Ask me which foods should not be mixed in life

Updated on healthy 2024-03-31
3 answers
  1. Anonymous users2024-02-07

    In real life, everyone still likes to taste food, so do you know that some things can't be eaten together? Some foods will restrain each other, and eating them will cause discomfort to the body. Below, I will take you to see which foods cannot be eaten together.

    Foods that cannot be eaten together.

    Radish - fruit: the two are eaten together, and a large amount of hydrosulfide will be quickly produced in the body after metabolism, which can inhibit the formation of litanthroxine and hinder the uptake of iodine by the thyroid gland, thereby inducing or leading to goiter.

    Milk - Fruit Zhen: Milk is rich in protein, and more than 80% of it is cool protein. Cool protein will agglutinate and precipitate in an acidic environment with a pH value lower than that, which is not conducive to digestion and absorption, causing indigestion, so it is not suitable to add acidic drinks such as fruit and fruit juice when preparing milk.

    Seafood - fruits: fish, shrimp and algae are rich in nutrients such as protein and calcium, if eaten with fruits containing tannins, it will not only reduce the nutritional value of protein, but also easily combine protein and tannin in seafood. This substance can ** mucous membranes, forming an indigestible substance, causing people to experience symptoms such as abdominal pain, nausea, and vomiting.

    Meat - Tea: A large amount of tannin in tea combines with protein to produce astringent tannin protein, which slows down intestinal peristalsis, prolongs the retention time of feces in the intestine, and forms constipation.

    Liquor – Carrots: Carrots are rich in carotene, which enter the body together with alcohol and produce toxins in the liver, which can impair liver function.

    Salted fish - lactic acid drink: salted fish should not be eaten with lactic acid drinks, because the nitrate in salted fish products is reduced to nitrite under the action of lactic acid bacteria, and under the catalysis of thiocyanate in saliva, carcinogens are produced, which may cause gastrointestinal, liver and other digestive organs to become cancerous.

    Sweet potatoes and persimmons – can get stones.

    Eggs and saccharin – easily poisoned.

    Onions and honey – hurt the eyes.

    Tofu and honey – trigger deafness.

    Radish and fungus – **inflamed.

    Taro and banana – bloating.

    Pork * water chestnut – stomach ache.

    Beef * Chestnuts – causes vomiting.

    Mutton * watermelon - hurts the vitality.

    Dog meat * mung beans - can be poisoned.

    Friends, pay attention, the above foods can not be eaten together, if you eat together, then you will be miserable, which is very bad for your body. Hurry up and collect it and share it with your friends!

  2. Anonymous users2024-02-06

    This is caused by the reaction of VC with trivalent arsenic in seafood to oxidize it to pentavalent highly toxic arsenic.

  3. Anonymous users2024-02-05

    Tomatoes and shrimp: can cause a red rash.

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