I used to buy Dong e Ejiao, and I ve been sitting for four years, I don t know if I can still eat it

If you put it in a cool, dry location, it should be fine now. Ejiao originally had no shelf life, but after the promulgation of the National Drug Administration Law, it was mandatory to stipulate 5 years. If you put it in the right environment, it will be fine for a few more years.

Now the key is to see if the rubber block has changed color, or become soft, if it is still the same as when you first bought it, you can eat it with confidence.

Dong'e Ejiao has been left for four years and can be eaten.

Ejiao itself does not have an expiration date, but the Drug Law stipulates that all drugs must have a shelf life, so the shelf life of Ejiao is written as five years. However, according to historical records, Chen Ejiao is better than Xin'e Jiao and is not easy to catch fire.

The folk have the habit of hiding "old ejiao". As long as it is stored properly, Chen Ejiao will not deteriorate and will not be eaten by insects. If you think that Chen Ejiao is an expired medicine, just like Western medicine, you don't understand Chinese medicine.

In fact, Ejiao blocks have reached the upper limit of the drug shelf life stipulated by the State Food and Drug Administration: 5 years!

If it is not opened, or the ejiao has not changed color, it can be used.

Take a look at the shelf life above, it can still be used during the time it is used before the expiration date.

Is there no expiration date on it? But it's been four years, it's still okay, don't spoil yourself for eating so much!

Ejiao cake contains relatively rich water, carbohydrates, fat, protein, etc., under suitable conditions will breed bacteria and deterioration, the preservation time of Ejiao cake is not fixed, and the preservation method has a lot to do with it, if the gelatin cake is directly stored at room temperature, it can generally only be maintained for about 30 to 40 days, if the room temperature is higher, it may only last for about two weeks. If Ejiao cake is vacuum-packed and then stored in the refrigerator, it can generally be stored for 60-90 days. If stored in the freezer, it can generally be stored for about half a year to a year, and if it is stored well, it can be stored for a longer time.

If purchased in packaging, the storage time and the method of storage shall be based on the label on the packaging.

<> if the weather exceeds 20 degrees, it is recommended to store the Ejiao cake in the refrigerator, because most of the Ejiao cakes do not contain preservatives, if the temperature is high, the Ejiao cake will become soft and sticky, which is normal, if the temperature is low in winter, the can cake is stored in a cool, dry and ventilated place. Precautions for storing Ejiao cakes: Homemade Ejiao cakes are best not stored at room temperature.

Because homemade Ejiao cake is not a vacuum bag, it is not easy to keep fresh at room temperature.

If the walnuts, sesame seeds and other accessories in Ejiao cake are often exposed to the air, it is easy to change the taste, especially in the hot summer. Refrigerate, taking care to seal. In general, it is advisable to use a well-sealed container (airtight box, airtight jar, etc.) for the storage of cans.

Before attaching the lid, it is recommended to cover it with a layer of plastic wrap. This can effectively block the moisture in the refrigerator and prevent the invasion of bacteria in the refrigerator. When storing ejiao cakes, the box should not be too moist.

Some friends seal the boiled, uncooled gelatin cake and put it in the refrigerator because it cools quickly. However, there will be some water vapor in the box, and the presence of water vapor is not conducive to the preservation of Ejiao cake.

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Ejiao cake is a kind of good product for nourishing qi and nourishing blood, but if the purchased Ejiao cake cannot be eaten immediately, it must be put in the refrigerator. It needs to be consumed before the expiration date.

Ejiao that can't be eaten can be stored in the refrigerator for 1 to 3 months, trying to maintain nutrition and not spoiling.

The shelf life is three years. It can be a good nourishment for qi and blood. Moreover, it can replenish qi, nourish blood, and moisten the intestines.

It's edible. Dong'e Ejiao itself has no expiration date, but according to the regulations of the Food and Drug Administration, the drug must have an expiration date, and the maximum period stipulated by the Food and Drug Administration can only be used for five years. The older the Ejiao, the better, and the smaller the molecules, the easier it is to absorb and not easy to catch fire.

As long as you keep it in a cool and dry place all the time, there is no mold, and some old Chinese medicine practitioners will prescribe Chen Ejiao for this reason. There are many ways to eat ejiao, powder, milk, soy milk, and honey; containment; When stewing chicken, fish and porridge; Or it can be boiled.

1. If it is properly preserved, there is no deformation from the outside, no slight fishy odor, the surface is smooth and translucent, there are no cracks and mildew, and there is generally no problem.

2. Ejiao has a tradition of ejiao that the older the better, if the ejiao powder you store is not damp and clumpy, you should be able to take it.

3. The content of essential amino acids in Ejiao is sufficient, which is higher than that of ginseng, American ginseng, cordyceps, etc., and the proportion of various essential amino acids is also relatively reasonable, which is easy for the human body to absorb.

4. Ejiao has a fixed shelf life, if it is stored in the refrigerator, it can be stored for up to three years, and if it is stored for 10 years, it is not recommended to eat it to prevent some gastrointestinal diseases.

It depends. Ejiao cake is rich in sugar, water, etc., improper storage is easy to breed bacteria and spoilage, if Ejiao has been left for 2 years, there is no mold, peculiar smell and other deterioration, you can continue to eat; If there are already mildew spots and musty smells, you can no longer eat them, otherwise it is easy to cause physical discomfort. <

Ejiao cake is rich in sugar, water, etc., improper storage is easy to breed bacteria and spoilage, if Ejiao has been left for 2 years, there is no mold, peculiar smell and other deterioration, you can continue to eat; If there are already mildew spots and musty smells, you can no longer eat them, otherwise it is easy to cause physical discomfort.

Ejiao is not edible if it has been left unopened for 10 years.

The shelf life of Ejiao is generally five years, and if it is stored in a cool and dry place normally, it can generally be stored for a longer time, but this time period will not exceed 10 years. And during this period, as long as there is no deformation from the outside, there is a slight fishy smell, the surface is smooth and translucent, and there are no mildew spots on the surface, you can eat it under normal circumstances.

In addition, Ejiao cannot be stored indefinitely, and the quality of Ejiao is closely related to the storage environment, temperature, humidity, etc. Therefore, it is inaccurate to measure the quality of ejiao simply by the length of storage time. Whether Ejiao can be taken after the expiration date is the key to preservation.

Ejiao is an animal product and is best stored in a cool, dry place. If you store Ejiao at home, once the temperature and humidity are not well controlled, it can easily lead to mildew and produce aflatoxin.

The correct way to eat ejiao

1.Take it in a decoction.

Ejiao beads can be decocted and taken, soak them together with other herbs for 30 minutes, after decoction, filter out the medicinal juice, and take it internally after a little cooling.

2.Rinse and take after cooking.

Ejiao beads can be taken alone, can be directly broken, boiled with boiling water and then taken, if you take the decoction of traditional Chinese medicine, you can pour the decoction of the medicine into the broken Ejiao beads, stir fully and take it.

3.Add water and steam.

Put the ejiao beads in a bowl with water, steam them in a steamer, and then cool them slightly before taking them.