How old can a child eat a Microcolando cheese stick?

It is recommended that children older than 3 years old have perfect chewing and swallowing skills, and will not choke or choke.

My baby is 1 year old and 4 months old, I gave it to her, and there should be no problem!

Microcolando cheese sticks, of course, adults can eat them, and Microcolando cheese sticks can be eaten by all ages, which are used to replenish energy.

Founded on November 29, 1988, Microcolando is a brand of Shanghai Microcolando Food Technology Co., Ltd., whose products include original cheese, processed cheese, liquid milk, etc.

As an A-share listed company with cheese as its core business, Microcolando, headquartered in Shanghai, has 5 factories in China, located in Shanghai (Fengxian District, Jinshan District), Tianjin and Jilin, and is an enterprise with large cheese production capacity in China.

Brand Profile. Microcolando has 5 factories in China, which are located in Shanghai, Tianjin, Changchun and Jilin, mainly producing various types of original and processed cheese and liquid milk.

It owns well-known domestic brands such as "Microcolando", "Guangze" and "Aolol Ranch", among which the main products include mozzarella cheese, cheese sticks, cod cheese, shredded cheese, fresh cheese, high-calcium cheese, children's growth cups, cheese-flavored yogurt, cheese slices, cream cheese, cheese sauce, pure milk, flavored fermented milk, yogurt drinks, etc.

Microcolando cheese sticks typically have a shelf life of around 3 to 6 months, but they can also last up to nine months if stored in a ventilated, dry and breathable environment.

The specific shelf life is clearly marked on the outer packaging of the cheese sticks. Pay attention to the consumption of cheese sticks, be sure to eat them as soon as possible, and if you find that they have expired, choose to throw them away, so as not to be harmful to your health.

Microcolando cheese sticks are left at room temperature for 3 days, and if they are not spoiled, they can still be eaten.

In general, the higher the moisture content of cheese, the more susceptible it is to spoilage and spoilage. Cheese should not be stored for too long, it is better to eat it as soon as possible, and if it is to be stored for too long, it is recommended to store it in the freezer. It is recommended that the cheese be kept in the refrigerator and stored in the refrigerator area at 2°-12° after the purchase of the product, so that it is fresher.

Cheese is rich in nutrients and is known as milk**, which concentrates the protein and fat in raw milk by 10 times. The main protein in cheese is casein, casein is a complete protein, containing 8 kinds of essential amino acids, and is very close to the human body's needs, through the action of rennet and protease in microorganisms, the formation of a variety of amino acids, peptides, peptone and other soluble substances, easy to be digested and absorbed.

Microcolando cheese sticks are not only loved by children, but have become a favorite of many adults nowadays. Especially pregnant women and the elderly are especially fond of Microcolando's pulled cheese and cod cheese. It's not as sweet as you imagined, the milk flavor is just right, suitable for a variety of people, adults and children can eat it.

Product Introduction. Grow sesame food.

Cheese sticks: The product contains calcium and is packaged in a high-barrier fully enclosed package.

Children's Growing Cheese: Concentrated nutrition with milk, high calcium, and added prebiotics.

Baby high-calcium cheese: contains calcium, adds vitamin D3, and does not add flavor and coloring.

Fashionable sesame food. Pulled cheese: high in calcium and protein.

Cod cheese: cod with milky flavor; Serve with wine and tea.

Baking expert. Mozzarella: Original cheese, cheese flavor.

Cheese slices: calcium-contained, individually wrapped, sandwiches and bread.

Cream cheese: has the nutrition and taste of milk.

Butter: pale yellow in color.

Areas of Expertise. Microcolando Refined Mozzarella Series, Microcolando Two-Tone Mozzarella Cheese, Alcoholic Ranch Mozzarella Cheese, Microcolando Cheese Cheese Slices (SOS), Microcolando IWS Cheese Flakes Original, Microcolando Cream, Microcolando Yellow Chedas, Microcolando High Melting Point Cheese Dices, Microcolando Cheese Sauce, Microcolando Cream Cheese, Microcolando Pure Milk, Microcolando Butter.

Brand culture. With the corporate vision of "making life beautiful and dreams blooming", Microcolando is committed to building a Chinese cheese brand.

The above content reference: Encyclopedia - cheese on the choice of Miracle Lando.

You can eat it. But control the quantity. Because cheese sticks are high-sugar and high-fat products, eating too much is not good for the body and can easily cause diabetes and obesity.

Cheese sticks are mostly "children's cheese sticks" and are labeled as "processed cheese".In addition to water, the top ingredient of these cheese sticks is cream, cottage cheese, sugar, protein powder or milk powder, and jam. Cheese sticks contain grams of carbohydrates, grams of fat, and 5 10 grams of protein per 100 grams.

Processed cheese is a cheese product with a uniform texture and delicate taste made by chopping natural cheese, heating it until it melts, adding some emulsified salt, seasoning ingredients, etc., and then adjusting the ratio of raw materials through special processes and adjustments.

It is high in sugar due to the addition of extra white sugar or milk powder, jam, etc. during the production process; In addition, in the process of concentrating milk into cheese, the fat is also concentrated, and some are also added with cream, and the fat content can even reach 20 to 30%. Due to the sweet taste of cheese sticks, it is easy to "eat and want to eat".It is necessary to exercise extreme restraint

Nutritional value of eating natural cheese (not processed cheese):

The content of various nutrients in cheese is very high, especially the content of protein, vitamin A, vitamin B2, calcium, iron, zinc and other nutrients that Chinese need to pay attention to nutritionally are very good.

Cheese is a fermented dairy product that contains live lactic acid bacteria, so it has similar health benefits to yogurt lactic acid bacteria. Lactic acid bacteria are "probiotics" that can inhibit the growth of other bacteria in the intestines, including pathogenic bacteria, maintain the balance of the intestinal microbiota, and help improve the body's immunity.

In the process of cheese fermentation, some components of milk have also undergone some physiological changes, one is that lactose is decomposed in large quantities, and the content is greatly reduced, so that many lactose intolerant consumers can also be eaten;

The other is the synthesis of a lot of vitamin B12, which increases the supply for some women and the elderly who do not have adequate dietary intake**. In addition, cheese contains less cholesterol than cow's milk, despite being concentrated many times over.

Combined with the various nutritional functions of other nutrients in cheese, it can be said that cheese is also a food rich in health "efficacy".

The above content refers to People's Daily Online-Cheese Sticks: "High sugar and high fat should be eaten less."

People's Daily Online - The new favorite of dairy products - the nutritional value of cheese.

Microcolando cheese sticks can be said to be the "king" of cheese sticks, and they are also a delicious snack that many children like very much. When it comes to its special features, it should be different from other snacks and will not have a bad impact on children's health. Because of their rich calcium, cheese sticks are ideal for children to absorb calcium and help them develop their bones and teeth.

Moreover, it has a strong milky flavor and a soft and glutinous taste, so it has become one of the favorite snacks for many children. In addition to the above special places, cheese sticks also have the following differences: 1. Diverse flavors, which can better satisfy children's picky taste budsAs a pioneer in cheese sticks, Microcolando can be said to be very popular.

In the face of different children, Microcolando produces cheese sticks with different tastes. In addition to the most classic original flavors, Microcolando also has a variety of fruit flavors. In order to distinguish these flavors, Microcolando has also designed different colors for different tastes.

Beautiful flavor, plus a splash of colour; Let the children firmly remember the snack of cheese sticks, even children over a year old know that this thing is cheese sticks. 2. Individually packaged, with interesting questions, each cheese stick is an independent package. In this case, it is not only convenient for parents to carry, but also helps to store cheese sticks.

In addition to the fact that each cheese stick has an individual package; Each cheese stick is printed with characters from the children's favorite cartoon "Paw Patrol". And on the back of the relevant characters, there are some popular science trivia; It can be said that children can learn relevant knowledge while tasting delicious cheese sticks, which also makes parents like to buy cheese sticks for their children. Based on the above situation, it seems that Microcolando cheese sticks, its specialty; It can give children calcium supplements, but also help children learn knowledge, and let children remember the distinction of colors.

Wonderland. Cheese sticks can not be eaten regularly by children.

There is casein in the cheese stick.

Casein is broken down as it is digested, releasing casomorphin. Casomorphin responds to opioid receptors in the brain, which are responsible for controlling pain, reward, and addiction.

Although cheese is good, it is not good to eat too much, which can lead to obesity and a variety of health problems. In particular, those "artificial cheeses" with a lot of additives should be eaten with caution.