Can you make soup together with raw and cooked land, and what are the taboos for cooking raw and coo

Raw and cooked land can be used to make soup together, and here's how to do it:

Prepare ingredients: 1 pound of pork ribs, appropriate amount of raw land, appropriate amount of cooked land, appropriate amount of black beans, 3 slices of ginger, 10 wolfberries, appropriate amount of water, appropriate amount of salt.

1. Prepare raw land, cooked land, black beans, and wolfberry for later use, and choose green core black beans.

2. Put the black beans, raw and cooked beans in a bowl and soak them in water.

3. Put one pound of pork ribs into the pot and fly water, then rinse and drain before setting aside.

4. Prepare enough water, pour in raw land, cooked land, black beans, ginger slices and pork ribs, turn the heat on high heat for an hour, and put the wolfberries in it when it is almost good.

5. Put a little salt in the pot and you can enjoy the delicious raw and cooked pork rib soup.

Raw cold, can cool serum heat, nourish yin and kidney, shengjin quenches thirst, often used for bone steaming fever, sore throat, blood in sputum and other symptoms. Liuwei Dihuang Pill, which is mainly made from raw land, is a well-known kidney tonic medicine.

After the raw land is matured, the medicinal properties change from cold to lukewarm, and its function also changes, becoming a blood tonic drug. Rehearth with angelica, white peony, and Chuanxiong is the famous Siwu soup, which is often used for blood deficiency. Cooked ground with white peony can nourish the liver, with cypress kernel can nourish the heart, with longan meat can nourish the spleen, with ephedra to clear the blood.

However, the cooked ground is greasy and stagnant, which hinders digestion, so people with spleen deficiency and less food and loose stools should not take it.

Beef has a sweet and flat taste, enters the spleen and stomach meridians, nourishes the spleen and stomach, nourishes qi and blood, and strengthens muscles and bones.

The pharmacological effects of raw and cooked are different, and the two drugs should not be used interchangeably. Both of them can nourish yin and regenerate jin and cure yin deficiency and deficiency diseases. The raw land grows in the cool blood, and the cooked land grows in the blood supplement.

If you drink this soup cooked together, while cooling your blood and removing acne fever, it is replenishing your blood, and at the same time with flat beef, it is indeed not hot. But I think if you want to work better, you can use raw land :) It depends on your physique, if it's a hot physique, you don't need to put it on the ground.

There is also a good way, which is to put more than a dozen peanuts when cooking raw soup, so that the raw land will not hurt the spleen and stomach, and the peanuts can have the effect of strengthening the spleen and stomach and clearing the lungs!

When the two are cooked together, attention should be paid to the dosage, and a balanced combination can be effective, because the two are cold drugs, and it is not recommended to take them for patients with spleen and kidney deficiency.

The pharmacological effects of raw land and cooked land are different, and they cannot be used interchangeably when used alone, and the function is to nourish yin and nourish the kidney, cool and serum heat, and it is recommended that the two should be carefully prescribed by doctors in regular hospitals when taking them. If you have symptoms of spleen and stomach deficiency and diarrhea, it is not suitable to take it. Patients with weak spleen and stomach should take it with caution, or it may be combined with some drugs to strengthen the spleen and stomach.

Rehmannia should be taken care of when eating.

It should be noted that the rehmannia should be stored in a dry container and placed in a cool and dry place, and attention should be paid to mildew, moisture, and shade.

Rehmannia is used as a medicinal material, and rehmannia can be used as a medicinal herb to decoction, which has the effect of nourishing and nourishing blood.

Rehmannia can also be eaten, and cooked ground can be used as an ingredient in soup to cook pork ribs and other herbs such as angelica, wolfberry, and jade bamboo to make pork ribs and medicinal herb soup.

The above content refers to People's Daily Online-Rehmannia is a lone living toothache.

People's Daily Online-Rehmannia is full of treasures, clearing heat and protecting the ovaries.

Encyclopedia - Rehmannia Rehmannia.

Encyclopedia - Rehmannia.

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Although raw land and cooked land are made of a kind of medicinal material, the functions are very different, you can make soup together, 10g of raw land, 10g of cooked land, eat it for a month, and eat it according to the situation. The soup is cold and sweet, with the effect of clearing heat and cooling blood, nourishing yin and nourishing Jin, and the cooked land is slightly warm and sweet, with the effect of nourishing yin and nourishing blood, and nourishing essence and filling the marrow.

According to modern pharmacological research, the blood tonic effect of Rehmannia is closely related to the bone marrow hematopoietic system. Make the human body easy to digest and absorb, less dietary interference factors, is a good blood tonic product, if the child does not like the taste of Chinese herbal medicines, directly with duck blood to cook lean meat can also achieve a good blood tonic effect.

Ingredients: 20 grams of raw land, 50 grams of cooked land, 500 grams of keel Auxiliary materials: 3 dried longan, 3 red dates, 1 ginger.

1. First of all, prepare the ingredients.

2. Then poke the keel into the water.

3. Remove it.

4. Peel and slice the ginger.

5. Wash and chop raw and cooked.

6. Bring the fire to a boil.

7. Put in the keel.

8. Add ginger longan and red dates and boil over medium-low heat first.

9. Boil for about 2 hours.

10. Nutritious and delicious soup is completed.

Rehmannia rehmannia is sweet and slightly warm, and it is good for nourishing blood and nourishing yin, and enriching essence and filling the hair. It can cool blood and stop bleeding, clear heat and nourish yin, dispel wind and relieve itching.

Ingredients for cooking soup: 15 grams of red ginseng, 30 grams of cooked ground, 6 red dates, 3 slices of ginger, 1 yellow hen.

Ingredients for soup in raw land: 30 40 grams of dendrobium, 40 60 grams of raw land, 200 300 grams of black beans.

Brief introduction of the condition: Generally speaking, the body is prone to acne symptoms, mostly due to endocrine disorders, or excessive fire in the body. Physician Analysis:

The effect of raw and cooked keel soup is generally to clear heat and detoxify, and to nourish yin and yin, which has a good effect on people with rough heat or acne. Doctor's advice: It is recommended that if you have frequent acne, you can choose to drink more raw and cooked keel soup, and at the same time, you should also keep the acne area clean and hygienic, and try to avoid squeezing it with your hands.

Rehmannia is a kind of heat-clearing drug, the sexual taste is bitter cold, with the effect of clearing heat and cooling blood, nourishing yin and rejuvenating, and the general dosage is 10 30g. It is mainly used for thirst in the wound and internal heat to quench thirst, and is often used with drugs such as Radix Radix, Ophiopogon and Astragalus. Rehmannia is a kind of deficiency tonic drug, the taste is slightly warm, with the effect of nourishing blood and nourishing yin, benefiting essence and filling the marrow, the general dosage is 10 30g.

It is mainly used for hot flashes and night sweats with insufficient kidney yin, and is often used in combination with drugs such as yam and yam.

The ingredients for the cooked soup are as follows:

1. Mutton: Mutton is a relatively common food, and it is also a hot meat, which is very rich in protein and various trace elements.

2. Japonica rice: Japonica rice is a relatively common type of rice, which is very rich in carbohydrates and various vitamins, cooked is a common traditional Chinese medicine, has a strong health care effect, and the nutritional value is relatively high after making soup together, and it can be eaten in moderation every day.

3. Angelica: Angelica sinensis is a more common traditional Chinese medicine, Angelica sinensis and cooked together to make soup with high nutritional value, before using traditional Chinese medicine Angelica sinensis and cooked soup together, you also need to go to the hospital's traditional Chinese medicine outpatient clinic for examination, you need to adjust the dosage according to your personal physique under the guidance of the doctor, you need to add angelica and cooked ground, clean it and put it into the pot to add an appropriate amount of water, and you also need to boil it together with a variety of condiments.

4. Chicken: It is good to cook soup with hens. Ingredients: 500 grams of hen meat, 50 grams of dried abalone, 25 grams of angelica, 25 grams of cooked ground, 25 grams of Huaishan, 10 grams of red dates, oil, salt.

After the old hen is slaughtered, take half of it, remove the fat, cut it into large pieces, and rinse it after flying water; Soak the dried abalone and wash it, and cut each one into two sides; The rest of the materials are washed separately, and the jujube is stripped of the jujube core; After washing the pot, add 3000g of water and place the pot on the stove.

After the water in the pot boils, pour all the ingredients into the pot; After the water in the pot boils again, simmer over low heat for 180 minutes; After boiling, remove the residue and season it with oil and salt.