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Salt water to remove peach hairs.
Put a little salt in warm water, then put the peaches into the water, gently rub them with your hands, and the peach hairs will fall off quickly, and then rinse the peaches with water.
Peaches are a very popular fruit. It is rich in nutrients, containing protein, dietary fiber, vitamins, etc., especially with high iron content, and is a good dietary therapy for patients with iron deficiency anemia.
1. Wet the peaches with water, grab a pinch of fine salt and apply it to the surface of the peaches, rub them evenly, then soak the peaches in water for a while, and finally rinse them with water, and the peach hairs can be removed.
2. Add a little salt to the water, soak the peaches for a while, and then gently scrub them with your hands to make all the peach hairs fall off.
3. Do not get the peaches wet, brush the surface of the peaches with a clean brush, and then put them in salt water to clean, and the peach hairs are easy to remove.
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There are a lot of hairs on the peaches, try this trick, and the peach hairs will fall off as soon as they are washed.
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Wash with salt water, that is, when washing, put a little salt in the water, so that the hairs of the peaches will be washed!
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Three tricks to wash the peach hair! With these three tricks, foodie babies with peach hair allergies can eat crookedly.
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Use a toothbrush to brush and brush, you can also add some toothpaste on it, you can wash it clean, and it can also prevent insecticides, it is recommended to buy a fruit toothpaste, the taste is fresher! Washing fruit with toothpaste is what my mom watched on the Life Channel, and now she goes to school outside.
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Soak the peaches in salt water for a while before washing, the fluff on the peaches will be easy to wash, and you can also use rice washing water, and it is best to peel and eat them with a knife.
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Add some vinegar to the water and soak the peaches for three minutes to wash more cleanly.
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Sprinkle the peaches with a little flour and scrub them by hand to get the cleanest.
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Try washing with a clean brush, it should work well, and it is better to wash under running water.
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Soak the peaches in water, put some salt in the water, and wash them again after a while, and it will be clean.
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Wash with a coarse cloth. That's what Goku did.
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Soak in salt water for a period of time, then rinse with live water and a brush.
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Peaches are generally more or less hairy, when the hair is generally upright when you start washing, if you poke it by hand, those hairs will inevitably fall down and cover the dirt is not easy to wash clean, if you rinse with rapid water first, you can better wash away the dirt caught in the hair, as for the part that can not be washed, you can ...... it by hand washing
Speaking of experience, you can try it!
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Soak in salt water. Or sprinkle salt directly on top of the peaches and rub them in.
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You can eat it directly, and you don't have to wash it.
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Rub with salt and rinse with water.
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Try it with a clean dishcloth.
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Soak in warm water for a while before washing.
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It is now popular to use salt water for blisters.
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Rub it with salt or soak it in salted water.
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Peaches can be washed with a toothbrush, salt cleaning method, edible alkali soaking method, with the help of a bag, and table salt.
1. Toothbrush. You can use a toothbrush to directly scrub the surface of peaches, especially where there are pits. Then rinse with water and eat.
If you use a toothbrush, you can easily remove peach hair and dirt. It is recommended to choose a toothbrush to fix the peach brush, otherwise it is very unhygienic.
2. Salt cleaning method: first dip the peaches in a wet state and then sprinkle them with fine salt, scrub them evenly back and forth, and finally rinse them with water.
3. Edible alkali soaking method: prepare an appropriate amount of water and stir with a small amount of edible alkali. Soak the peaches in edible alkaline water, take them out and rinse them with water.
4. Put all the peaches in a bag and fill it with water.
The mouth of the bag is sealed, and everyone stares and kneades the peaches through the bag, using the friction between them to wash the peach hairs. Finally, pour out the water and rinse it and eat.
5. Blanch the skin with boiling water.
First of all, the peaches are washed and then cut twice on the surface, then poured on the skin of the peaches with boiling water, and then rinsed with cold water, the skin of the peaches can easily fall off.
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Here's how to wash peaches:
1. Use "table salt" when washing peaches, you can thoroughly wash the peach hair and clean the peaches. The principle of this cleaning is to use the friction of small particles of salt to remove dirt, and salt can reduce the moisture on the surface of the peaches and enlarge the pores, so that the cleaning can not only wash the hair on the peach, but also disinfect the peach with salt, which is clean and hygienic to eat.
2. Baking soda washing peaches can clean peaches, because baking soda is alkaline, and the pectin molecules on the skin of peaches are sensitive to alkalinity, and then produce a chemical reaction, the hair on the surface of peaches will automatically fall off, and baking soda also has the effect of neutralizing agricultural residues.
Precautions
1. It should be noted that there are many peaches on the street that look clean and smooth on the surface, which are very convenient to wash after buying them home, and are loved by many people. As everyone knows, these smooth-looking peaches are "beautified" by laundry detergent.
2. The main reason for adding salt to clean is that the particles of salt are relatively large, and while increasing friction, it is very easy to rub off the peach hairs, and it is relatively clean.
3. Baking soda is generally available in supermarkets, and it is also cheap, and a pack can be used for a long time. Without baking soda, it is also possible to substitute edible alkali.
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The method of cleaning peaches is as follows:1.Wet the surface of the peaches with clean water, especially the hollows of the peach pedicles.
2. Apply fine salt to the surface of peaches, gently knead, and the kneading force should not be too large, so as to remove the peach hairs.
3. Soak the peaches dipped in salt for a while, gently tumble in the water to wash off the salt on the surface of the peaches.
4. Take a basin of water and rinse the peaches, and the hairs of the peaches will be cleaned very clean.
Here's how to pick peaches:
When choosing peaches based on their shape, size and weight, we must first choose those with large fruits, no deformities in appearance, and a round appearance. Then pick up the same size peaches and choose which one is heavier, so that the flesh is thick and juicy, and it tastes sweet and refreshing.
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1. Salt scrubbing.
Rinse the peaches with running water first, then sprinkle a layer of salt on the peaches, wipe the salt on the peaches evenly, scrub them by hand for about 2 minutes, and then rinse them with water after rubbing the suffocating peaches. You'll notice that the peaches that have been washed with salt are shinier and the fluff is gone.
2. Soak in baking soda.
Pour a little water into the container, then we pour in a little baking soda, which is common at home, and add a spoonful of salt, we just put the peaches directly in the container and let it soak for ten minutes, taking care that the peaches should be all soaked in water. After ten minutes, the hairs of the peaches have been soaked out, and then we can wash them with water and eat them.
3. Toothbrush.
You can choose a special toothbrush to scrub the peaches, but be careful not to get the peaches wet before brushing, especially where there are pits. Finally, wash it with water. Gently brushing the surface of peaches with a toothbrush can also effectively reduce the residue of the drug.
4. Peach rubbing.
If you buy more peaches at one time, you might as well put them all in one bag, then fill the bag with water, seal the mouth of the bag, rub the peaches through the bag, use the friction between the peaches to wash the peaches, you can also remove the peach hairs, and finally wash them with water, and the cover can be eaten.
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