What do you eat on the winter solstice in your hometown? What do you eat on the winter solstice in y

In our hometown, dumplings are generally eaten on the winter solstice. Because dumplings symbolize reunion. Especially when a family eats dumplings together, they may feel particularly warm and happy.

Our family usually eats dumplings during the winter solstice, and we will also eat braised pork and spicy pig's trotters, because in our hometown we must eat meat on the winter solstice, otherwise it will be said that it will freeze the ears.

My hometown is a northern city, and I usually choose to eat dumplings during the winter solstice, because the elderly think that eating meat on the day of the winter solstice will not feel cold this winter.

Eating dumplings on the winter solstice should be a traditional habit across the country.

Winter solstice festival all over the country. The Winter Solstice Festival is different in every place. As far as I know, there are places where the winter solstice festival.

Eat longan roasted eggs. He has an auspicious, healthy, and wishful meaning. There are places to eat dumplings.

The family is reunited to eat dumplings together and make dumplings together. Consciousness of a happy life. There are places to eat glutinous rice balls.

The family is reunited and eats rice balls together. Realizing that the year is coming to a successful end.

My hometown is in Yunnan, and our hometown eats glutinous rice cakes. As long as it is in the countryside, they eat four or eight. It's all grown in my own home, glutinous rice and rice.

The day of the winter solstice. Every family will. After steaming the glutinous rice, knead it into the second eight.

Fry it while eating. The pot is roasted and dipped in honey and eaten. This is the food that must be eaten on the day of the winter solstice in my hometown of Yunnan.

In Yunnan, during the Winter Solstice Festival, the main program is naturally the killing of New Year's pigs. Around the time of the winter solstice festival, every household begins to slaughter New Year's pigs if they have their own pigs, which is also a traditional custom.

There is also an indispensable delicacy, glutinous rice cakes, and in most places in China, there is a custom of eating full during the winter solstice festival.

Is your hometown the same as our hometown Yunnan, like ours, these are the main activities, killing New Year pigs is essential. This is my hometown. The Winter Solstice Festival, as it should be. How do you spend the Mid-Autumn Festival in your hometown? Let's share it.

When we spend the winter solstice in the north, we eat chaos, dumplings, glutinous rice balls, and jujubes are all foods of this festival. The customs are different in each place, so let's take a look at what to eat in other places

Suzhou winter solstice drink wine.

Suzhou on the day of the winter solstice to worship the ancestors, in the early years the juniors wore new clothes to the elders to pay respects, also known as "He Dong", the customs are basically the same as the New Year, but now this kind of worship is not very common, but on this day must drink only once a year to do the winter wine, also called "wine lady". Winter liquor is made of rice wine and osmanthus, golden wine color, floating bursts of osmanthus fragrance, pleasant aroma, so unhappy.

Ningxia eats mutton noodle soup dumplings on the winter solstice.

On the day of the winter solstice in Ningxia, mutton noodle soup dumplings will be eaten, and the local people will give the mutton noodle soup a strange name - "Toutou". The winter solstice is also called the Ghost Festival in the local area, and after the mutton noodle soup dumplings are ready, one will be offered first, and a bowl will be sent to the neighbors. Mutton noodle soup dumplings are a commonplace meal for locals, but outsiders have never eaten this kind of spicy dumplings, and it can be regarded as a flavor snack bar with Ningxia characteristics.

I'm from Jiangsu. The winter solstice is as big as the year, and every family eats rice balls. Tangyuan is very popular in Gangnam.

Tangyuan, also known as Tangyuan, is a round dessert made of glutinous rice flour. Round means reunion and perfection, so eating tangyuan on the winter solstice is also called the winter solstice group. Jiangnan is the main rice producing area, and people in Yangzhou, Nantong, Wuxi, Zhenjiang and other places in Jiangsu Province have the custom of eating dumplings on the winter solstice.

Since ancient times, there has been a saying in Suzhou that if you don't drink winter wine on the winter solstice, you will freeze overnight. Every year on the winter solstice, mellow and delicious winter wine will appear on the dining table of every household in Suzhou. Suzhou people and winter solstice, there is always a bowl of winter wine.

Dongjo is a low-alcohol rice wine with the addition of osmanthus and some Chinese herbs. Brewing rice wine is a rice-producing area in Jiangnan, and it is very popular among the people. And Suzhou is rich in osmanthus.

As the standard configuration of Nanjing's winter solstice, stewed tofu with green vegetables and boiled tofu are eaten for the sake of worshipping ancestors, and counting nine is to welcome the new year. Green vegetables and tofu are the most common vegetables and vegetables in ordinary households, and they have the meaning of being cautious and keeping green vegetables and tofu safe. Drink chicken soup on the winter solstice, and eat it for a year.

In addition to tofu, chicken soup is also a standard on the winter solstice table of Nanjing people. On the night of the winter solstice in Changzhou, you must have a bowl of shallot tofu! The custom peculiar to Changzhou seems to be to eat shallots and tofu.

Du is a Changzhou dialect that means boiled. Why do Changzhou people eat scallion tofu overnight on the winter solstice? As the saying goes, rich and rotten are homophonic, to be rich, the winter solstice brings a night of onion tofu, catering to the psychology of people's yearning for a rich life.

Braised pork. Since ancient times, there has been a saying in Taizhou that the winter solstice is also known as the winter solstice; The day of the winter solstice is called the Great Winter Imitation Stove Day, and the day before is called the Little Winter. Each family follows different customs in the winter or to worship ancestors.

There is also braised pork at the Taizhou winter solstice family banquet, which means that there will be fish and meat next year, and you will be feasted; Braised silver carp, which means even (silver carp) for more than one year (fish).

Pumpkin. There is a proverb in Suqian: bite the winter solstice dumplings and get good luck from now on.

The family gets together, makes dumplings, eats dumplings, steaming, happy and harmonious. In addition, in Suqian and Yancheng, there is a saying that eating pumpkin in winter will transfer, believing that it will bring good luck to the following year.

Returning home for reunion is the spiritual core of the winter solstice.

Ancient festivals relied on agricultural society, and the times changed, and many customs were difficult to reproduce; But its spiritual meaning can be creatively transformed, inherited and carried forward. Chinese attach importance to family reunion, and the most important spirit of the winter solstice is reunion. In ancient poems, there are quite a lot of works by the Winter Solstice Sijia.

For example, Bai Juyi has a song "Homesick on the Night of Handan Winter Solstice": If you want to sit at home late at night, you should also say travel. On the day of the winter solstice, Bai Juyi was alone in Handan, missing his hometown; He imagined that the family should sit late at night, thinking and talking about the wanderers in the distance?

On the day of the winter solstice, we don't have to sit with our families, but can we call, text, and chat? In fact, whether it is eating dumplings or drinking winter wine, the biggest meaning of the festival should be to remind us to love our family and family, and life also needs some sense of ritual.

My hometown eats dumplings during the winter solstice festival in the north, which is very ordinary, with profound meaning and ideals. As the old saying goes, the winter solstice is as big as the year, and the importance of the winter solstice can be seen from this saying, and because of the differences in various regions, the customs of the winter solstice in various places are very different.

Dumplings in the early days were called "Jiao'er", the inventor was the Eastern Han Dynasty medical saint Zhang Zhongjing, in Zhang Zhongjing said goodbye to the old and returned to his hometown, when he returned to his hometown Baihe, he saw that there were many people on the bank due to poverty, hunger and cold, and many people's ears were frozen. Therefore, Zhang Zhongjing decided to treat these poor people, after Zhang Zhongjing's research, he cooked the cold Jiao'er soup, boiled mutton with chili peppers and some cold-repellent medicines, and after cooking, the ingredients in it were taken out and chopped, and then wrapped in the skin, which was shaped like an ear. Therefore, it is also called "Jiao'er", after cooking, it is distributed to those patients, each person is divided into two and a bowl of soup, after eating, the whole body is warm, the blood is clear, after a period of time, the frozen ear is also good, and this process of dividing the ear has continued until the Chinese New Year's Eve and people in order to celebrate the healing, so they decided to eat dumplings every winter solstice and the first day of the New Year.

Dumplings are a kind of traditional Chinese food, this food itself is good for health, and the cooking method of dumplings is more recommended here, steaming and steaming is healthier, and it can also be a metaphor for a better life.

Dumplings, it is rumored that eating dumplings on the winter solstice is to commemorate the medical saint Zhang Zhongjing, the north is used to eat pasta, and eating dumplings on the winter solstice is a characteristic dietary habit in the northern region; Chicken, duck and fish, during the winter solstice, southerners like to eat chicken, duck and fish, chicken, duck and fish contain a lot of high-quality protein, and eating meat in moderation during the winter solstice can replenish energy; Mutton, mutton has nourishing properties, and eating mutton during the winter solstice also has the effect of tonifying winter.

2 dumplings. Dumplings are a special Chinese diet, originated more than 1,800 years ago, it is rumored that eating dumplings on the winter solstice is to commemorate the medical saint Zhang Zhongjing, the north is used to eating pasta, therefore, eating dumplings on the winter solstice is a special eating habit in the northern region, and the dumpling filling is also very rich, everyone can find their favorite taste in it.

3 chicken, duck and fish.

During the winter solstice, southerners like to eat chicken, duck and fish, chicken, duck and fish meat contains a lot of high-quality protein, the weather is cold during the winter solstice solar term, eating meat in moderation can supplement the protein needed by the body, and can also supplement nutrients for the body, enhance physical fitness, in line with the principle of winter supplementation.

4 lamb. Mutton has nourishing properties, very suitable for eating during the winter solstice solar term, from the traditional customs, eating mutton during the winter solstice solar term also has the effect of tonifying winter, which can warm the body and enhance the body's ability to withstand the cold.

My hometown is Sichuan, so for Sichuan people, what do they usually eat during the winter solstice?

Sichuan: The winter solstice is coming, and the mutton is pretty.

In our Sichuan region, it is popular to drink mutton soup on the winter solstice, and the winter dumplings in Sichuan can not be eaten, but mutton soup is indispensable. Chengdu has no shortage of delicious mouths since ancient times, the winter solstice is the season of autumn harvest and winter storage, as long as the citizens have a little leisure, they will be supplemented. In the old Chengdu, the mutton soup is mostly eaten by the poor people, only sold around the winter solstice, the Ming and Qing dynasties have formed a custom, it is a unique scenery of the winter solstice in the old Chengdu.

As the saying goes, "When the winter solstice arrives, the mutton is pretty". On this day, eating a steaming meal of mutton is the choice of many families in Sichuan. "Make up for the winter solstice, fight tigers in the coming year", Sichuan and Shandong will drink mutton soup, and have the habit of eating mutton and various nourishing foods, in order to have a good health and good omen in the coming year.

Every year on the eve of the winter solstice, the mutton soup shops in the streets and alleys of Chengdu are already in full swing, and they are even more crowded on the day of the winter solstice. At home, a large pot of mutton soup will be stewed, and the family will sit around the fire and eat meat and drink the soup.

In addition to eating dumplings in the north, the cultural customs in the south are diverse.

1. Worship ancestors. Many southern regions have the habit of sacrificing the ancestors in the winter solstice, and even some areas have to sacrifice the heaven and the earth at the same time when worshipping the ancestors, and the tributes to the ancestors and the heaven and the earth are also diverse, in addition to the traditional three animals, there are three teas and five wines and so on.

Second, add vegetables. People in Guangdong have the habit of eating meat on the day of the winter solstice, which is called adding vegetables, mainly including roasted ginger rice.

3. Eat glutinous rice balls.

After the ancestors of the Taiwanese people in Taiwan are sacrificed on the day of the winter solstice, they have the habit of the whole family sitting together to change the tomb and rub the rice balls and eat the rice balls in Zen Town, so the rice balls on this day are also called the winter festival rounds.

4. Eat rice cakes.

There is a habit of eating rice cakes on the winter solstice in Hangzhou, which means that you are getting taller and taller, in order to be auspicious.

5. Winemaking. The Hakka people have the habit of making wine on the day of the winter solstice, because they believe that the water on this day is the most mellow and the most suitable for winemaking.

The winter solstice has both humanistic and natural significance, it is not only an important season, but also a blessing and yearning for a better life.

So, what are some interesting customs in your hometown?

I am a northerner, and the winter custom of the winter solstice in my hometown is to eat dumplings, as the saying goes, eating dumplings on the winter solstice is not afraid of cold in a winter, so those families who are afraid of cold prefer to pinch dumplings and cook dumplings on this day.

Some people say to eat in the morning, some people say to eat at noon or at night, in fact, there are people who eat dumplings at any time on this day, as long as they eat dumplings on the day of the winter solstice, it seems that they are really not afraid of the cold.

There are many kinds of dumplings filling, leek meat, leek eggs, fennel meat, fennel eggs, cabbage meat, eggplant meat, garlic eggs, etc.

Everyone has their own tastes, but when it comes to winter solstice dumplings, the main dish that northerners generally choose is cabbage meat, cabbage means that Baicai is also one of the most popular dishes in the north in winter, if you eat meat, winter will increase the body's cold resistance, so the first choice of northerners is cabbage meat filling.

When I get up in the morning, the whole family is discussing what kind of dumplings to eat, how to prepare and when to pinch them, all in all, most people are discussing dumplings on this day, whether to eat dumplings, what kind of stuffing dumplings to eat, what are the benefits of eating dumplings on the day of the winter solstice, and so on.

We can see everywhere, whether it is an office worker, a student, or a worker, on this day will discuss today's day, today is the winter solstice, do you eat dumplings, probably the day of the winter solstice, the mantra of the northerners!

The biggest winter habit of the winter solstice in my hometown is to eat dumplings, and the north is used to eating dumplings, which is also the biggest winter habit in the north, okay, I'm going to pinch dumplings, today is the winter solstice, what do you eat in your hometown?