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Not only fruits, but also many other foods, supplementing with nutrients does not mean blindly supplementing, and if you choose them correctly, some foods will not only give you energy, but also help improve your memory. 1. Tangerines Tangerines contain a lot of vitamins A, B1 and C, which are typical alkaline foods, which can eliminate the harm caused by a large number of acidic foods to the nervous system. Eating oranges in moderation during the exam can make people energetic.
In addition, lemons, patchouli, grapefruits, etc. have similar effects and can be used as a substitute for oranges. 2. Corn corn germ is rich in linoleic acid and other unsaturated fatty acids, which have the effect of protecting cerebral blood vessels and lowering blood lipids. In particular, corn has a high water content of glutamate, which can help promote brain cell metabolism.
3. Peanuts Peanuts are rich in lecithin and cerebral phospholipids, which are important substances needed by the nervous system, which can delay the decline of brain function, inhibit platelet aggregation, and prevent cerebral thrombosis. Experiments have confirmed that regular consumption of peanuts can improve blood circulation, enhance memory, and delay aging, which is a veritable "longevity fruit". Fourth, fish They can provide high-quality protein and calcium to the brain, freshwater fish contain fatty acids mostly unsaturated fatty acids, will not cause arteriosclerosis, no harm to cerebral arteries and blood vessels, on the contrary, can also protect cerebral blood vessels, promote the activity of brain cells.
5. Pineapple Pineapple contains a lot of vitamin C and trace element manganese, and has few calories. Pineapple is often the favorite fruit of some families, singers, and actors, as they have to memorize a lot of sheet music, lyrics, and lines. 6. Eggs Brain activity and memory are closely related to the content of acetylcholine in the brain.
Experiments have proved that the beauty of eating chicken is that when the rich lecithin contained in the egg yolk is broken down by enzymes, it can produce a rich amount of acetylcholine, which enters the bloodstream and quickly reaches the brain tissue, which can enhance memory. Foreign studies have confirmed that eating only eggs a day can supply enough choline to the body, which is good for protecting the brain and improving memory.
7. Milk Milk is a near-perfect nutrient. It is rich in protein, calcium, and essential amino acids for the brain. The calcium in milk is the most easily absorbed by humans and is an indispensable and important substance for brain metabolism.
In addition, it contains elements such as vitamin B1, which is very beneficial for nerve cells. If you have insomnia due to overuse of your brain, a glass of warm milk before bed can help you fall asleep. 8. Monosodium glutamate The main component of monosodium glutamate is monosodium glutamate, which can be converted into glutamate under the action of gastric acid.
Glutamic acid is the only amino acid that participates in human brain metabolism and can promote intellectual development, maintain and improve brain function. Frequent intake of MSG is helpful for improving mental retardation and memory impairment. Because MSG increases acetylcholine in the brain, it also has a certain effect on neurasthenia.
9. Millet The vitamins B1 and B2 contained in millet are higher than those of rice and 1 times respectively, and its protein contains more tryptophan and methionine. Clinical observation has found that eating millet has the effect of preventing aging. If you usually eat some millet porridge and rice, it will be beneficial to the protection of the brain.
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Foods that can improve memory: Apricot: Rich in vitamin A and vitamin C, it improves blood circulation, fights infections, helps reduce depression and insomnia, etc.
Bananas: Contain a lot of minerals, especially potassium, which helps prevent mental tiredness. Cabbage:
It helps to cleanse the unclean parts of the blood and promote blood circulation in the brain. It is also rich in B vitamins, which can prevent memory fatigue. Carrots:
There is a large amount of vitamin A, which prevents arteriosclerosis, which can lead to memory loss. Grapes: Rich in vitamin A 6 1c and B group, which helps with memory.
Egg yolk: Contains egg lutein and choline, which can bring new life to the "memory bank". Herring:
Contains choline and a good amount of vitamin C, which helps promote brain function. Orange: Rich in vitamin C, which helps promote brain function.
Seaweed: Contains a lot of vitamin C, which can improve memory and concentration. Soybeans:
Contains egg lutein and a lot of protein, which helps to improve memory.
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Fruits and vegetables to improve memory Fresh fruit juices and vegetables can enhance brain function. 1. Apricot, rich in vitamin C and vitamin A, can improve blood circulation in the brain and help reduce depression and insomnia; 2. Bananas, which contain a lot of minerals, especially potassium, help prevent nervous fatigue; 3. Grapes, containing vitamin C, vitamin A and B vitamins, are helpful for improving memory; 4. Oranges, mandarins and tangerines are rich in vitamin C and help promote brain function.
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I believe that many people like to eat fruits, some fruits are delicious, some can whiten, some can fight cancer, and some can also improve memory, the following is what I bring to you about what fruits to eat can quickly improve memory, I hope you like it.
Small ways to improve memory
1. Citrus: Citrus is a fruit rich in vitamin A, vitamin B1 and vitamin C, which is a typical alkaline food. Eating some citrus can eliminate the damage to the nervous system caused by a lot of acidic foods.
In addition, eating some citrus in moderation can play a role in making people energetic, and can also promote brain performance, thereby enhancing memory. In addition, lemons, patchouli, grapefruits, etc. have similar effects and can be used as a substitute for oranges.
2. Pineapple: Pineapple is rich in vitamin C and manganese, and pineapple has few calories. Some people say that pineapple is a fruit that can improve people's memory, so pineapple is often the favorite fruit of some ** families, singers and actors, because they have to memorize a lot of musical scores, lyrics and lines.
So to enhance your memory, you can eat a moderate amount of pineapple!
3. Apples: Studies have found that apple juice helps the brain maintain acetylcholine levels, a substance that helps improve memory and learning ability. It is recommended to drink two cups (1 cup of about 227 grams) of unsweetened apple juice per day.
Apples are also rich in minerals and vitamins, and the pulp is rich in zinc.
4. Mango: Mango is rich in vitamin B6, which is very important for the normal functioning of the nervous system and brain. Mango also contains glutamine, which helps to improve a person's concentration and improve memory.
Tips for improving your memory
1. The purpose and task of memory.
The clearer the purpose of the memory and the more specific the task, the better the effect of the memory.
2. Understanding of the memorized materials, the quantity and nature of the materials.
Generally speaking, the more thoroughly you understand the material, the faster you can memorize, and vice versa, it will affect the memorization effect.
3. Practical methods and attitudes.
We must always maintain a positive attitude towards life, and when we remember, we can concentrate on it, and we can remember it quickly and keep it very firm.
4. Environment and time.
A quiet, comfortable environment is easy to concentrate, and fresh air can give people enough oxygen and enhance memory. Therefore, before going to bed, the main content of the day is passed in the brain like watching a movie, which is very good for the consolidation of memorization results.
5. Reasonable work and rest system and brain.
Regular life, work and rest time, maintaining an appropriate sleep time, is conducive to protecting the brain, easy to improve the memory effect, taking a nap for 1 hour at noon, and maintaining 7 hours of sleep at night can keep people energetic.
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