The same pure grain brewing, why do some liquor cost thousands of yuan a bottle, and some only a few

Looking at the material, the eighth generation of Wuliangye is the leader in the strong aroma liquor, of course, it is a high-end liquor, its packaging looks very high-end atmosphere, and this wine has a positive fragrance and sweet taste, many elders who love to drink liquor love to drink this wine.

There are many very expensive liquors that are very old, and now the liquor is more expensive the longer it is, and then there is the brand effect, many well-known brands have hype, and the ** of the liquor is very high.

Because the production process of liquor is different, the time of brewing, the materials used, the water quality, etc. will affect the taste of liquor, and it will naturally be different.

There are many factors that affect **, the cost of raw materials is only one of them, as well as the technical differences between large and small factories, the difference in distillation methods, and some brand effects, cultural heritage in them, so although some liquor costs are lower, they are not necessarily very popular, and those thousands of dollars of liquor are often bought by many people.

No, most of them are blended wines, and pure grain brews are more expensive.

Red Star two pot head.

I believe that everyone is familiar with this liquor Liang Hao, the ** of this liquor only costs more than a dozen yuan, which can really be said to be quite cheap, and its fragrance is pure, mellow and sweet, and it is praised by consumers.

Many consumers buy this liquor just because it is cheap and delicious, but they don't know that it is also pure grain wine, so if you want to choose a cost-effective pure grain wine, you can rest assured to choose this liquor.

Jinquan sorghum liquor is produced by Shanxi Xinghuacun Distillery, this liquor is also made of pure grain, belongs to the fragrant liquor, the alcohol content is low, does not hurt people, does not go up, does not pungent, the entrance is very soft, and very cheap, a bottle only costs about ten yuan.

What are the affordable pure grain wines

This kind of wine is not as expensive as Moutai, and the slag jujube is not as famous as Fenjiu, which is easy to ignore, in fact, Zhuyeqing is a grain wine that quietly dismantles the Zheng'er Eight Classics, not only has no harm to the body, but also has the effect of invigorating blood and replenishing blood, Zhuyeqing has its unique aroma, the entrance is slightly sweet, the aftertone is slightly bitter, the taste is quite good, and the most important thing is that its wine strength is not big, not to mention drinkers, even girls can drink.

Hello: No, most of the liquor that is more than ten yuan a bottle is solid-liquid combined liquor or liquid liquor, which may be partially produced by solid-state fermentation, that is, liquor brewed from pure grains. The implementation standards of liquor include solid-state fermentation method, solid-liquid combination method or liquid method, depending on which one the implementation standard belongs to.

If it is not the standard of solid-state liquor, then it is not all made from pure grain.

I will first talk about what liquor is, and now there are solid methods and liquid methods. I have been to several distilleries that use koji and sake mother as saccharification starter cultures, and use starchy (sugar) raw materials to make sake through cooking, saccharification, fermentation, distillation, aging, and blending.

And then let's talk about the cost of making liquor. First, raw materials**. The raw material is grain, the corn we use is the local selenium-rich boy yellow corn, ** about 2 yuan a pound of floating, according to the wine rate of three catties of corn and a catty of wine, the raw material cost of a catty of pure bud grain wine is about 6 yuan.

And sorghum we use selected red sorghum, ** about yuan, sorghum wine yield is a little lower than corn, about 4 5 catties of sorghum out of a catty of wine, then the cost of a catty of pure sorghum wine is about 12 yuan.

Second, labor costs. As we all know, the labor cost is very high now, even if we have the least rural labor, it needs about 150 200 yuan a day, and a person can take about 100 catties a day. The labor cost per catty of wine is about 4 yuan.

Third, the time cost, the brewing of grain wine needs to go through multiple processes, including cooking, saccharification, fermentation, distillation, etc. Such a whole process down according to the season of about a month to three months, during this time we need to work every day, the capital is also occupied, this cost is about 3 5 yuan per catty of wine.

To sum up, the cost of pure grain wine is about 13 yuan to 20 yuan. Below this** is basically blended wine.

Now the liquor sold in the market, more than a dozen to hundreds of pieces of liquor, drinking a lot of it has an uncomfortable feeling, the most direct feeling is that it is difficult to swallow after two sips, after drinking headache, hit the brain, the heartbeat is particularly fast, and after drinking a glass I don't want to smell the wine, and I am particularly thirsty at night.

There are also some wines on the market, known as high-end wines, what is blue, and I still have all kinds of headaches after drinking, I just say that I personally feel it.

How much liquor belongs to pure grain wine should be analyzed from many aspects, and the process and grain use determine the price of pure grain wine with different flavors, different processes and different grains. Therefore, this should be said from many aspects, what kind of fragrant wine you like, the emphasis is on your own taste, I hope it can help you.

I think the ** of pure grain wine is not the same. Generally, liquor above 100 is basically pure grain wine. However, there are also many loose wines under 100 that are pure grain wines.

I think it's a few hundred yuan, because the cost of pure grain wine is not low, so it has to be sold so much.

Ranging from hundreds to thousands, the taste and taste of the refined liquor are also different according to the quality of the grain and the different processes.

My relatives in my hometown used to work in a small dry brewing workshop, and the raw materials for brewing were not pure grains as everyone imagined. It is the dregs left after making sweet potato starch, that is, the dregs of powder. At that time, in their village, basically every household made wine, and the raw materials were wheat bran and rice bran in addition to the dregs.

At that time, these wines were sold as pure grain wine, and the price at that time was 2 cents. That is, 50° wine sells for 1 yuan a catty, and the higher the degree, the higher the price. But that was 20 years ago!

According to the current cost of raw materials, even if the cheapest powder and dregs are used to make wine, a good price should be about 20 pounds, and the winemaker will be accountd.

Bulk liquor purchased online.

Three or four yuan a catty, is the grain brewed online purchased.

It can be said that three or four yuan a pound of bulk liquor cannot be brewed from grain at all. Because, even if the cheapest bran, rice bran, and flour dregs are used as the cost, the cost of the sake brewed is more than that. At present, the purchase price of bran, rice bran, and flour dregs is basically there.

Four or five cents a pound or more. If there is.

Three or four yuan a pound of pure grain wine does not need to be sold on the Internet at all. There have long been large wineries that have acquired and then processed and packaged**. In the past, small wineries in rural areas were able to survive because they relied on the acquisition of large wineries.

If you sell it on your own, you won't have much sales and you won't make any money. Three or four yuan a pound of liquor, if it is brewed from pure grain, plus material costs, labor costs, logistics costs, and their own profits. You can imagine what kind of food can be so cheap.

The estimated cost of making wine with straw is not less than three pieces!

Sold online.

Three or four yuan a pound of liquor, not to mention grain wine. Even the blended liquor is also blended with the cheapest alcohol, and there will not even be a shadow of grain in it. Therefore, such things must not be bought, and drinking them will definitely be harmful to people.

The grain wine brewed from real pure grains, taking fragrant liquor as an example, 100 catties of sorghum is about more than 50 catties of liquor, plus a series of miscellaneous expenses, excluding labor costs, at least three yuan, so this bulk liquor will be mixed with a lot of blended liquor.

The bulk liquor purchased online is as low as three or four yuan a catty, but it may not be brewed from grain Because in fact, liquor can also be fermented in other ways, and then cause liquor.

Probably not, such a cheap wine is probably blended with alcohol, or you can't buy it.