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This is really simple, first, after the chicken wings are washed, first blanch the chicken wings with hot water, half-baked;
Second, put oil, put chicken wings, put soy sauce without too much, put cola, boil it. As long as it is cooked for a long time, it will be ripe sooner or later. The main thing is that the cola chicken wings are particularly tender and delicious to eat.
In an easier way, wash the chicken wings, put them in a pot, pour soy sauce, stir with a spatula, and put a cola over the chicken wings a little.
Authentic method: Ingredient details.
Chicken wings to taste.
Coke a listen. An appropriate amount of star anise, an appropriate amount of ginger, an appropriate amount of green onion segments, an appropriate amount of cooking wine.
Step 1Ingredients: chicken wings, cola listening, star anise, ginger, green onions, cooking wine 2
Wash the chicken wings, boil them in green onion and ginger water, drain the water. 3.Heat a little oil in a pan and add the chicken wings.
4.Fry until the skin is yellowed on both sides. 5.
Pour in the cola and cover the chicken wings. 6.Add soy sauce, seasoning, green onions, ginger slices, bring to a boil over high heat and reduce heat to low.
7.Simmer until the soup is thick.
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Ingredients: Appropriate amount of chicken wings.
Excipients: Coke, ingredients, appropriate amount of star anise, appropriate amount of ginger, appropriate amount of green onion, appropriate amount of cooking wine.
Ingredients: chicken wings, cola and a listen, star anise, ginger, green onions, cooking wine.
Wash the chicken wings, boil them in green onion and ginger water, drain the water.
Heat a little oil in a pan and add the chicken wings.
Fry until the skin is yellowed on both sides.
Pour in the cola and cover the chicken wings.
Add soy sauce, seasoning, green onions, ginger slices, bring to a boil over high heat and reduce heat to low.
Simmer until the soup is thick.
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I know one. It is to heat the oil, then pour in the cola, then put the processed chicken wings in, simmer over low heat for about 30 minutes, add salt when it comes out of the pot, and then add sesame seeds and coriander, and it is ready to go.
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There are many ways to do this, but one I know is to clean it, put it in a pot and cook it for 30 minutes, and finally pour cola into the pot and marinate it for 20 minutes.
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First of all, the chicken wings should be rinsed with water in advance, and then some openings should be slid on the surface, and then the oil should be boiled, and the green onions, ginger and garlic should be added, as well as some chili peppers, after the fragrance is stir-fried, put the chicken wings in and stir-fry for a period of time, and then add an appropriate amount of cola, be sure to submerge all the chicken wings, and stew for about an hour.
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What I know is to wash the chicken wings, heat the oil and add rock sugar, then add the chives, ginger slices, and then put the chicken wings in the pot until the sides are golden brown, then we pour Coca-Cola into the pot and boil for about 20 minutes.
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Homely method: Put a small amount of oil in the pot, add ginger slices and green onions, stir-fry the chicken wings, stir-fry, pour in cola, stew until ripe, and reduce the juice over high heat.
Material. Chicken wings, green onions, ginger, cloves, star anise, Sichuan peppercorns, cinnamon, dark soy sauce, cola, sugar, salt. >>>More
Many people make Coke chicken wings, and the chicken wings are put directly in the pot, but in fact, this is not right. In addition to marinating the chicken wings, this step is also required. Pour a little oil into the bottom of the pan, and after the oil is hot, put the marinated chicken wings into the pan and fry until golden brown on both sides, and when part of the fat in the chicken wings escapes, we pour in cola, wait for the chicken wings to simmer, and reduce the juice over high heat. >>>More
Coke chicken wings food tutorial.
Cola chicken wings. Cola chicken wings.
In the United States, chicken wings are cheap, Coca-Cola is everywhere, and only flavored soy sauce is available. >>>More
Bring the pan to a dry boil and put the chicken wings in for dry sauté. >>>More