Is the Public Dietitian Certificate useful now?

Hello, about the employment prospects of dietitians, the dietitian enrollment brochure is explained like this:

Occupation definition: Professionals engaged in nutrition management, evaluation and guidance, nutrition and food safety knowledge dissemination, and promotion of public health.

The main tasks include: evaluation, management and guidance of human nutritional status; Conduct dietary nutrition evaluation, management and guidance; Nutritional evaluation of foods and formulations; Consultation and education on nutrition knowledge.

Career Overview: With the rapid development of China's economy, people are pursuing a rich material life at the same time, and the attention to health is getting higher and higher, and food safety, nutrition and health, nutrition and health care, nutrition and other related services have become a strong demand of the society. However, at present, the dietary structure of most people is not scientific, which leads to the strange phenomenon of the coexistence of individual nutrient deficiency and overall overnutrition among Chinese people, and the incidence of obesity, diabetes, fatty liver and other rich diseases continues to rise.

A reasonable diet and a balanced and nutritious diet have become a new fashion.

In the next few years, dietitians will become a much-needed talent in China. "At present, there are less than 4,000 dietitians in China, and China lacks nearly 4 million dietitians according to the ratio of dietitians to the population of developed countries," said the chairman of the Chinese Nutrition Society

All kindergartens, hospitals, schools, restaurants, canteens, communities, etc. must be equipped with dietitians." The "Direct Selling Law", which is currently under preparation, imposes strict requirements on employees to hold a certificate to work, stipulating that only those who hold the qualification of dietitians can sell health products. In the U.S., all inpatients** must have a dietitian.

In Japan, there is one dietitian for every 300 people, and the number of dietitians is twice as many as clinicians. Japanese law requires a dietitian for canteens with more than 100 people. It can be said that this initiative is one of the main reasons that make Japan the country with the longest life expectancy in the world.

According to experts, the profession of dietitian will be one of the hottest professions in China in the new century.

From 2008 to 2021, there will be a peak in the global demand for dietitians, at present, the annual fee of family nutrition consultants is about 8,000 yuan, the annual fee of corporate nutrition consultants is about 40,000 yuan, nutrition consultants are a high-level freelance group, and the annual income of a middle-level dietitian is about 100,000 yuan. Universities, primary and secondary schools, childcare institutions, nursing homes, professional sports teams, hospitals, planning departments, public health departments, enterprises and institutions, community health care and health centers, catering, food processing and business departments, hotels, etc., all need different numbers of nutrition professional and technical personnel or management personnel.

According to the future development trend, a certain proportion of dietitian qualified personnel should be assigned to government agencies, schools, hospitals, troops, police and other social organizations.

It's useful, as long as it's not explicitly banned by the state, it's a useful certificate

Public Dietitian.

The certificate is issued by the Ministry of Human Resources and Social Security, which is common throughout the country, and is valid for life, and does not require annual examination.

To engage in related majors, you need to hold a certificate, and it must be very important for you to need a certificate, and you need help to add me.

Hello! You can go to Super Vocational Education to find out! The registration of dietitians does not support candidates to register for the exam directly in the form of individuals, so dietitians are not allowed to study the exam on their own, and if they want to obtain a dietitian certificate, they must register with the training institution and take the exam at a specified time.

1) College degree or above; (2) College degree or above students in related majors; (3) Hold a certificate in education, medicine, nutrition or related skills. Exams are held in April, June, September, and December, and can be taken all year round!

The role of the dietitian certificate is summarized as follows.

1. Increase the professional competitiveness of professionals, practice excellent skills, and achieve quality employment;

2. A stepping stone to employment, it is better to have this certificate than not to have this certificate, and if you want to enter the relevant industry without a certificate, you may not even have the opportunity to interview.

3. Expert identity: Health care products and health food practitioners holding certificates are conducive to shaping their own expert image.

4. Apply the knowledge of nutrition to protect the health of yourself, your family and your friends.

Public nutritionist certificate by the "Labor Law" and "Vocational Education Law" protection, the certificate of the national general, the national authority can be queried, with a high authority, some areas are gradually the vocational qualification certificate and pension insurance, expert subsidies and other policies together, the national recognized vocational qualification certificate can enjoy the corresponding national welfare treatment.

The Ministry of Labor Vocational Qualification Certificate is divided into mandatory certificate and non-mandatory certificate, public nutritionist is currently a non-mandatory certificate, that is, it is not necessary to have this certificate to engage in the position, but with the continuous development of social and economic level, people's demand for nutrition and health is increasing, and public nutritionist is a profession that came into being.

The vocational qualification certificate sets a minimum professional standard, and the certificate can be obtained if the minimum occupational standard is met. The threshold for obtaining evidence is not high, and the number of people who can pass the exam is increasing year by year. This increase in the number of people has not reduced the gold content of the certificate, that is, people who hold the certificate and have real knowledge are very popular in the market.

Yes. The public dietitian exam was cancelled in December 2016. At present, the certificate issued for dietitians is the certificate of competence training for dietitians, which is divided into three levels: primary, intermediate and advanced, and the application conditions for each level are different.

If you want to work in the nutrition industry, of course it is useful. No matter what the certificate, it's useless if you don't work in this industry. But because nutrition is related to our lives, even if you don't have it as your profession, you have learned the knowledge of nutrition and health, and you can do health guidance for your family, yourself, and friends.

Know what to eat, how much to eat, how to eat, and some diseases of nutritional prevention and recuperation. The shortage of dietitians in our country is a common phenomenon. According to statistics, at present, there are less than 4,000 nutrition professionals in China, and every 300,000 people have a dietitian, compared with developed countries, the gap is very large, and China's social development and people's living standards are not compatible.

The public dietitian has been canceled, if you have taken the exam before, then it is still recognized, if not, you can apply for the national medicine association, senior public nutritionist, no need to take the exam, thank you.

The public dietitian certificate is now recognized, and you don't care about going **. I can apply for it.

Yes, public nutritionists belong to the national level examination, issued by the Ministry of Human Resources and Social Labor Security, and are valid for life, without annual examination. This examination belongs to the National Vocational Qualification Examination, and the certificate is the only authoritative certificate in the country. Passing the exam is available on the National Vocational Qualification Certificate website.

First of all, only those who have obtained a public dietitian certificate are qualified to recommend health food, and can open pharmacies, run their own health clinics, and work as health consultants. Public dietitian qualification certificate is currently the most authoritative and the highest gold certificate of all certificates, in addition to direct employment and open shops, some areas are gradually linking the vocational qualification certificate with pension insurance, expert subsidies and other policies, if you obtain the national recognized vocational qualification certificate can enjoy the corresponding benefits of the state.

Nationally recognized, useful.

The public dietitian qualification certificate means that the trainees who pass the appraisal examination will obtain the national professional qualification certificate of public nutritionist uniformly printed by the Ministry of Labor and Social Security of the People's Republic of China, recognized by the state and used nationwide.

Learning content. The main contents of public dietitian learning include: dietitian basics, medical basics, population nutrition basics, food hygiene basics, nutrition consultation and education, food nutrition evaluation, dietary nutrition guidance and disease prevention, human nutrition status determination and evaluation, community nutrition management and intervention, etc.

Focus on learning and mastering content and skills such as food selection, recipe preparation, basic cooking, nutrition, etc. Those who pass the examination will be awarded the National Vocational Qualification Certificate for Public Nutritionists.

Accreditation. Certificates are generally issued 2 months after the results are announced.

The local labor and social security department shall be uniformly appraised, and those who pass the appraisal shall be issued the corresponding level of the "People's Republic of China Vocational Qualification Certificate" in accordance with the relevant regulations, which is commonly used throughout the country. Types of Certificates:

1. National Vocational Training Certificate:

It is directly issued by the China Employment Guidance Center of the Ministry of Human Resources and Social Security, and is the only public nutritionist certificate directly issued by a ministerial-level unit in China, and the certificate is used nationwide.

2. Provincial Vocational Qualification Certificate:

The local labor and social security departments shall be uniformly appraised, and those who pass the appraisal shall be issued the corresponding level of the "People's Republic of China Vocational Qualification Certificate" in accordance with the relevant regulations.

In 2020, the public dietitian qualification certificate was recognized by the state.

What is a Public Dietitian?

Public nutritionists are professional and skilled talents produced in response to the needs of society and the market, and refer to professionals who receive professional knowledge and skills training, pass the national vocational qualification examination certification, obtain professional qualifications, and engage in nutrition guidance, nutrition and food safety knowledge dissemination, and promote public health.

According to the relevant provisions of the Vocational Education Law, the certificate is a proof of pre-job training, on-the-job training, ability improvement training, continuing education and entrepreneurship training for workers, and can be used as a certificate for trainees.

What is the outlook for public dietitians in 2020?

The main work of public dietitians is biased towards the communication of nutrition science popularization and health education, and in the serious crisis of chronic diseases in China, health science popularization is still very important, and the demand for cultural communication is also very large.

Although the current examination has been cancelled in the national unified examination, which has greatly traumatized the industry, it does not affect the needs of some people who need to study for certification, especially the professional endorsement needs of health practitioners such as insurance, housekeeping, mother and child, direct sales, etc., and the demand for certificates for health posts for non-related professionals who want to change careers and transfer jobs.

In order to cooperate with the implementation of the "2020 Work Plan for Promoting the Implementation of the Healthy China Initiative", the Education and Training Center of the Chinese Nutrition Society has carried out standardized training for public nutritionists. Among them, the Education and Training Center of the Chinese Nutrition Society is responsible for formulating unified training standards and assessment specifications, and implementing the basic knowledge and necessary skills training of public nutritionists by the filing institutions approved by the Education and Training Center of the Chinese Nutrition Society.

Founded in 1945, the Chinese Nutrition Society is a national first-level society approved by the Ministry of Civil Affairs and the China Association for Science and Technology, which undertakes academic exchanges, science popularization, education and training in professional nutrition in China. It is the drafting unit of the "National Professional Standards for Public Nutritionists" and the compiler of the "National Professional Qualification Textbook for Public Nutritionists". It plays a crucial role in the implementation of the pilot training program for public dietitians in the Plan.

It is reported that the standardized training of public nutritionists can better popularize the basic knowledge of public nutrition, cultivate service-oriented nutrition technical talents, and improve the standardized construction and management of the public nutritionist team through the establishment of a unified standardized training and assessment standards for public nutritionists; To provide professional measurement standards and paving the way for the implementation of the professional skill level certification of public nutritionists, and comprehensively contribute to the Healthy China Action and the construction of the nutrition service system; It provides an important guarantee for the special period when China's diet and disease patterns have changed.

Some approve of it, some don't.

What is issued by a formal institution is recognized, and what is issued by an informal institution is not recognized.

Formal institutions such as: Hengkang Nutrition Vocational Training School (approved by the province) and informal institutions issued a certificate of completion.

1. Access to employment opportunities

Many enterprises require practitioners to have professional certificates when hiring staff, and the public dietitian certificate is one of the main bases for enterprises to hire employees and promote employees.

2. Increase revenue

After obtaining the public dietitian certificate, you can apply for a salary increase from the company, or you can use the certificate to change jobs to a company with a better salary for development, provide nutrition consulting services for others, and charge fees to increase your income.

3. Enjoy preferential welfare policies

Holding a public nutritionist qualification certificate, in some cities, you can enjoy the bonus point policy for settlement and the bonus point policy for professional title evaluation.

There is still a lot of room for the future development of dietitians. There is still a shortage of dietitians in Japan, and in Japan, the number of dietitians per person is 300:1, which means that there will be one dietitian for every 300 people.

Therefore, the number of dietitians in our country is still very small. As a new type of high-tech industry, it is optimistic in terms of wages and employment.