The best way to suppress cough with fresh grapefruit peel, how to make grapefruit peel to suppress c

Don't throw away the peeled grapefruit peel, make it simply, dissolve cough and relieve phlegm, and the whole family should drink it.

Yuzu is a very delicious fruit that many people like to eat, and it is especially popular in winter when it is marketed in large quantities. Grapefruit is also very nutritious, and if eaten often, it can have the effect of defeating fire. Especially during this critical period, it is necessary to eat more fruits to enhance one's own immunity and make one's physical fitness better.

We often have to throw away the outer layer of grapefruit after we peel it, but this layer of grapefruit peel is actually very useful. The grapefruit peel is left and simply done, and it can play a role in dissolving phlegm and relieving cough, giving it to the family to drink, and making the whole family healthier.

The one made from grapefruit peel is actually honey grapefruit tea, a very delicious drink, I believe most people have drunk it, the taste is sweet, and children also like to drink it. After cooking, put it in the refrigerator and seal it, so you can take it out and cook it when you want to drink it, which is very convenient.

Do you have any grapefruit at home that hasn't been peeled yet? If you have to, don't throw away the skin when peeling the grapefruit, and keep it for honey yuzu tea, killing two birds with one stone. Next, I will share with you the method of making honey grapefruit tea, and friends who like it should quickly learn to make it by hand, and drink it to make it better.

Don't throw away the peeled grapefruit peel, make it simply, dissolve cough and relieve phlegm, and the whole family should drink it.

Honey Yuzu Tea].

Ingredients: grapefruit, honey, rock sugar, salt.

Procedure. Step 1.

First, scrub the surface of the grapefruit with salt and soak it in warm water for about 10 minutes. After soaking, peel off the peel and remove the white part of the peel, leaving only a thin layer of yellow skin. Cut this skin into thin strips and soak it in lightly salted water for about fifteen minutes.

Step two. Add an appropriate amount of water and rock sugar to the pot, then pour the soaked yuzu peel into the pot when the water is boiling. During the cooking process, peel out the flesh of the grapefruit and set aside.

Step 3. When the grapefruit peel is boiled until golden and translucent, it is transparent, put the grapefruit pulp into the pot and start boiling over high heat, and then turn to low heat to start boiling, and cook for about an hour.

Step 4. After cooking, turn off the heat and let it cool, let it cool until it is warm, pour an appropriate amount of honey into it, stir well, and then put it in a bottle and put it in the refrigerator. Put it in the refrigerator for about three days and you're good to go.

Such a sweet and delicious honey grapefruit tea is ready, it looks very delicious, and when you drink it, you can drink it by simply soaking it in warm water, isn't it very simple? Friends who like this drink should act quickly and let the whole family drink delicious and healthy honey yuzu tea.

Yuzu peel made into grapefruit peel candy can effectively suppress cough.

Prepare the ingredients first: 4 tablespoons of salt, a grapefruit peel, 50 grams of rock sugar, 100 grams of water, 5 tablespoons of white sugar, and half a bowl of cotton brush sugar.

1. After scrubbing the grapefruit with salt and bean flour, remove the meat.

2. Use a melon planer to scrape off the skin.

3. Soak in water many times.

4. Squeeze out the water, add 4 tablespoons of salt, and marinate for 2 hours.

5. Then pour the bitter salt water away.

6. Soak in water and change the water 3 to 4 times to remove the astringency.

7. Then add 5 tablespoons of white sugar, mix well and store in the refrigerator. Leave for 2 days. When the time is up, soak it in water two or three times.

8. Put the water and rock sugar in the pot and boil.

9. Bring to a boil over high heat.

10. Add the grapefruit peel at this time.

11. Over medium heat, cook the grapefruit peel until transparent, and turn the sugar water into a thick syrup.

12. Look at this transparent grapefruit peel, you can turn off the fire.

13. Put the grapefruit peel in a bowl with sugar.

14. Wrap each slice in granulated sugar.

15. The finished product can be packed in a bag or bottle and eaten slowly.

The preparation of boiling water for cough with fresh grapefruit peel is as follows:Ingredients: 200g grapefruit peel, 50g rock sugar, 500g water.

1. Wash the grapefruit peel and cut it into thick strips.

2. Put water, rock sugar and grapefruit peel in a pot and cook.

3. Cook and put in a bowl and drink.

4. The summary is as follows.

Grapefruit peel uses:1. Stir-fry. First, clean the pomelo, peel off the green skin on the outside, and remove the flocculent grapefruit skin.

Leave the soft white sponge part in the middle and form it into thin sheets. Then put the sliced grapefruit peel in a pot and soak it in water for two to three days, changing the water once a day to remove the bitter taste.

If you are in a hurry to eat, before putting it in the pot, soak the cut yuzu peel in boiling water, even if it is freshly opened, it can also remove the bitterness. Stir-fry shredded ginger, minced garlic and dried chili peppers in oil (slightly more oil), after the fragrance is bursting, add dark soy sauce and pour in water. After the water is boiled, pour in the pomelo peel that has been squeezed dry, add salt, and fry after the water is boiled.

Second, it can prevent insects.

3. It can be placed in the room to get rid of the smell of filth Put the grapefruit peel in the refrigerator to remove the smell of the refrigerator!

Here's how:The first step is to take an appropriate amount of grapefruit peel and wash it, then use scissors to cut the grapefruit peel into small pieces and put it in a pot, then add an appropriate amount of water and bring it to a boil over high heat.

Step 2: After boiling, boil over low heat for 15-20 minutes, then squeeze out the water in the grapefruit peel and throw it away.

Step 3: Add rock sugar to the remaining soup, then pour it into a bowl and let it cool before drinking.

Hello, there are two ways to boil fresh grapefruit peel to suppress cough, which are fresh grapefruit peel with rock sugar and fresh grapefruit peel with rock sugar and salt. Here's how:1

Grapefruit peel with rock sugar: Take out 200 grams of fresh grapefruit peel that you usually eat at home, rinse it with water, soak it in salt water for a while, then cut the fresh grapefruit peel into small pieces, put it in a pot, add an appropriate amount of water, boil it over high heat, and then cook it over low heat for about 15 minutes, and finally add 50 grams of rock sugar. 2.

Fresh grapefruit peel with rock sugar and salt: After the prepared fresh yuzu peel is cleaned, soak the fresh yuzu peel in lightly salted water, then boil the lightly salted water. Remove the grapefruit peel and put it in cool water for later use.

After that, remove the fresh grapefruit peel, squeeze out the water, add appropriate rock sugar and stir-fry, and finally bake in the oven for about 15 minutes. If the cough is mild, you can boil water with fresh grapefruit peel to relieve it, and if the symptoms are severe, you need to go to the hospital for medical treatment.