Why does bird s nest turn into water after stewing?

The main reasons why bird's nest stews well and turns into water mainly include its soaking time, stewing materials, simmering water amount, and simmering time. The details are as follows:

1. Soaking time. Bird's nest that has been soaked for a long time is not resistant to stewing and is prone to watering. Generally, bird's nest can be completely soaked after 2-3 hours, and older bird's nests need to be soaked for 4-6 hours.

2. Ingredients for stewing. Many people find it too troublesome to stew bird's nest, so they put all the ingredients into the pot and stew them together. In fact, it should be simmered separately with purified water, and most of the auxiliary ingredients should be added after cooking.

In particular, it should be noted that sugar should not be added when stewing bird's nest, otherwise it will easily melt into water.

3. The amount of water to simmer. The amount of water in stewed bird's nest also needs to be paid attention to, many people think that if they add more water, the stewed bird's nest will be a little more, but in fact, if the amount of water is too much, the stewed bird's nest will be too thin, and it will feel like turning into water. The amount of water used to stew the bird's nest can cover the bird's nest, preferably no more than 1cm.

4. Simmering time. To stew bird's nest, you need to pay attention to the heat and simmering time, which is generally 20-30 minutes, and it will easily simmer into water after a long time. Boiling directly can also easily cause the bird's nest to turn into water, so it is best to stew it over water.

Now there is a special electric stew pot in the market, if you don't grasp the heat well, you can use the electric stew pot to stew bird's nest.

In the market, there are many types of bird's nests, including blood swiftlets, swiftlets, horned swiftlets, cave swiftlets, bird's nest cakes, bird's nests, bird's nests, and bird's nests. Wait a minute. To the layman, these bird's nests are all the same, but they are not.

Why does bird's nest turn into water after stewing? Because she bought a processed fake bird's nest. Now there is a kind of fake bird's nest on the market, his handiwork is very good, the general naked eye is not able to distinguish the real from the fake, only after the stew, only a few bird's nests are left, most of the bird's nests have become water, only to know that it is a fake bird's nest.

This fake bird's nest is processed with bird's nest powder and a small amount of bird's nest. Bird's nest powder is a toxic and odorless chemical that has the same color as bird's nest. Unscrupulous traders are based on the percentage of bird's nest they contain.

The more the content of bird's nest, the higher the price. The less the content of bird's nest, the lower the price. So some people buy this kind of fake bird's nest and think it's cheap.

Is stewed bird's nest easy to turn into water? If you make a mistake in this step, teach you a trick, and the Q elastic smooth nutrition will not be lost.

Bird's nest will only turn into water after it has been stewed for a long time, and it generally only needs to be stewed for 40 minutes. And it is not credible to say that the bird's nest is stewed into water, which is a fake bird's nest.

Because what I bought was a processed fake bird's nest. Now there is a kind of fake bird's nest on the market, the handiwork is very good, the general naked eye is not able to distinguish the real from the fake, only after the stew, only after the stew, only a few bird's nests are left, most of the bird's nests have turned into water, only to know that it is a fake bird's nest. This fake bird's nest is processed with bird's nest powder and a small amount of bird's nest.

Bird's nest powder is a toxic and odorless cherry blossom chemical that has the same color as bird's nest. Unscrupulous merchants price based on the percentage of bird's nest content, and the more bird's nest content, the higher the price. The less the content of bird's nest, the lower the price.

Ways to identify the authenticity of bird's nests:

1. Pure bird's nest is generally between 5 and 8 grams; Bird's nest prototype large ridge oak small 7 to 10 grams.

2. Pure bird's nest filamentous structure, clear texture, natural cracks after picking hair.

3. The base of pure bird's nest is fluffy and natural.

4. The color of pure bird's nest is beige, yellow-white or gray-white, which is affected by climate and multiple factors.

5. Impurities and fluff that are faintly visible in the depths of the crevices of pure bird's nest.

6. The pure bird's nest has a short soaking time, and it can be completely soaked in 4 hours. After soaking, the silk is distinct, such as the letter crystal clear.

7. Pure bird's nest has a faint egg white flavor, delicate and smooth taste, elastic dried bird's nest has a faint fragrance, and has a protein fragrance after stewing, and the taste is delicate and smooth.

Bird's nest will turn into water after boiling for too long, the composition of bird's nest is water-soluble protein and carbohydrates, swelling when simmered, if it is stewed and stored in the refrigerator for a long time (more than a week), although the temperature can ensure that it will not deteriorate, but the original inhaled water will be slowly released, and eventually turn into a pool of water.

The main components of bird's nest are water-soluble protein and carbohydrates, which swell when stewed, and if it is stored in the refrigerator for a long time (more than a week) after stewing, although the temperature can ensure that it will not deteriorate, the water that was originally inhaled will be slowly released, and eventually turn into a pool of water.

Freshly stewed bird's nest does not have any preservatives and stabilizers added, and if it is stored for too long, it will melt or become thin for up to 3-5 days.

After the stewed bird's nest is cooled, put it in a plastic bottle, and put the plastic bottle in the refrigerator. The next time you take it out and eat, if it is taboo to be cold, you can warm the bird's nest in the way of warm milk, and you can put the fresh-keeping bottle in hot water to warm it before eating.

Or pour the bird's nest into a vessel that can be heated in the microwave oven and warm Zheng Tsai for about 1 minute before eating.

Bird's nest is rich in nutritional value, containing a lot of protein, minerals and vitamins. Regular consumption of bird's nest can enhance the body's immune function and has a good nourishing effect.

Especially for some postoperative weak and postpartum people, eating bird's nest can play a good role in replenishing qi and nourishing blood.

However, if the bird's nest is stewed for too long, it will destroy the nutrients in the bird's nest, especially the protein in the bird's nest. The best cooking time for bird's nest is 10 minutes after boiling.

I don't know much about this problem, I have recommended instant bird's nest in TV shopping activities, non-instant bird's nest, I don't know very well, so you still raise the bounty, the more the reward, the better, the more there may be professionals, I'm just here to complete the high-quality task, I really don't know much about this problem, I'm sorry.

Bird's nest does not become a taste when boiled in wine, because the clothes themselves are swallows, and they will not become like this after boiling their saliva and other grass and mud for a long time.