is cool and sweet and sour, and refreshing and hangover, which is very effective in preventing and controlling drunkenness.

Eat fruit. Fresh fruits such as bananas, pears, grapefruits, tomatoes, peaches, loquats, etc. have a hangover effect, especially fresh mulberries, which have a better hangover effect. If there is no fresh product, you can use dried mulberry decoction water and sugar to drink.

Drink kudzu root soup. Use 30 to 60 grams of kudzu, or 10 to 15 grams of kudzu, decoction water, and the hangover effect is very good.

Also: honey relieves headaches after hangover.

In the honey ingredient, it contains a fructose that is not found in most fruits, and its main effect is to promote the breakdown and absorption of alcohol. Therefore, it is beneficial to sober up quickly and relieve the pain of the head after drinking. For people with a history of drunken headaches, eating 50 grams of honey before and after drinking alcohol can prevent the occurrence of post-alcohol headaches and dizziness.

Dr. Wu Yao is a person who is not strong enough to drink, so he pays special attention to how to cure hangover. From the treasures left to us by our ancestors, we have summarized some traditional Chinese medicines that can be used to relieve hangover, which are more comprehensive and can be collected.

It can be roughly divided into three main categories:

Liver protection. This type of Chinese medicine is usually incorporated into the liver meridian and includes chrysanthemums, cassia seeds, mulberries, etc. 1. Chrysanthemum: cure all the limelight, detoxify and heal swelling.

It can reduce the damage of alcohol to the liver and prevent the increase in blood pressure caused by drinking. 2. Cassia seed: It has the effect of protecting the liver, moistening the intestines and laxative, lowering lipids, and can accelerate alcohol metabolism.

3. Poria cocos: strengthen the spleen and protect the liver. 4. Common Chinese patent medicines include Sunflower Liver Protection Tablets, which have the effect of soothing the liver and regulating qi, reducing transaminases, and have significant effects on hangover and detoxification, and also have a certain repair effect on liver cell damage caused by alcohol.

In addition, there are small chaihu granules, which have the functions of soothing the liver and stomach, reconciling and balancing, and can also relieve hangover.

Stimulates excretion.

Most of these traditional Chinese medicines have the effect of clearing away heat and removing annoyance, generating jin and quenching thirst, and are suitable for thirsty and irritability after drinking.

1. Mulberry: It has the effect of nourishing yin and nourishing blood, and nourishing the intestines. Fresh mulberries can detoxify alcohol.

2. Reed root and white grass root: It has the effect of clearing heat, diluting water and reducing swelling. It can be used for fever, polydipsia, edema and other symptoms.

It can be sprinkled with fresh products, **Excessive drinking, hurting the stomach. 3. Other diuretic Chinese medicines, such as corn silk and poria cocos, including watermelon, winter melon, etc.

Detoxify and wake up. Most of these traditional Chinese medicines have the effects of clearing heat and detoxifying, opening the body and awakening the mind, and are suitable for dizziness, vomiting, and slurred words after drinking.

1. Kudzu and Pueraria lobata: It is one of the most representative hangover Chinese medicines left by our ancestors. It can be used for headache, dizziness, polydipsia, etc. caused by excessive drinking.

2. Dried ginger: Warm to stop vomiting and relieve discomfort after drinking.

Kudzu also has some traditional Chinese medicine with anti-hangover effect recorded in medical books, which are summarized as follows:

1. Schisandra chinensis: quench thirst and remove heat, detoxify alcohol, and strengthen muscles and bones. 2. Cardamom:

It is used for cold pain in the wrist and abdomen, food fullness, vomiting and diarrhea, and excessive drinking. 3. Rose eggplant: Efficacy: Clearing heat and quenching thirst, relieving cough in the lungs, oh that fish hypertension, cough, heat stroke and drunkenness.

4. Citrus aurantium: quenching thirst and removing annoyance, clearing dampness and heat, and detoxifying alcohol. 5. Orange red:

Wind and cold cough, itchy throat and phlegm, eating and drinking, vomiting and stuffiness. 6. Clove: treat vomiting and body chills caused by drinking, and make tea to prevent alcohol poisoning.

7. Foods or medicinal materials rich in vitamin B group: In some hangover products, there are many that use vitamin VC and VB group as the main components. It mainly uses the principle that vitamin B can enhance the activity of liver enzymes, enhance metabolism, alleviate drunkenness, and prevent alcoholism.

In short, these hangover herbs left by the ancestors can be used for reference, but it is best not to abuse them.

Eating apples and drinking milk has a very good effect on hangover, we can drink some milk after drinking, which is conducive to hangover, drinking alcohol hurts the body, don't drink too much.

It is best to eat apples to relieve hangover, and apples are a particularly watery fruit. Eating more apples can improve blood vessel alcohol overload and allow the body to return to its original condition.