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Oats and spinach go hand in hand.
Oats contain calcium, and spinach is rich in oxalic acid, the two are eaten together, it is easy to form calcium oxalate that is not easy to be absorbed by the human body, and long-term consumption will affect the body's absorption of calcium. The nutritional value of oats is also not fully absorbed.
In addition to spinach, other oxalic acid content such as amaranth, water spinach, mustard greens, beets, leeks, and bamboo shoots is also very high, and try not to eat it with oats.
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Oat rice should not be eaten with foods rich in amylose, cellulose, oxalic acid, and difficult to digest. Foods rich in amylose: lotus seeds, shallowa buckwheat, barley, seeds, dried corn, sweet potatoes, reciprocal starch, etc.
Foods rich in amylose: lotus seeds, shallowa buckwheat, barley, seeds, dried corn, sweet potatoes, reciprocal starch, etc. Foods rich in oxalic acid are:
Grapes, amaranth, spinach, pomegranate, grapes, mustard greens, camellia, beets, purslane, taro, callus white, taro stalks, etc. Foods rich in oxalic acid are: grapes, amaranth, spinach, pomegranate, grapes, mustard greens, shepherd's cabbage, beets, purslane, taro, callus white, taro stalks, etc.
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Oats cannot be eaten with sugar: they will be prone to bloating;
Oats cannot be eaten with sweet potatoes: it is easy to cause stomach cramps and flatulence;
Oats cannot be eaten with spinach: it can easily affect the absorption of calcium;
Oats should not be eaten with strong tea: it can easily affect the absorption of nutrients.
What can oats be eaten with.
Milk, millet, black rice, bananas, pumpkin, yams, shrimp, mung beans, bananas, river shrimp, crayfish, pipi shrimp, etc.
Oats efficacy and function.
Flat in nature, sweet in taste; Return to the liver, spleen, and stomach meridians.
Oats are rich in starch, protein, dietary fiber, B vitamins, folic acid, calcium, phosphorus, iron, zinc, magnesium, etc., and have therapeutic effects on fatty liver, hypertension, diabetes, hyperlipidemia, and constipation.
Efficacy 1:**.
Oats are nutritious, contain a lot of dietary crude fiber, and are relatively low in calories, suitable for diabetics.
Effect 2: Enhance immunity.
Oats are low in sugar and high in nutrition, which can improve blood circulation and relieve people's stress.
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In the case of oats, there is nothing that cannot be eaten together, this can be assured, the food is restrained, and there is no scientific basis for this thing.
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Oats can't be eaten with anything to eat with the ants.
1. Spinach.
If you're already preparing to eat oats as a staple food, it's best not to have spinach on the table at the same time. Although both foods are very nutritious, eating them will greatly reduce the food of the two, the calcium and vitamins in spinach cannot be absorbed, and the nutritional value of oats is also wasted.
2. Oranges. Many people have the habit of eating fruit after a meal, but if you eat oats and stuffy plums for the main meal, then it is best not to eat oranges after the meal. After eating oats, eating a large amount of oranges is easy to cause abdominal pain, nausea and other symptoms, which is very unfavorable to the body.
3. Coffee. The caffeine factor in coffee, after meeting with oats, will destroy the nutritional value of oats, and this destructive is very strong, if you have eaten oats for lunch, don't drink another cup of coffee at the end, so that the beauty of oats will be greatly reduced.
What is better to pair with oats.
1. Oats + milk: conducive to the absorption of protein, dietary fiber, vitamins, and a variety of trace elements.
2. Oats + yam: It is a therapeutic food for patients with diabetes, hypertension and hyperlipidemia.
3. Oats + pumpkin: good for the liver and stomach, moisten the intestines and laxative, lower blood pressure and blood lipids.
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1. Oats can't be eaten with spinach If you cook oatmeal porridge for this meal, then don't have spinach on the dinner table anymore. Because oats contain calcium, and spinach is rich in oxalic acid, eating the two together will form oxalic acid sakurium that is not easy to be absorbed by the human body, and long-term consumption will affect the body's absorption of calcium. The nutritional value of oats is also not fully absorbed.
Therefore, it is best not to eat oats with spinach. Tips: In addition to spinach, in addition, such as amaranth, water spinach, mustard greens, sugar beets, leeks, bamboo shoots and other oxalic acid content is also very high, and try not to eat with oats.
2. Oats can't be eaten with coffee and drink a cup of coffee in the afternoon, which is very pleasant, but if you consumed oats not long ago, don't drink this comfortable cup of coffee at the end, otherwise the nutrition of oats will be all destroyed. Because the caffeine factor in coffee can strongly destroy the nutritional value of oats, oats and coffee cannot be eaten together. 3. Oats can't be eaten with orangesIf you just finish eating oats, don't eat oranges anymore.
Or if you like to garnish oatmeal with fruit, don't use oranges. Eating oranges and oats together can cause abdominal pain, nausea and other symptoms, and if the situation is serious, you should go to the hospital to see a specialist doctor to avoid danger. Understand the TV network
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1. Oats cannot be eaten with spinach.
If you cook oatmeal for this meal, don't have spinach on the table anymore. Because oats contain calcium, and spinach is rich in oxalic acid, the two are eaten together, which will form calcium oxalate that is not easily absorbed by the human body, and long-term consumption will affect the body's absorption of calcium. The nutritional value of oats is also not fully absorbed.
Therefore, it is best not to eat oats with spinach.
Tips: In addition to spinach, other oxalic acid content such as amaranth, water spinach, mustard greens, sugar beets, leeks, bamboo shoots and so on is also very high, and try not to eat it with oats.
2. Oats cannot be eaten with coffee.
It's nice to have a cup of coffee in the afternoon, but if you have eaten oats not long ago, don't drink this cozy cup of coffee at the end, otherwise the nutrients of the oats will be completely destroyed. Because the caffeine factor in coffee can strongly destroy the nutritional value of oats, oats and coffee cannot be eaten together.
3. Oats can't be eaten with oranges.
If you've just finished eating oats, don't eat oranges. Or if you like to garnish with fruit when boiling oatmeal, don't use oranges. Eating oranges and oats together can cause abdominal pain, nausea and other symptoms, and in severe cases, it is necessary to go to the hospital to see a specialist doctor to avoid danger.
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