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The eighth day of the lunar month is the day of Shakyamuni Buddha's enlightenment.
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Laba Festival, commonly known as "Laba" in China. Buddhism is also known as the "Dharma Treasure Festival", and after Laba is the New Year.
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Laba Festival, that is, the eighth day of the twelfth month of the lunar calendar every year, is also known as "law." Treasure Festival ""Buddha. Enlightenment Festival", "Enlightenment Meeting", etc. This is a Buddha. Teaching memorial release. Ga. Barley. Buddhist nun. The festival of Buddha's enlightenment gradually became a folk festival.
Laba porridge, also known as "Seven Treasures and Five Flavors Porridge", "Buddha." Porridge and rice are porridges made from a variety of ingredients. The earliest written record of Laba porridge was in the Song Dynasty.
Wu Zimu of the Southern Song Dynasty "Dream Lianglu" contains: "On the eighth day of this month, the temple is called Laba. Dasha and other temples, all have five-flavor porridge, called Laba porridge.
The history of drinking laba porridge in China has been more than 1,000 years. Every Laba day, whether it is the imperial court, the temple or the Li people's homes, they have to make Laba porridge. In the Qing Dynasty, the custom of drinking laba porridge was even more popular.
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Shakyamuni, the founder of Buddhism, was originally the son of King Pure Rice of the Kapila Kingdom (in present-day Nepal) in northern India. There was no harvest at the beginning, and after six years of asceticism, on the eighth day of the lunar month, he became a Buddha under the Bodhi tree. During these six years of asceticism, he ate only one hemp and one rice a day.
Later generations will not forget his suffering, and eat porridge on the eighth day of the lunar month every year to commemorate it. "Laba" became the "Buddha's Enlightenment Day". Laba is a grand Buddhist festival.
Before liberation, the Buddhist temples in various places bathed in the Buddha meeting, held chanting, and imitated the legend and story of the shepherd girl offering chyle before Shakyamuni's enlightenment, and cooked porridge for the Buddha with fragrant grains and fruits, called "Laba porridge". And the laba porridge was given to the disciples and good men and women, and it became a custom among the people in the future. It is said that before the eighth day of the lunar month, some monasteries are made by monks holding bowls and bowls, along the streets, and the collected rice, chestnuts, dates, nuts and other materials are boiled into Laba porridge and distributed to the poor.
Legend has it that after eating it, you can get the blessing of the Buddha, so the poor call it "Buddha porridge".
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Laba Festival has been around for a long time, since the pre-Qin period, when people worshiped ancestors and gods on Laba and prayed for a good harvest and good fortune. The eighth day of the lunar month is also the day when Shakyamuni became a Buddha.
The formation of the Laba Festival was almost the same period as Shakyamuni Buddha, both of which were pre-Qin, but the specific beginning of the Laba Festival in China can no longer be verified, so it is impossible to determine whether they are two festivals or originated from Buddhism. But all are auspicious holidays.
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Buddha Enlightenment Festival. Former mausoleum bucket
Laba Festival, that is, the eighth day of the twelfth lunar month of each Hui Mo year, is also known as the "Dharma Treasure Festival", "Buddha Enlightenment Festival", "Enlightenment Meeting" and so on. It was originally a Buddhist festival to commemorate the enlightenment of Shakyamuni Buddha, and it gradually became a folk festival. Laba porridge, also known as "Qibao Wang Selling Five-Flavor Porridge", "Buddha Porridge", "Everyone's Rice", etc., is a kind of porridge made from a variety of ingredients.
Laba Festival: The December of the lunar calendar every year is commonly known as the Laba month, and the eighth day of the twelfth month (the eighth day of the lunar month) is the Laba Festival, which is customarily called Laba; Laba Festival has a long tradition and history in our country, on this day to drink Laba porridge, make Laba porridge is the most traditional and exquisite custom of the people all over the country; Historically, a large number of poems have emerged specifically for the "Laba Festival". The twelfth lunar month (known as the month of December every year), the eighth day of the first month of the lunar month every year, is the traditional Laba Festival of the Han nationality in China, and most areas of our country have the custom of eating Laba porridge on this day. >>>More
The origin and customs of the Laba Festival The eighth day of the twelfth month of the agricultural calendar is the Laba Festival in China, and the people have the habit of eating Laba porridge. Laba porridge is also called eight treasure porridge, according to legend, Laba Festival is the day of the Buddha's "enlightenment", the Buddhist temple should imitate the story of the shepherd girl offering millet, take eight kinds of fragrant valley and fruit to make porridge for the Buddha, so the name is eight treasure porridge, Laba porridge is simple, nutritious, sweet taste. In the Song Dynasty, the people rushed to follow suit, and it was widely spread, becoming a delicacy loved by the people. >>>More
Laba Festival is the eighth day of the lunar month (December), commonly known as "Laba". "Laba" can be traced back to the pre-Qin period, with ancestor worship and praying for a good harvest as the main activity. In the Song Dynasty, the custom of boiling porridge and drinking porridge on the day of "Laba" was gradually formed, and it has continued to this day, Laba porridge has also become a traditional food enjoyed by the people every day. >>>More
Popular Science: In addition to drinking porridge, do you know what customs are there?